4.7 Article

Metabolic and transcriptional responses demonstrating enhanced thermal tolerance in domesticated abalone

Journal

SCIENCE OF THE TOTAL ENVIRONMENT
Volume 872, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.scitotenv.2023.162060

Keywords

Global warming; Abalone; Geographical population; Thermal tolerance; Acclimation; Domestication

Ask authors/readers for more resources

Global warming poses a threat to aquatic systems and organisms. This study compares the physiological, metabolic, and transcriptional responses of northern and southern populations of Pacific abalone to long-term temperature acclimation to understand their vulnerability and acclimation potential. The tolerant southern population exhibited a greater capacity for metabolic regulation and energy redistribution, while the vulnerable northern population could enhance its thermal tolerance through natural selection. This study provides insights into the acclimation potential of abalone to heat stress and reveals the molecular and metabolic traits underlying this phenomenon.
Global warming threatens aquatic systems and organisms. Many studies have focused on the vulnerability and stress responses of aquaculture organisms to future thermal conditions. However, it may be of more practical significance to reveal their acclimation potential and mechanisms. In this study, the physiological, metabolic, and transcriptional responses to long-term temperature acclimation of northern and southern populations of Pacific abalone Haliotis discus hannai, a commercially important gastropod sensitive to environmental changes, were compared. This study con-ducted two common-garden experiments, including a thermostatic experiment in the lab and an aquaculture experi-ment on the farm. The abalone population cultured in warmer southern waters was tolerant of ongoing high temperatures, whereas the abalone population originally cultured in cooler northern waters exhibited vulnerability to high temperatures but could enhance its thermal tolerance through the process of natural selection in warmer south-ern waters. This difference was linked to divergence in the metabolic and transcriptional processes of the two popula-tions. The tolerant population exhibited a greater capacity for carbohydrate and amino acid metabolism regulation and energy redistribution to cope with heat stress. This capacity may have been selected for, and accumulated, over many generations because the tolerant population originated from the intolerant population over two decades ago. This work provides insight into the vulnerability and acclimation potential of abalone to heat stress and discloses the mo-lecular and metabolic traits underlying this phenomenon. Future research on the ability of abalone and other commer-cial shellfish species to acclimate to global warming should take this potential into account.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available