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State of the art of breeding, milking, and milk processing for the production of curdled milk and Wagashi Gassire in Benin: Practices favoring the contamination of its dairy products

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS (2023)

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State of the art of breeding, milking, and milk processing for the production of curdled milk and Wagashi Gassire in Benin: Practices favoring the contamination of its dairy products

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