4.6 Article

Long term culture promotes changes to growth, gene expression, and metabolism in CHO cells that are independent of production stability

Journal

BIOTECHNOLOGY AND BIOENGINEERING
Volume -, Issue -, Pages -

Publisher

WILEY
DOI: 10.1002/bit.28399

Keywords

biopharmaceuticals; Chinese hamster ovary cells; long-term culture; metabolomics; production; phenotype stability; transcriptomics

Ask authors/readers for more resources

The phenotypic stability of Chinese hamster ovary (CHO) cells during long term culture (LTC) is a major challenge in therapeutic protein manufacturing. This study explored the effects of LTC on CHO cells, specifically looking at growth, gene expression, and cell metabolism. The results showed that LTC altered the behavior of CHO cells, leading to a decline in cell viability and changes in gene expression and cell metabolism. These changes were associated with alterations in cell transcriptome and metabolome, and had implications for the production stability of recombinant proteins.
Phenotypic stability of Chinese hamster ovary (CHO) cells over long term culture (LTC) presents one of the most pressing challenges in the development of therapeutic protein manufacturing processess. However, our current understanding of the consequences of LTC on recombinant (r-) CHO cell lines is still limited, particularly as clonally-derived cell lines present distinct production stability phenotypes. This study evaluated changes of culture performance, global gene expression, and cell metabolism of two clonally-derived CHO cell lines with a stable or unstable phenotype during the LTC (early [EP] vs. late [LP] culture passages). Our findings indicated that LTC altered the behavior of CHO cells in culture, in terms of growth, overall gene expression, and cell metabolism. Regardless whether cells were categorized as stable or unstable in terms of r-protein production, CHO cells at LP presented an earlier decline in cell viability and loss of any observable stationary phase. These changes were parallelled by the upregulation of genes involved in cell proliferation and survival pathways (i.e., MAPK/ERK, PI3K-Akt). Stable and unstable CHO cell lines both showed increased consumption of glucose and amino acids at LP, with a parallel accumulation of greater amounts of lactate and TCA cycle intermediates. In terms of production stability, we found that decreased r-protein production in the unstable cell line directly correlated to the loss in r-gene copy number and r-mRNA expression. Our data revealed that LTC produced ubiquitious effects on CHO cell phenotypes, changes that were rooted in alterations in cell transcriptome and metabolome. Overall, we found that CHO cells adapted their cellular function to proliferation and survival during the LTC, some of these changes may well have limited effects on overall yield or specific productivity of the desired r-product, but they may be critical toward the capacity of cells to handle r-proteins with specific molecular features.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.6
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available