Related references
Note: Only part of the references are listed.Effects of Osmotic Dehydration on the Hot Air Drying of Apricot Halves: Drying Kinetics, Mass Transfer, and Shrinkage
Ivan Pavkov et al.
PROCESSES (2021)
Optimising Tropical Fruit Juice Quality Using Thermosonication-Assisted Extraction via Blocked Face-Centered Composite Design
Norazlin Abdullah et al.
PROCESSES (2021)
Effect of Selected Drying Methods and Emerging Drying Intensification Technologies on the Quality of Dried Fruit: A Review
Milivoj Radojcin et al.
PROCESSES (2021)
Modifying Effects of Physical Processes on Starch and Dietary Fiber Content of Foodstuffs
Robert Nagy et al.
PROCESSES (2021)
A Deep Learning Method for Yogurt Preferences Prediction Using Sensory Attributes
Kexin Bi et al.
PROCESSES (2020)
Volatile Esters and Fusel Alcohol Concentrations in Beer Optimized by Modulation of Main Fermentation Parameters in an Industrial Plant
Krzysztof Kucharczyk et al.
PROCESSES (2020)
Magnetic Fields in Food Processing Perspectives, Applications and Action Models
Hubert Luzdemio Arteaga Minano et al.
PROCESSES (2020)
Production of Liquid Milk Protein Concentrate with Antioxidant Capacity, Angiotensin Converting Enzyme Inhibitory Activity, Antibacterial Activity, and Hypoallergenic Property by Membrane Filtration and Enzymatic Modification of Proteins
Arijit Nath et al.
PROCESSES (2020)
Application of Detrended Fluctuation Analysis and Yield Stability Index to Evaluate Near Infrared Spectra of Green and Roasted Coffee Samples
Eszter Benes et al.
PROCESSES (2020)
Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves
Maja Repajic et al.
PROCESSES (2020)
Heterotrophic Plate Count for Bottled Water Safety Management
Anna Rygala et al.
PROCESSES (2020)
The Changes of Flavonoids in Honey during Storage
Goran Saric et al.
PROCESSES (2020)
Maintaining Physicochemical, Microbiological, and Sensory Quality of Pineapple Juice (Ananas comosus, Var. 'Queen Victoria') through Mild Heat Treatment
Charlene Leneveu-Jenvrin et al.
PROCESSES (2020)
Share Paper
