4.6 Article

In vitro effects of cinnamon, oregano, and thyme essential oils against Escherichia coli and Trueperella pyogenes isolated from dairy cows with clinical endometritis

Related references

Note: Only part of the references are listed.
Article Agriculture, Dairy & Animal Science

Assessment of the main pathogens associated with clinical and subclinical endometritis in cows by culture and MALDI-TOF mass spectrometry identification

R. B. Paiano et al.

Summary: This study aimed to identify the main bacteria related to clinical and subclinical endometritis in dairy cows in Brazilian herds. The results revealed that specific bacterial infections were associated with these diseases, and the composition of bacteria varied among different groups.

JOURNAL OF DAIRY SCIENCE (2022)

Review Agriculture, Dairy & Animal Science

The use of herbal treatments as alternatives to control uterine diseases in dairy cows

Renan Braga Paiano et al.

Summary: This review provides an overview of alternative treatment strategies, such as plant extracts and essential oils, for controlling bovine uterine diseases, highlighting their advantages and limitations.

TROPICAL ANIMAL HEALTH AND PRODUCTION (2022)

Article Microbiology

Potential Applications of Essential Oils for Environmental Sanitization and Antimicrobial Treatment of Intensive Livestock Infections

Melinda Mariotti et al.

Summary: The extensive use of antibiotics has contributed to the antibiotic resistance crisis, and this study explores the potential of essential oils as effective alternatives. The research demonstrates the antimicrobial activity and safety of certain essential oils, highlighting their potential in reducing and preventing livestock infections.

MICROORGANISMS (2022)

Article Agriculture, Dairy & Animal Science

Public perceptions of antibiotic use on dairy farms in the United States

M. Wemette et al.

Summary: This study explored the US public's perceptions of antibiotic use in dairy farming, finding that 90.7% of respondents believed antibiotics posed a threat to human health, and 71.5% were willing to pay more for milk produced without antibiotics. In addition, consumers' willingness to pay more for antibiotic-free milk was associated with factors such as their beliefs about antibiotic use and cattle treatment, household income, place of birth, social ideology, and marital status.

JOURNAL OF DAIRY SCIENCE (2021)

Article Veterinary Sciences

Metritis in dairy cows is preceded by alterations in biochemical profile prepartum and at parturition

Renan Braga Paiano et al.

Summary: Serum fibrinogen was found to be the strongest discriminator between metritic and control cows, with significant alterations in the biochemical profile and negative impact on reproductive performance observed in metritic cows.

RESEARCH IN VETERINARY SCIENCE (2021)

Article Food Science & Technology

How does public perception of antibiotic use on dairy farms contribute to self-reported purchasing of organic?

Ece Bulut et al.

Summary: This study investigated the US public's perceptions of organic dairy farming and antibiotic use on dairy farms, finding that consumers' knowledge about antibiotic use does not affect their purchasing behavior. However, participants familiar with the regulations of antibiotic use were more likely to oppose the US organic standard on antibiotic use.

JOURNAL OF FOOD SCIENCE (2021)

Article Agronomy

Development of Organic Milk Production in Poland on the Background of the EU

Piotr Borawski et al.

Summary: Organic milk production is based on local forage and a ban on chemical fertilizers, considered healthier and gaining global attention. The study analyzed changes in organic dairy production in Poland in the context of the EU, foreseeing an increase in production and farm area. The analysis also examined the impact of various factors on organic milk production and income from family farms.

AGRICULTURE-BASEL (2021)

Article Agriculture, Dairy & Animal Science

Clinical endometritis with Trueperella pyogenes reduces reproductive performance and milk production in dairy cows

Renan B. Paiano et al.

Summary: This study found that cows with clinical endometritis caused by Trueperella pyogenes had impaired reproductive performance and milk production compared to healthy cows and cows with endometritis without T. pyogenes. These cows had lower body condition scores, milk production, and conception rates, as well as higher insemination rates and longer days to pregnancy.

REPRODUCTION IN DOMESTIC ANIMALS (2021)

Article Agriculture, Dairy & Animal Science

Recent advances and future directions for uterine diseases diagnosis, pathogenesis, and management in dairy cows

Fabio Soares de Lima

ANIMAL REPRODUCTION (2020)

Article Agriculture, Dairy & Animal Science

CASE STUDY: Intrauterine infusion of oregano essential oils leads to carvacrol in milk of dairy cows

Diego Manriquez et al.

APPLIED ANIMAL SCIENCE (2020)

Article Agriculture, Dairy & Animal Science

Comparative biochemical profiles, production and reproduction status of the post-partum dairy cows with and without purulent vaginal discharge

Renan B. Paiano et al.

REPRODUCTION IN DOMESTIC ANIMALS (2019)

Article Microbiology

Cinnamaldehyde Induces Expression of Efflux Pumps and Multidrug Resistance in Pseudomonas aeruginosa

Alexandre Tetard et al.

ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2019)

Article Agriculture, Dairy & Animal Science

Long-term effects of postpartum clinical disease on milk production, reproduction, and culling of dairy cows

M. R. Carvalho et al.

JOURNAL OF DAIRY SCIENCE (2019)

Article Agriculture, Dairy & Animal Science

Symposium review: The uterine microbiome associated with the development of uterine disease in dairy cows

Klibs N. Galvao et al.

JOURNAL OF DAIRY SCIENCE (2019)

Review Biotechnology & Applied Microbiology

Safety of Natural Insecticides: Toxic Effects on Experimental Animals

Abdel-Tawab H. Mossa et al.

BIOMED RESEARCH INTERNATIONAL (2018)

Article Food Science & Technology

Synergistic antimicrobial activity of two binary combinations of marjoram, lavender, and wild thyme essential oils

Wessal Ouedrhiri et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2017)

Article Food Science & Technology

Bactericidal effects of Cinnamon cassia oil against bovine mastitis bacterial pathogens

Hongmei Zhu et al.

FOOD CONTROL (2016)

Article Biotechnology & Applied Microbiology

Uterine Microbiota Progression from Calving until Establishment of Metritis in Dairy Cows

Soo Jin Jeon et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2015)

Article Biotechnology & Applied Microbiology

Antimicrobial mechanism of resveratrol-trans-dihydrodimer produced from peroxidase-catalyzed oxidation of resveratrol

Mauricio Mora-Pale et al.

BIOTECHNOLOGY AND BIOENGINEERING (2015)

Review Agriculture, Dairy & Animal Science

Invited review: Antibiotic treatment of metritis in dairy cows: A systematic approach

P. Haimerl et al.

JOURNAL OF DAIRY SCIENCE (2014)

Article Agricultural Engineering

Chemical composition and in vitro antibacterial properties of essential oils of four Thymus species from organic growth

Carmen Ballester-Costa et al.

INDUSTRIAL CROPS AND PRODUCTS (2013)

Article Food Science & Technology

Synergies of carvacrol and 1,8-cineole to inhibit bacteria associated with minimally processed vegetables

Jossana Pereira de Sousa et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2012)

Article Agriculture, Dairy & Animal Science

Identification, susceptibility, and detection of integron-gene cassettes of Arcanobacterium pyogenes in bovine endometritis

M. -C. Liu et al.

JOURNAL OF DAIRY SCIENCE (2009)

Article Biotechnology & Applied Microbiology

The antibacterial mechanism of carvacrol and thymol against Escherichia coli

J. Xu et al.

LETTERS IN APPLIED MICROBIOLOGY (2008)

Article Veterinary Sciences

Postpartum uterine disease and dairy herd reproductive performance: A review

Stephen J. LeBlanc

VETERINARY JOURNAL (2008)

Article Biotechnology & Applied Microbiology

Susceptibility of food-borne bacteria to binary combinations of antimicrobials at selected aw and pH

A. Santiesteban-Lopez et al.

JOURNAL OF APPLIED MICROBIOLOGY (2007)

Article Food Science & Technology

Antibacterial activity of bioconverted eicosapentaenoic (EPA) and docosahexaenoic acid (DHA) against foodborne pathogenic bacteria

Seung Yong Shin et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2007)

Article Integrative & Complementary Medicine

Antimicrobial activities of cinnamon oil and cinnamaldehyde from the Chinese medicinal herb Cinnamomum cassia Blume

Linda S. M. Ooi et al.

AMERICAN JOURNAL OF CHINESE MEDICINE (2006)

Article Biotechnology & Applied Microbiology

Effect of gamma radiation and oregano essential oil on murein and ATP concentration of Escherichia coli O157:H7

S Caillet et al.

JOURNAL OF FOOD PROTECTION (2005)

Review Food Science & Technology

Essential oils: their antibacterial properties and potential applications in foods - a review

S Burt

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2004)

Article Biotechnology & Applied Microbiology

The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus

A Ultee et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)

Article Biotechnology & Applied Microbiology

A study of the minimum inhibitory concentration and mode of action of oregano essential oil, thymol and carvacrol

RJW Lambert et al.

JOURNAL OF APPLIED MICROBIOLOGY (2001)