4.8 Letter

Gut microbiome and dietary fibre intake strongly associate with IgG function and maturation following SARS-CoV-2 mRNA vaccination

Journal

GUT
Volume -, Issue -, Pages -

Publisher

BMJ PUBLISHING GROUP
DOI: 10.1136/gutjnl-2022-328556

Keywords

DIETARY FIBRE; COVID-19; COLONIC MICROFLORA; IMMUNE RESPONSE; SHORT CHAIN FATTY ACIDS

Funding

  1. Weston Family Microbiome Initiative
  2. Canadian Institutes of Health Research [GR018179]
  3. Government of Canada through the COVID-19 Immunity Task Force [PJT-159528]
  4. Michael Smith Health Research BC Trainee Award [AWD-016994]
  5. BC Children's Hospital Foundation through Investigator Grant Award Programme

Ask authors/readers for more resources

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.8
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available