4.5 Article

Soil nutrient distribution and plant nutrient status in a mangrove stand adjacent to an aquaculture farm

Journal

ENVIRONMENTAL MONITORING AND ASSESSMENT
Volume 195, Issue 1, Pages -

Publisher

SPRINGER
DOI: 10.1007/s10661-022-10822-1

Keywords

Effluent; Nutrient enrichment; Nutrient source; Resorption efficiency; Resorption proficiency

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This study conducted a field experiment to estimate the impact of marine aquaculture on soil nutrient distribution and plant nutrient status in adjacent mangroves. The results showed that the soil in the mangroves had higher nitrogen and phosphorus content compared to pristine mangroves. However, this did not significantly affect the plant's nutrient status. Therefore, marine aquaculture farms can have an impact on adjacent mangroves, though mangroves have substantial buffering capabilities.
The marine aquaculture industry has caused a suite of adverse environmental consequences, including offshore eutrophication. However, little is known about the extent to which aquaculture effluents affect nearby wetland ecosystems. We carried out a field experiment in a mangrove stand located between two effluent-receiving creeks to estimate the extent to which marine aquaculture affects the soil nutrient distribution and plant nutrient status of adjacent mangroves. Carbon (C), nitrogen (N), and phosphorus (P) contents and C isotopic signatures were determined seasonally in creeks, pore water, surface soils, and in the leaves of the dominant mangrove species Kandelia obovata. The creeks exhibited nutrient enrichment (2.44 mg N L-1 and 0.09 mg P L-1 on average). The soils had N (from 1.40 to 2.70 g kg(-1)) and P (from 0.58 to 2.76 g kg(-1)) much greater than those of pristine mangrove forests. Combined analyses of the N:P ratio, nutrient resorption efficiency, and proficiency indicated that soil P met plant demands, but plants in most plots showed N limitation, suggesting that soil nutrient accumulation did not fundamentally impact the plant nutrient status. Collectively, this case study shows that marine aquaculture farms can affect adjacent mangrove stands even though their effluents are not directly discharged into the mangrove stands, but mangrove forests may have substantial buffering capabilities for long-term nutrient loading.

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