SlIAA9 Mutation Maintains Photosynthetic Capabilities under Heat-Stress Conditions

Tomato is one of the most widely consumed horticultural products. However, tomato is very sensitive to changes in temperature. Daily average temperatures above 32 degrees C severely reduced tomato plant growth, development, and productivity. Therefore, climate change-induced global warming is a major threat to future tomato production. Good photosynthetic capability under heat stress conditions is known to be a major sign of heat tolerance. Tomato INDOLE-ACETIC-ACID (SlIAA9) is a transcriptional repressor in auxin signaling. SlIAA9 mutation caused heightened endogenous auxin response and biosynthesis within plant tissues. In this study, we studied the photosynthetic capability of iaa9-3 and iaa9-5 mutants under heat-stress conditions. We discovered that both iaa9-3 and iaa9-5 could maintain their photosynthetic capability after 14 days of heat treatment (>40 degrees C), differing from Wild Type-Micro-Tom (WT-MT) tomato. Both iaa9 mutants had higher net photosynthetic rate, stomatal conductance, leaf total chlorophyll, leaf carotenoids, Fv/Fm value, and lower leaf MDA than WT-MT. These results suggested that the SlIAA9 mutation benefits plant adaptation to heat stress.

Automated summary

Tomato is highly sensitive to temperature changes and climate change-induced global warming poses a major threat to its production. In this study, the photosynthetic capability of iaa9-3 and iaa9-5 mutants under heat-stress conditions was examined. It was found that these mutants maintained their photosynthetic capability even after 14 days of heat treatment, indicating the beneficial effect of the SlIAA9 mutation on plant adaptation to heat stress.