4.7 Article

Glycosidic linkage of rare and new-to-nature disaccharides reshapes gut microbiota in vitro

Related references

Note: Only part of the references are listed.
Article Agriculture, Multidisciplinary

Sweet Biotechnology: Enzymatic Production and Digestibility Screening of Novel Kojibiose and Nigerose Analogues

Shari Dhaene et al.

Summary: With the global pandemic of obesity and related metabolic diseases, there is a growing interest in alternative carbohydrates as a potential replacement for traditional sugars. However, there is limited knowledge about the majority of alternative rare carbohydrates and their properties. In this study, three novel glycosides were enzymatically produced and their digestibility and caloric potential were assessed. The results showed that these rare disaccharides had reduced digestibility and limited impact on energy metabolism, indicating a low-caloric potential.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2022)

Review Food Science & Technology

The effects of carbohydrate structure on the composition and functionality of the human gut microbiota

L. Payling et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2020)

Review Nutrition & Dietetics

Mechanisms of Action of Prebiotics and Their Effects on Gastro-Intestinal Disorders in Adults

Michele Pier Luca Guarino et al.

NUTRIENTS (2020)

Article Multidisciplinary Sciences

Metabolomics reveals impact of seven functional foods on metabolic pathways in a gut microbiota model

Mohamed A. Farag et al.

JOURNAL OF ADVANCED RESEARCH (2020)

Article Biotechnology & Applied Microbiology

Oral Microbiota Display Profound Differential Metabolic Kinetics and Community Shifts upon Incubation with Sucrose, Trehalose, Kojibiose, and Xylitol

Stanley O. Onyango et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2020)

Article Multidisciplinary Sciences

Bifidobacterium adolescentis as a key member of the human gut microbiota in the production of GABA

Sabrina Duranti et al.

SCIENTIFIC REPORTS (2020)

Article Multidisciplinary Sciences

Dietary sugar silences a colonization factor in a mammalian gut symbiont

Guy E. Townsend et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2019)

Review Food Science & Technology

Prebiotics: Definition, Types, Sources, Mechanisms, and Clinical Applications

Dorna Davani-Davari et al.

FOODS (2019)

Article Gastroenterology & Hepatology

The role of trehalose in the global spread of epidemic Clostridium difficile

James Collins et al.

GUT MICROBES (2019)

Article Chemistry, Multidisciplinary

Rational design of an improved transglucosylase for production of the rare sugar nigerose

Jorick Franceus et al.

CHEMICAL COMMUNICATIONS (2019)

Article Multidisciplinary Sciences

Dietary trehalose enhances virulence of epidemic Clostridium difficile

J. Collins et al.

NATURE (2018)

Article Agriculture, Multidisciplinary

Biocatalytic Synthesis of the Rare Sugar Kojibiose: Process Scale-Up and Application Testing

Koen Beerens et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)

Article Psychology, Biological

Diet-driven microbiota dysbiosis is associated with vagal remodeling and obesity

Tanusree Sen et al.

PHYSIOLOGY & BEHAVIOR (2017)

Article Biochemical Research Methods

DADA2: High-resolution sample inference from Illumina amplicon data

Benjamin J. Callahan et al.

NATURE METHODS (2016)

Article Food Science & Technology

Selective fermentation of potential prebiotic lactose-derived oligosaccharides by probiotic bacteria

Toma Garcia-Cayuela et al.

INTERNATIONAL DAIRY JOURNAL (2014)

Article Biochemistry & Molecular Biology

Ribosomal Database Project: data and tools for high throughput rRNA analysis

James R. Cole et al.

NUCLEIC ACIDS RESEARCH (2014)

Article Biotechnology & Applied Microbiology

Host lifestyle affects human microbiota on daily timescales

Lawrence A. David et al.

GENOME BIOLOGY (2014)

Article Biotechnology & Applied Microbiology

Moderated estimation of fold change and dispersion for RNA-seq data with DESeq2

Michael I. Love et al.

GENOME BIOLOGY (2014)

Article Biochemical Research Methods

Routine bacterial analysis with automated flow cytometry

Sam Van Nevel et al.

JOURNAL OF MICROBIOLOGICAL METHODS (2013)

Review Microbiology

The abundance and variety of carbohydrate-active enzymes in the human gut microbiota

Abdessamad El Kaoutari et al.

NATURE REVIEWS MICROBIOLOGY (2013)

Article Biochemistry & Molecular Biology

The SILVA ribosomal RNA gene database project: improved data processing and web-based tools

Christian Quast et al.

NUCLEIC ACIDS RESEARCH (2013)

Article Multidisciplinary Sciences

Genetically dictated change in host mucus carbohydrate landscape exerts a diet-dependent effect on the gut microbiota

Purna C. Kashyap et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2013)

Article Engineering, Chemical

Adsorption-desorption of trehalose analogues from a bioconversion mixture using activated carbon

Chao Chen et al.

SEPARATION AND PURIFICATION TECHNOLOGY (2012)

Review Gastroenterology & Hepatology

Microbial degradation of complex carbohydrates in the gut

Harry J. Flint et al.

GUT MICROBES (2012)

Article Biotechnology & Applied Microbiology

Gut microbiota: a potential new territory for drug targeting

Wei Jia et al.

NATURE REVIEWS DRUG DISCOVERY (2008)

Article Agriculture, Multidisciplinary

Influence of glycosidic linkages and molecular weight on the fermentation of maltose-based oligosaccharides by human gut bacteria

Maria Luz Sanz et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)

Article Multidisciplinary Sciences

A hybrid two-component system protein of a prominent human gut symbiont couples glycan sensing in vivo to carbohydrate metabolism

Erica D. Sonnenburg et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2006)

Review Gastroenterology & Hepatology

Disaccharide digestion: Clinical and molecular aspects

CC Robayo-Torres et al.

CLINICAL GASTROENTEROLOGY AND HEPATOLOGY (2006)

Article Agriculture, Multidisciplinary

Influence of disaccharide structure on prebiotic selectivity in vitro

ML Sanz et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)

Article Biotechnology & Applied Microbiology

Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product

SH Duncan et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2004)