Contamination, ecological, and health risk assessment of heavy metals and organophosphorus pesticides in single, double, and ratoon cropping of rice: a case study in Mazandaran, North of Iran

This study investigated the contamination and health risk assessment of heavy metals and organophosphorus pesticides in single, double, and ratoon cropping of rice in Mazandaran province, north of Iran. A total of 17 sampling locations in rice farms were selected and soil and rice samples were collected from farms in 5 counties of Mazandaran. Soil and rice samples were then transferred to the lab for further analysis. The concentration of pesticides and heavy metals was then analyzed using gas chromatography-mass spectrometry (GC-MS) and inductively coupled plasma mass spectrometry (ICP-MS), respectively. Mercury was analyzed using a Leco mercury analyzer. Target hazard quotient (THQ), total target hazard quotient (TTHQ), carcinogenic risk (CR), and total carcinogenic risk (TCR) in children and adults were used. Potential ecological risk also was used to test the possible hazards of heavy metals to the environment. Heavy metals concentration in rice and soil samples in different farming steps revealed different levels. THQ showed no considerable risk in consuming contaminated rice to adults and children considered, while TTHQ revealed potential non-carcinogenic risks. Ni had the most carcinogenic risks to target human groups, and TCR showed carcinogenicity for carcinogenic heavy metals in all stations. Findings showed no ecological risks of metals to the environment. In conclusion, rice farmers in Mazandaran use the lands multiple times during the year to increase the performance, function, quality, and quantity of rice, but the possible toxic effects of heavy metals and pesticides on consumers and the environment should not be overlooked.

Automated summary

This study assessed the contamination and health risks of heavy metals and organophosphorus pesticides in rice cultivation in Mazandaran province, Iran. Samples were collected from 17 locations in rice farms and analyzed for pesticide and heavy metal concentrations. The results showed varying levels of heavy metals in rice and soil samples at different farming stages. The risk assessment indicated no significant risk from consuming contaminated rice for adults and children, but potential non-carcinogenic risks were identified. Nickel posed the highest carcinogenic risks, and carcinogenic heavy metals were found in all stations. There were no significant ecological risks to the environment. Overall, while multiple cropping in rice farming has its benefits, the potential toxic effects of heavy metals and pesticides on consumers and the environment should not be ignored.