4.6 Article

Spatiotemporal heterogeneity effect of technological progress and agricultural centrality on agricultural carbon emissions in China

Journal

FRONTIERS IN ENVIRONMENTAL SCIENCE
Volume 10, Issue -, Pages -

Publisher

FRONTIERS MEDIA SA
DOI: 10.3389/fenvs.2022.1078357

Keywords

agricultural carbon emissions; centrality; technological progress; GTWR; moderating effect

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Reducing agricultural carbon emissions is crucial for China's carbon peak and neutrality goals. This study employs social network analysis and various statistical methods to investigate the spatiotemporal heterogeneity of agricultural carbon emissions and the moderating effect of agricultural centrality on the relationship between technological progress and carbon emissions. The results show that agricultural carbon emissions exhibited a spatial agglomeration pattern, with high centrality areas playing a key role. Technological progress and centrality were found to have inhibitory effects on carbon emissions, with the effects varying across regions and over time. Furthermore, agricultural centrality positively moderated the relationship between technological progress and carbon emissions.
Reducing agricultural carbon emissions is an important aspect of achieving China's carbon peak and neutrality goals. Different agricultural centrality result in different agriculture status and role in different regions, affecting agricultural carbon emissions. In this study, agricultural centrality is introduced from the perspective of social network analysis. Spatial autocorrelation analysis, geographically and temporally weighted regression (GTWR) and other methods are used to empirically explore the effect of technological progress and agricultural centrality on the spatiotemporal heterogeneity of agricultural carbon emissions. The moderating effect of agricultural centrality on the relationship between technological progress and agricultural carbon emissions is further explored. The results show that 1) during the research period (2001-2019), the agricultural carbon emissions first increased and then decreased, with remarkable spatial agglomeration characteristics, revealing a significant spatial autocorrelation of carbon emissions among provinces; 2) provinces have distinctly uneven characteristics in the social network of agricultural carbon emissions, while the same province shows relative consistency in terms of location centrality and betweenness centrality. Areas with high centrality are the major grain producing areas, and they invariably play an important role in the spatially linked network of agricultural carbon emissions; 3) technological progress has an inhibitory effect on agricultural carbon emissions, and the regression coefficient decreases from western to eastern regions, demonstrating a spatial gradient distribution. The location centrality has a negative effect on agricultural carbon emissions, with significant spatial heterogeneity. The effect of betweenness centrality on agricultural carbon emissions has increased from positive to negative over time, and the promotion of each province's intermediary role has inhibited the increase of agricultural carbon emissions; 4) both agricultural location centrality and betweenness centrality have significant positive moderating effects on the relationship between technological progress and agricultural carbon emissions. With the increase of location centrality and betweenness centrality, technological progress has an increasingly strong inhibitory effect on agricultural carbon emissions. We put forward targeted suggestions based on different agricultural centrality in order to reduce agricultural carbon emissions and provide directions for achieving the China's carbon peak and neutrality goals and the Sustainable Development Goals of the United Nations' Agenda 2030.

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