4.3 Article

Masticatory performance in oral function assessment: Alternative methods

Journal

JOURNAL OF ORAL REHABILITATION
Volume 50, Issue 5, Pages 383-391

Publisher

WILEY
DOI: 10.1111/joor.13421

Keywords

Gluco sensor; hue-check gum; masticatory function check gum; oral hypofunction

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By comparing different diagnostic tools, it is possible to screen masticatory function effectively, leading to early diagnosis and potential treatment. The results of the study suggest that a color-changing gum test, a mixing ability test with visual analysis, and a mixing ability test with opto-electronical analysis can be considered useful screening alternatives.
BackgroundMasticatory function declines with age or disease, implicating a poor chewing efficiency and an often-unconscious change for a less healthy, yet easy to chew diet. Timely screening of masticatory function may foster an early-onset diagnosis and potential treatment. The aim of this study was to compare alternative diagnostic tools for masticatory function to a Jelly-scan test. Materials and MethodsPatients aged 70 years and older who were hospitalised for rehabilitation were recruited for this study. A total of four different tests for masticatory function were administered. The Japanese Society of Gerodontology glucose extraction test (Jelly-scan) was used as reference to compare a colour-changing gum test (Gum1-colour) as well as a mixing ability test with a visual (Gum2-visual) and opto-electronical (Gum2-digital) analyses. Receiver operating characteristic (ROC) curves were used to establish the discriminative value, kappa-values were used to estimate individual agreements and correlations were verified using Spearman's tests. ResultsSixty-one patients (Men n = 23, Women n = 38) aged 82.4 +/- 6.8 years participated in the experiments. The average number of natural teeth was 16.5 +/- 10.5, 34.4% of the participants wore removable dentures. For all tests, the sum of sensitivity and specificity was >150%. All test correlated with Jelly-scan (absolute Rho >0.5). With Jelly-scan 51 participants (83.6%) were diagnosed with masticatory hypofunction. After reducing the cut-off value of the test from 100 mg/dL to 65 mg/dL, only 33 participants (54%) fulfilled the diagnosis. This post-hoc analysis increased the sensitivity of the Gum2-tests and the agreement to kappa >0.5 for all three tests. ConclusionAll three tests can be considered useful screening alternatives. In its original version, Jelly-scan may tend to over-diagnose masticatory hypofunction, hence a novel cut-off with better agreement between tests is suggested.

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