4.7 Article

High boron stress leads to sugar beet (Beta vulgaris L.) toxicity by disrupting photosystem II

Journal

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
Volume 248, Issue -, Pages -

Publisher

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ecoenv.2022.114295

Keywords

Boron toxicity; Chlorophyll fluorescence; Antioxidant enzymes; Electron transfer; Light energy absorption

Funding

  1. China Agriculture Research System of MOF and MARA [CARS-170204, CARS-170705]

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Sugar beet shows excellent tolerance to high boron levels and has a high boron translocation capacity. High boron concentrations inhibit the growth of sugar beet, decrease photosynthesis, and weaken antioxidant defense systems.
This sugar beet acts as a soil remediator in areas where there are high levels of boron (B) in the soil, since it has a high requirement of boron (B) for growth, and has strong resistance to high B levels. Although B toxicity in different plants has been widely researched, little is known about the response of photosystem II (PSII) activity in sugar beet leaves to B toxicity at present.To clarify the growth and photosynthetic physiological response of sugar beet to B toxicity, the effects of different concentrations of H3BO3 (0.05, 1.5, 2.5,3.5 mM) on the growth, photosynthetic characteristics and antioxidant defense system of sugar beet seedlings were investigated by hydroponic experiments. In the present study, high B stress inhibited the growth of sugar beet and significantly decreased the biomass of the plants. There was a remarkable increase in the accumulation of B in the shoots, which affected photosynthesis and decreased the photosynthetic pigments. As B toxicity increased, leaf PSII activities and maximum photochemical efficiency of PSII (Fv/Fm) showed a tendency to decrease; at the same time, the photosynthetic performance index based on absorbed light energy (PIABS) decreased as well. Meanwhile, the energy allocation parameters of the PSII reaction center were changed, the light energy utilization capacity and the energy used for electron transfer were reduced and the thermal dissipation was increased at the same time. Furthermore, B toxicity decreased catalase (CAT) activity, increased peroxidase (POD) and superoxide dismutase (SOD) activities, and increased malondialdehyde (MDA) accumulation. According to the results obtained in this study, high B con-centrations reduced the rate of photosynthesis and fluorescence, thus weakened antioxidant defense systems, and therefore inhibited the growth of sugar beet plants. Thus, in high B areas, sugar beet possesses excellent tolerance to high B levels and has a high B translocation capacity, so it can be used as a phytoremediation tool. This study provides a basis for the feasibility of sugar beet resistant to high B environments.

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