4.7 Article

pH Effect on the Structure, Rheology, and Electrospinning of Maize Zein

Journal

FOODS
Volume 12, Issue 7, Pages -

Publisher

MDPI
DOI: 10.3390/foods12071395

Keywords

zein fiber film; viscosity; morphology; electrospinning

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Electrostatic spinning is a simple and convenient technology for fabricating micron-to-nanoscale fibers. The pH of the zein solution affects its rheology and the properties of the electrospun fiber films. The study showed that zein solutions can form stable electrospun fibers at various pH levels, offering new possibilities for enhancing the encapsulation activity of zein films for bioactive materials.
As a simple and convenient technology to fabricate micron-to-nanoscale fibers with controllable structure, electrostatic spinning has produced fiber films with many natural advantages, including a large specific surface area and high porosity. Maize zein, as a major storage protein in corn, showed high hydrophobicity and has been successfully applied as a promising carrier for encapsulation and controlled release in the pharmaceutical and food areas. Proteins exhibit different physical and chemical properties at different pH values, and it is worth investigating whether this change in physical and chemical properties affects the properties of electrospun fiber films. We studied the pH effects on zein solution rheology, fiber morphology, and film properties. Rotational rheometers were used to test the rheology of the solutions and establish a correlation between solution concentration and fiber morphology. The critical concentrations calculated by the cross-equation fitting model were 17.6%, 20.1%, 20.1%, 17.1%, and 19.5% (w/v) for pH 4, 5, 6, 7, and 8, respectively. The secondary structure of zein changed with the variation in solution pH. Furthermore, we analyzed the physical properties of the zein films. The contact angles of the fiber membranes prepared with different pH spinning solutions were all above 100, while zein films formed by solvent evaporation showed hydrophilic properties. The results indicated that the rheological properties of zein solutions and the surface properties of the film were affected by the pH value. This study showed that zein solutions can be stabilized to form electrospun fibers at a variety of pH levels and offered new opportunities to further enhance the encapsulation activity of zein films for bioactive materials.

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