Related references
Note: Only part of the references are listed.Low protein diets without medicinal zinc oxide for weaned pigs reduced diarrhea treatments and average daily gain
J. C. Lynegaard et al.
ANIMAL (2021)
Composition of the Fecal Microbiota of Piglets at Various Growth Stages
Yang Yang et al.
FRONTIERS IN VETERINARY SCIENCE (2021)
Meta-analysis to evaluate the impact of the reduction of dietary crude protein on the gut health of post-weaning pigs
Diana Luise et al.
ITALIAN JOURNAL OF ANIMAL SCIENCE (2021)
Protein Level and Infantile Diarrhea in a Postweaning Piglet Model
Jing Gao et al.
MEDIATORS OF INFLAMMATION (2020)
The Impact of Producing Type and Dietary Crude Protein on Animal Performances and Microbiota Together with Greenhouse Gases Emissions in Growing Pigs
Ahmad Reza Seradj et al.
ANIMALS (2020)
Effects of reducing dietary crude protein concentration and supplementation with either laminarin or zinc oxide on the growth performance and intestinal health of newly weaned pigs
Ruth Rattigan et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2020)
Effects of Dietary Crude Protein Levels on Fecal Crude Protein, Amino Acids Flow Amount, Fecal and Ileal Microbial Amino Acids Composition and Amino Acid Digestibility in Growing Pigs
Zhenguo Yang et al.
ANIMALS (2020)
Impact of Fermentable Protein, by Feeding High Protein Diets, on Microbial Composition, Microbial Catabolic Activity, Gut Health and beyond in Pigs
Hanlu Zhang et al.
MICROORGANISMS (2020)
Effects of Long-Term Dietary Protein Restriction on Intestinal Morphology, Digestive Enzymes, Gut Hormones, and Colonic Microbiota in Pigs
Defu Yu et al.
ANIMALS (2019)
Changes in the Ileal, but Not Fecal, Microbiome in Response to Increased Dietary Protein Level and Enterotoxigenic Escherichia coli Exposure in Pigs
Jolinda Pollock et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2019)
Effects of low-protein diet on the intestinal morphology, digestive enzyme activity, blood urea nitrogen, and gut microbiota and metabolites in weaned pigs
Defu Yu et al.
ARCHIVES OF ANIMAL NUTRITION (2019)
Longitudinal development of the gut microbiota in healthy and diarrheic piglets induced by age-related dietary changes
Qiaoli Yang et al.
MICROBIOLOGYOPEN (2019)
Modulatory Effect of Protein and Carotene Dietary Levels on Pig gut Microbiota
Rayner Gonzalez-Prendes et al.
SCIENTIFIC REPORTS (2019)
Piglet gut microbial shifts early in life: causes and effects
Robin B. Guevarra et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2019)
Effects of varying levels of dietary protein and net energy on growth performance, nitrogen balance and faecal characteristics of growing-finishing pigs
Yumei Zhao et al.
REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE (2019)
Persistence of Cellulolytic Bacteria Fibrobacter and Treponema After Short-Term Corn Stover-Based Dietary Intervention Reveals the Potential to Improve Rumen Fibrolytic Function
Xiao Xie et al.
FRONTIERS IN MICROBIOLOGY (2018)
Advances in low-protein diets for swine
Yuming Wang et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2018)
Production, Absorption, and Blood Flow Dynamics of Short-Chain Fatty Acids Produced by Fermentation in Piglet Hindgut during the Suckling-Weaning Period
Masako Nakatani et al.
NUTRIENTS (2018)
Fecal scores and microbial metabolites in weaned piglets fed different protein sources and levels
Xiaolu Wen et al.
ANIMAL NUTRITION (2018)
Gut Microbiota Dysbiosis in Postweaning Piglets: Understanding the Keys to Health
Raphaele Gresse et al.
TRENDS IN MICROBIOLOGY (2017)
The Maturing Development of Gut Microbiota in Commercial Piglets during the Weaning Transition
Limei Chen et al.
FRONTIERS IN MICROBIOLOGY (2017)
Characterisation of Early-Life Fecal Microbiota in Susceptible and Healthy Pigs to Post-Weaning Diarrhoea
Samir Dou et al.
PLOS ONE (2017)
Moderate dietary protein restriction alters the composition of gut microbiota and improves ileal barrier function in adult pig model
Peixin Fan et al.
SCIENTIFIC REPORTS (2017)
Post weaning diarrhea in pigs: risk factors and non-colistin-based control strategies
Mohamed Rhouma et al.
ACTA VETERINARIA SCANDINAVICA (2017)
The role of gut microbiota in the health and disease of pigs
J. M. Fouhse et al.
ANIMAL FRONTIERS (2016)
MICCA: a complete and accurate software for taxonomic profiling of metagenomic data
Davide Albanese et al.
SCIENTIFIC REPORTS (2015)
Concept and application of ideal protein for pigs
Jaap van Milgen et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2015)
Conducting a Microbiome Study
Julia K. Goodrich et al.
CELL (2014)
Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review
V. T. S. Rist et al.
ANIMAL (2013)
Evaluation of general 16S ribosomal RNA gene PCR primers for classical and next-generation sequencing-based diversity studies
Anna Klindworth et al.
NUCLEIC ACIDS RESEARCH (2013)
Nutrition and pathology of weaner pigs: Nutritional strategies to support barrier function in the gastrointestinal tract
J. C. Kim et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2012)
Bacteria, Colonic Fermentation, and Gastrointestinal Health
George T. Macfarlane et al.
JOURNAL OF AOAC INTERNATIONAL (2012)
Strategic use of feed ingredients and feed additives to stimulate gut health and development in young pigs
C. F. M. de Lange et al.
LIVESTOCK SCIENCE (2010)
Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli
J. M. Heo et al.
JOURNAL OF ANIMAL SCIENCE (2009)
Effect of low-protein amino acid-supplemented diets on the growth performance, gut morphology, organ weights and digesta characteristics of weaned pigs
F. O. Opapeju et al.
ANIMAL (2008)
Naive Bayesian classifier for rapid assignment of rRNA sequences into the new bacterial taxonomy
Qiong Wang et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)
Share Paper
