Heat stress and heat strain among outdoor workers in El Salvador and Nicaragua

BackgroundThere is growing attention on occupational heat stress in Central America, as workers in this region are affected by a unique form of chronic kidney disease. Previous studies have examined wet bulb globe temperatures and estimated metabolic rates to assess heat stress, but there are limited data characterizing heat strain among these workers.ObjectiveThe aims were to characterize heat stress and heat strain and examine whether job task, break duration, hydration practices, and kidney function were associated with heat strain.MethodsWe used data from the MesoAmerican Nephropathy Occupational Study, a cohort of 569 outdoor workers in El Salvador and Nicaragua who underwent workplace exposure monitoring, including continuous measurement of core body temperature (T-c), heart rate (HR), physical activity, and wet bulb globe temperature (WBGT), over the course of three days in January 2018 - May 2018. Participants represented five industries: sugarcane, corn, plantain, brickmaking, and construction.ResultsMedian WBGTs were relatively high (>27 degrees C) at most sites, particularly when work shifts spanned the afternoon hours (e.g., 29.2 degrees C among plantain workers). Sugarcane workers, especially cane cutters in both countries and Nicaraguan agrichemical applicators, had the highest estimated metabolic rates (medians: 299-318 kcal/hr). Most workers spent little time on break (<10% of the shift), as determined by physical activity data. Overall, sugarcane workers-particularly those in Nicaragua-experienced the highest T-c and HR values. However, a few workers in other industries reached high T-c (>39 degrees C) as well. Impaired kidney function (estimated glomerular filtration rate <90 mL/min/1.73 m(2)) was associated with higher T-c and HR values, even after adjustment.SignificanceThis is the largest study to-date examining heat stress and strain among outdoor workers in Central America. Workers at sugar companies regularly experienced T-c > 38 degrees C (76.9% of monitored person-days at Nicaraguan companies; 46.5% at Salvadoran companies). Workers with impaired kidney function had higher measures of T-c and HR.Impact statementThis study examined levels of occupational heat stress and heat strain experienced among outdoor workers in five industries in El Salvador and Nicaragua. We characterized heat stress using wet bulb globe temperatures and estimated metabolic rate and heat strain using core body temperature and heart rate. Sugarcane workers, particularly cane cutters and Nicaraguan agrichemical applicators, performed more strenuous work and experienced greater levels of heat strain. Impaired kidney function was associated with higher heart rates and core body temperatures.

Automated summary

This study aimed to characterize heat stress and strain among outdoor workers in Central America and examine the association between job task, break duration, hydration practices, kidney function, and heat strain. The results showed that workers in high-temperature environments, particularly in the afternoon, experienced higher heat stress and strain, especially in the sugarcane and plantain industries. Impaired kidney function was associated with higher heart rate and core body temperature.