Deciphering potential implications of dietary microplastics for human health

A new report from the World Health Organization has evaluated the risks of dietary exposure to nanoplastic and microplastic particles (NMPs) to human health. Although challenges in the detection of NMPs in food and beverages remain, it is clear that humans are being exposed. Presently, no convincing evidence of adverse health effects are found, but major knowledge gaps remain.

Automated summary

A new report from the World Health Organization assesses the risks of dietary exposure to nanoplastic and microplastic particles. Although detecting these particles in food and beverages remains challenging, human exposure is evident. So far, there is no convincing evidence of adverse health effects, but significant knowledge gaps remain.