Related references
Note: Only part of the references are listed.Nutritional counseling for cow?s milk protein allergy in infants from birth to 2 y of ages: Scoping review
Rocio Zamanillo-Campos et al.
NUTRITION (2022)
Polysorbate 80 improves the adhesion and survival of yogurt starters with cholesterol uptake abilities
H. Ziar et al.
SAUDI JOURNAL OF BIOLOGICAL SCIENCES (2022)
Combined IgE neutralization and Bifidobacterium longum supplementation reduces the allergic response in models of food allergy
Seong Beom An et al.
NATURE COMMUNICATIONS (2022)
Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) Guidelines update - III - Cow's milk allergens and mechanisms triggering immune activation
Sebastian A. Jensen et al.
WORLD ALLERGY ORGANIZATION JOURNAL (2022)
Contribution to the estimation of the prevalence of food allergy in schoolchildren in the city of Guelma (Algeria)
M. Yakhlef et al.
REVUE FRANCAISE D ALLERGOLOGIE (2021)
Lactobacillus Reuteri DSM 17938 (Limosilactobacillus reuteri) in Diarrhea and Constipation: Two Sides of the Same Coin?
Angela Saviano et al.
MEDICINA-LITHUANIA (2021)
Origins of human milk microbiota: new evidence and arising questions
Shirin Moossavi et al.
GUT MICROBES (2020)
Three Candidate Probiotic Strains Impact Gut Microbiota and Induce Anergy in Mice with Cow's Milk Allergy
Nathalie Esber et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2020)
Lactobacillus commensals autochthonous to human milk have the hallmarks of potent probiotics
Jasia Anjum et al.
MICROBIOLOGY-SGM (2020)
Lactobacillus Bacteria in Breast Milk
Katarzyna Lubiech et al.
NUTRIENTS (2020)
Isolation and characterization of lactic acid bacteria from human milk
Wenli Kang et al.
JOURNAL OF DAIRY SCIENCE (2020)
Circulating S100A8/A9 is potentially a biomarker that could reflect the severity of experimental colitis in rats
Kohki Okada et al.
HELIYON (2020)
The Microbiome and Food Allergy
Onyinye I. Iweala et al.
ANNUAL REVIEW OF IMMUNOLOGY, VOL 37, 2019 (2019)
Microbiota therapy acts via a regulatory T cell MyD88/RORγt pathway to suppress food allergy
Azza Abdel-Gadir et al.
NATURE MEDICINE (2019)
Genus-Wide Assessment of Antibiotic Resistance in Lactobacillus spp.
Ilenia Campedelli et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2019)
Probiotics Prevents Sensitization to Oral Antigen and Subsequent Increases in Intestinal Tight Junction Permeability in Juvenile-Young Adult Rats
Janyerkye Tulyeu et al.
MICROORGANISMS (2019)
Healthy infants harbor intestinal bacteria that protect against food allergy
Taylor Feehley et al.
NATURE MEDICINE (2019)
D-Alanyl-D-Alanine Ligase as a Broad-Host-Range Counterselection Marker in Vancomycin-Resistant Lactic Acid Bacteria
Shenwei Zhang et al.
JOURNAL OF BACTERIOLOGY (2018)
Oral treatment with Lactobacillus rhamnosus 64 during the early postnatal period improves the health of adult rats with TNBS-induced colitis
Stanislava Stanojevic et al.
JOURNAL OF FUNCTIONAL FOODS (2018)
Neonatal colonization of mice with LGG promotes intestinal development and decreases susceptibility to colitis in adulthood
F. Yan et al.
MUCOSAL IMMUNOLOGY (2017)
Isolation, characterization and evaluation of the probiotic potential of a novel Lactobacillus strain isolated from Feta-type cheese
Stavros Plessas et al.
FOOD CHEMISTRY (2017)
Effect of Orally Administered Collagen Peptides from Bovine Bone on Skin Aging in Chronologically Aged Mice
Hongdong Song et al.
NUTRIENTS (2017)
Upregulation of calprotectin in mild IgE-mediated ovalbumin hypersensitivity
Qingling Zhu et al.
ONCOTARGET (2017)
Assessing the Risk of Probiotic Dietary Supplements in the Context of Antibiotic Resistance
Min Zheng et al.
FRONTIERS IN MICROBIOLOGY (2017)
Aggravation of collagen-induced arthritis by orally administered Porphyromonas gingivalis through modulation of the gut microbiota and gut immune system
Keisuke Sato et al.
SCIENTIFIC REPORTS (2017)
Food Allergy in South Africa
Claudia L. Gray
CURRENT ALLERGY AND ASTHMA REPORTS (2017)
Three Novel Candidate Probiotic Strains with Prophylactic Properties in a Murine Model of Cow's Milk Allergy
Elodie Neau et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2016)
The Microbiome, Timing, and Barrier Function in the Context of Allergic Disease
Duane R. Wesemann et al.
IMMUNITY (2016)
Position document: IgE-mediated cow's milk allergy
A. Martorell-Aragones et al.
ALLERGOLOGIA ET IMMUNOPATHOLOGIA (2015)
Serum S100A8 and S100A9 Enhance Innate Immune Responses in the Pathogenesis of Baker's Asthma
Duy Le Pham et al.
INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY (2015)
EAACI Food Allergy and Anaphylaxis Guidelines. Primary prevention of food allergy
A. Muraro et al.
ALLERGY (2014)
BSACI guideline for the diagnosis and management of cow's milk allergy
D. Luyt et al.
CLINICAL AND EXPERIMENTAL ALLERGY (2014)
A systematic evaluation of methods to optimize culture-based recovery of Clostridium difficile from stool specimens
Tiffany Hink et al.
ANAEROBE (2013)
Prebiotic effect of diosgenin, an immunoactive steroidal sapogenin of the Chinese yam
Chung-Hsiung Huang et al.
FOOD CHEMISTRY (2012)
Calcium alginate-resistant starch mixed gel improved the survival of Bifidobacterium animalis subsp lactis Bb12 and Lactobacillus rhamnosus LBRE-LSAS in yogurt and simulated gastrointestinal conditions
Hasnia Ziar et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2012)
Antifungal activity of non-starter lactic acid bacteria isolates from dairy products
K. Voulgari et al.
FOOD CONTROL (2010)
An oral Brown Norway rat model for food allergy: comparison of age, sex, dosing volume, and allergen preparation
K Pilegaard et al.
TOXICOLOGY (2004)
An in vitro study of the probiotic potential of a bile-salt-hydrolyzing Lactobacillus fermentum strain, and determination of its cholesterol-lowering properties
DIA Pereira et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)
Lactobacillus casei strain Shirota suppresses serum immunoglobulin E and immunoglobulin G1 responses and systemic anaphylaxis in a food allergy model
K Shida et al.
CLINICAL AND EXPERIMENTAL ALLERGY (2002)
Share Paper
