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Ionotropic Gelation and Chemical Crosslinking as Methods for Fabrication of Modified-Release Gellan Gum-Based Drug Delivery Systems

Journal

PHARMACEUTICS
Volume 15, Issue 1, Pages -

Publisher

MDPI
DOI: 10.3390/pharmaceutics15010108

Keywords

gellan gum; ionotropic gelation; modified release; bioavailability; drug delivery

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Hydrogels, such as gellan gum, have a tridimensional structure and can absorb water or fluids without losing their structure. They can be used for encapsulation and targeted drug release. Gellan gum has unique features and is non-toxic, biocompatible, and biodegradable. Chemical crosslinking can modify the properties of gellan gum hydrogels and improve their three-dimensional structure.
Hydrogels have a tridimensional structure. They have the ability to absorb a significant amount of water or other natural or simulated fluids that cause their swelling albeit without losing their structure. Their properties can be exploited for encapsulation and modified targeted drug release. Among the numerous natural polymers suitable for obtaining hydrogels, gellan gum is one gaining much interest. It is a gelling agent with many unique features, and furthermore, it is non-toxic, biocompatible, and biodegradable. Its ability to react with oppositely charged molecules results in the forming of structured physical materials (films, beads, hydrogels, nanoparticles). The properties of obtained hydrogels can be modified by chemical crosslinking, which improves the three-dimensional structure of the gellan hydrogel. In the current review, an overview of gellan gum hydrogels and their properties will be presented as well as the mechanisms of ionotropic gelation or chemical crosslinking. Methods of producing gellan hydrogels and their possible applications related to improved release, bioavailability, and therapeutic activity were described.

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