Related references
Note: Only part of the references are listed.Choline chloride-based deep eutectic solvents (Ch-DESs) as promising green solvents for phenolic compounds extraction from bioresources: state-of-the-art, prospects, and challenges
Weidong Lu et al.
BIOMASS CONVERSION AND BIOREFINERY (2022)
A comprehensive review on current and emerging technologies toward the valorization of bio-based wastes and by products from foods
Roberto Castro-Munoz et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2022)
Lignin fractionation from lignocellulosic biomass using deep eutectic solvents and its valorization
Man Zhou et al.
RENEWABLE & SUSTAINABLE ENERGY REVIEWS (2022)
Valorization of Wastes from the Food Production Industry: A Review Towards an Integrated Agri-Food Processing Biorefinery
Jacopo Paini et al.
WASTE AND BIOMASS VALORIZATION (2022)
Optimization of protein extraction from bamboo shoots and processing wastes using deep eutectic solvents in a biorefinery approach
Zhen Lin et al.
BIOMASS CONVERSION AND BIOREFINERY (2021)
Dietary protein-phenolic interactions: characterization, biochemical-physiological consequences, and potential food applications
Qiaozhi Zhang et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2021)
Deep Eutectic Solvents: A Review of Fundamentals and Applications
Benworth B. Hansen et al.
CHEMICAL REVIEWS (2021)
Review on Extraction of Phenolic Compounds from Natural Sources Using Green Deep Eutectic Solvents
Ali Ali Redha
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2021)
Structure and functionality of oat protein extracted by choline chloride-dihydric alcohol deep eutectic solvent and its water binary mixtures
Jianxiong Yue et al.
FOOD HYDROCOLLOIDS (2021)
Food by-products and food wastes: are they safe enough for their valorization?
Barbara Socas-Rodriguez et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2021)
Insights into the relationships between physicochemical properties, solvent performance, and applications of deep eutectic solvents
Man Zhang et al.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2021)
Advances in the plant protein extraction: Mechanism and recommendations
Manoj Kumar et al.
FOOD HYDROCOLLOIDS (2021)
Preparation and characterization of whey protein isolate nanoparticles in supercritical CO2
Yujia Liu et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2021)
Latest Insights on Novel Deep Eutectic Solvents (DES) for Sustainable Extraction of Phenolic Compounds from Natural Sources
Julio Serna-Vazquez et al.
MOLECULES (2021)
Biorefineries in circular bioeconomy: A comprehensive review
Aristotle T. Ubando et al.
BIORESOURCE TECHNOLOGY (2020)
Sustainable extraction of proteins and bioactive substances from pomegranate peel (Punica granatum L.) using pressurized liquids and deep eutectic solvents
Ester Hernandez-Corroto et al.
INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES (2020)
Innovative Extraction Techniques Using Deep Eutectic Solvents and Analytical Methods for the Isolation and Characterization of Natural Bioactive Compounds from Plant Material
Milena Ivanovic et al.
PLANTS-BASEL (2020)
Insight into the Deep Eutectic Solvent Extraction Mechanism of Flavonoids from Natural Plant
Dan Cao et al.
ACS SUSTAINABLE CHEMISTRY & ENGINEERING (2020)
Exploring the potential of microwaves and ultrasounds in the green extraction of bioactive compounds from Humulus lupulus for the food and pharmaceutical industry
Katya Carbone et al.
INDUSTRIAL CROPS AND PRODUCTS (2020)
Structure-function relationships of deep eutectic solvents for lignin extraction and chemical transformation
Si Hong et al.
GREEN CHEMISTRY (2020)
Simple and green method for the extraction of xanthohumol from spent hops using deep eutectic solvents
Aleksandra Grudniewska et al.
SEPARATION AND PURIFICATION TECHNOLOGY (2020)
Protein extraction from agri-food residues for integration in biorefinery: Potential techniques and current status
Maria del Mar Contreras et al.
BIORESOURCE TECHNOLOGY (2019)
Recovery of Natural Products from Deep Eutectic Solvents by Mimicking Denaturation
Haiyuan Tian et al.
ACS SUSTAINABLE CHEMISTRY & ENGINEERING (2019)
Nanostructured soy proteins: Fabrication and applications as delivery systems for bioactives (a review)
Chuan-He Tang
FOOD HYDROCOLLOIDS (2019)
Surface Tension of 50 Deep Eutectic Solvents: Effect of Hydrogen-Bonding Donors, Hydrogen-Bonding Acceptors, Other Solvents, and Temperature
Yu Chen et al.
INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH (2019)
Review of high-value food waste and food residues biorefineries with focus on unavoidable wastes from processing
Dominika Alexa Teigiserova et al.
RESOURCES CONSERVATION AND RECYCLING (2019)
What is new on the hop extraction?
Vanesa Sanz et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2019)
The Multiple Biological Targets of Hops and Bioactive Compounds
Judy L. Bolton et al.
CHEMICAL RESEARCH IN TOXICOLOGY (2019)
Rice Protein Matrix Enhances Circulating Levels of Xanthohumol Following Acute Oral Intake of Spent Hops in Humans
Annalouise O'Connor et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2018)
Extraction of polyphenolic antioxidants from orange peel waste using deep eutectic solvents
Baranse Ozturk et al.
SEPARATION AND PURIFICATION TECHNOLOGY (2018)
Eco-innovative technologies for extraction of proteins for human consumption from renewable protein sources of plant origin
Milica Pojic et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2018)
Anticancer Activity and Mechanism of Xanthohumol: A Prenylated Flavonoid From Hops (Humulus lupulus L.)
Chuan-Hao Jiang et al.
FRONTIERS IN PHARMACOLOGY (2018)
Enhanced Protein Extraction from Oilseed Cakes Using Glycerol-Choline Chloride-Deep Eutectic Solvents: A Biorefinery Approach
Aleksandra Grudniewska et al.
ACS SUSTAINABLE CHEMISTRY & ENGINEERING (2018)
Food processing strategies to enhance phenolic compounds bioaccessibility and bioavailability in plant-based foods
Albert Ribas-Agusti et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2018)
Establishment of an Aqueous PEG 200-Based Deep Eutectic Solvent Extraction and Enrichment Method for Pumpkin (Cucurbita moschata) Seed Protein
Rui-Lin Liu et al.
FOOD ANALYTICAL METHODS (2017)
Application of Deep Eutectic Solvents (DES) for Phenolic Compounds Extraction: Overview, Challenges, and Opportunities
Mariana Ruesgas-Ramon et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
The physicochemical and thermodynamic properties of the choline chloride-based deep eutectic solvents
Dragan Z. Troter et al.
JOURNAL OF THE SERBIAN CHEMICAL SOCIETY (2017)
The Influence of Glycosylation of Natural and Synthetic Prenylated Flavonoids on Binding to Human Serum Albumin and Inhibition of Cyclooxygenases COX-1 and COX-2
Tomasz Tronina et al.
MOLECULES (2017)
Ethaline and Glyceline binary eutectic mixtures: characteristics and intermolecular interactions
F. S. Mjalli et al.
ASIA-PACIFIC JOURNAL OF CHEMICAL ENGINEERING (2017)
Tannins and Their Complex Interaction with Different Organic Nitrogen Compounds and Enzymes: Old Paradigms versus Recent Advances
Bartosz Adamczyk et al.
CHEMISTRYOPEN (2017)
An Overview of the Utilisation of Brewery By-Products as Generated by British Craft Breweries
Clare Kerby et al.
BEVERAGES (2017)
Characterization of biomass char formation investigated by advanced solid state NMR
Yann Le Brech et al.
CARBON (2016)
Glycerol-based deep eutectic solvents: Physical properties
Mohamed Khalid AlOmar et al.
JOURNAL OF MOLECULAR LIQUIDS (2016)
Nanochemistry of Protein-Based Delivery Agents
Subin R. C. K. Rajendran et al.
FRONTIERS IN CHEMISTRY (2016)
Novel lactic acid-based natural deep eutectic solvents: Efficiency in the ultrasound-assisted extraction of antioxidant polyphenols from common native Greek medicinal plants
Christina Bakirtzi et al.
JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS (2016)
Effects of Natural Osmolytes on the Protein Structure in Supercritical CO2: Molecular Level Evidence
Hassan Monhemi et al.
JOURNAL OF PHYSICAL CHEMISTRY B (2015)
Processing of Leather Using Deep Eutectic Solvents
Andrew P. Abbott et al.
ACS SUSTAINABLE CHEMISTRY & ENGINEERING (2015)
Supercritical carbon dioxide hops extracts with antimicrobial properties
Edward Roj et al.
OPEN CHEMISTRY (2015)
Changes in the cell wall and cellulose content of developing cotton fibers investigated by FTIR spectroscopy
Noureddine Abidi et al.
CARBOHYDRATE POLYMERS (2014)
Deep Eutectic Solvents (DESs) and Their Applications
Emma L. Smith et al.
CHEMICAL REVIEWS (2014)
Protein Profile Characterization of Hop (Humulus lupulus L.) Varieties
Christoph Neugrodda et al.
JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS (2014)
Humulus lupulus - a story that begs to be told. A review
Cynthia Almaguer et al.
JOURNAL OF THE INSTITUTE OF BREWING (2014)
Natural Deep Eutectic Solvents - Solvents for the 21st Century
Alexandre Paiva et al.
ACS SUSTAINABLE CHEMISTRY & ENGINEERING (2014)
Natural deep eutectic solvents as new potential media for green technology
Yuntao Dai et al.
ANALYTICA CHIMICA ACTA (2013)
Qualitative and quantitative analysis of lignocellulosic biomass using infrared techniques: A mini-review
Feng Xu et al.
APPLIED ENERGY (2013)
Experimental data on xanthohumol solubility in supercritical carbon dioxide
Dorota Kostrzewa et al.
FLUID PHASE EQUILIBRIA (2013)
Comparison of a low transition temperature mixture (LTTM) formed by lactic acid and choline chloride with choline lactate ionic liquid and the choline chloride salt: physical properties and vapour-liquid equilibria of mixtures containing water and ethanol
Maria Francisco et al.
RSC ADVANCES (2013)
Liquid antisolvent precipitation and stabilization of nanoparticles of poorly water soluble drugs in aqueous suspensions: Recent developments and future perspective
Alpana A. Thorat et al.
CHEMICAL ENGINEERING JOURNAL (2012)
Deep eutectic solvents: syntheses, properties and applications
Qinghua Zhang et al.
CHEMICAL SOCIETY REVIEWS (2012)
Precipitation of proteins by tannins: effects of concentration, protein/tannin ratio and pH
Bartosz Adamczyk et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2012)
Pharmacokinetics of xanthohumol and metabolites in rats after oral and intravenous administration
LeeCole Legette et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2012)
Antisolvent Crystallization of Roxithromycin and the Effect of Ultrasound
Min-Woo Park et al.
SEPARATION SCIENCE AND TECHNOLOGY (2010)
Hop (Humulus lupulus)-Derived Bitter Acids as Multipotent Bioactive Compounds
Marjan Van Cleemput et al.
JOURNAL OF NATURAL PRODUCTS (2009)
The implication of yeast in debittering of spent hops
Ewa Huszcza et al.
ENZYME AND MICROBIAL TECHNOLOGY (2008)
Pharmacognostic and pharmacological profile of Humulus lupulus L.
Paola Zanoli et al.
JOURNAL OF ETHNOPHARMACOLOGY (2008)
Extraction of Spent Hops Using Organic Solvents
Miroslaw Aniol et al.
JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS (2008)
An efficient synthesis of the phytoestrogen 8-prenylnaringenin from isoxanthohumol with magnesium iodide etherate
Miroslaw Aniol et al.
TETRAHEDRON (2008)
Infrared spectroscopy of proteins
Andreas Barth
BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS (2007)
A universal and rapid protocol for protein extraction from recalcitrant plant tissues for proteomic analysis
Wei Wang et al.
ELECTROPHORESIS (2006)
Xanthohumol and related prenylflavonoids from hops and beer: to your good health!
JF Stevens et al.
PHYTOCHEMISTRY (2004)
Investigation of seeds with high-resolution solid-state 13C NMR
M Bardet et al.
MAGNETIC RESONANCE IN CHEMISTRY (2001)