Related references
Note: Only part of the references are listed.Determination of the quality of tea from different picking periods: An adaptive pooling attention mechanism coupled with an electronic nose
Siyuan Kang et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2023)
Lightweight Residual Convolutional Neural Network for Soybean Classification Combined With Electronic Nose
Hualing Lin et al.
IEEE SENSORS JOURNAL (2022)
An adaptive learning method for the fusion information of electronic nose and hyperspectral system to identify the egg quality
Qinglun Zhang et al.
SENSORS AND ACTUATORS A-PHYSICAL (2022)
A residual dense comprehensively regulated convolutional neural network to identify spectral information for egg quality traceability
Hualing Lin et al.
ANALYTICAL METHODS (2022)
A data fusion method of electronic nose and hyperspectral to identify the origin of rice
Yan Shi et al.
SENSORS AND ACTUATORS A-PHYSICAL (2021)
A residual network with attention module for hyperspectral information of recognition to trace the origin of rice
Hong Men et al.
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY (2021)
Improving performance: A collaborative strategy for the multi-data fusion of electronic nose and hyperspectral to track the quality difference of rice
Yan Shi et al.
SENSORS AND ACTUATORS B-CHEMICAL (2021)
Squeeze-and-Excitation Networks
Jie Hu et al.
IEEE TRANSACTIONS ON PATTERN ANALYSIS AND MACHINE INTELLIGENCE (2020)
Rapid quantitative analysis of adulterated rice with partial least squares regression using hyperspectral imaging system
Lianbo Guo et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2019)
Using boosted tree regression and artificial neural networks to forecast upland rice yield under climate change in Sahel
Lei Zhang et al.
COMPUTERS AND ELECTRONICS IN AGRICULTURE (2019)
Geographical traceability of wild Boletus edulis based on data fusion of FT-MIR and ICP-AES coupled with data mining methods (SVM)
Yun Li et al.
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY (2017)
Detection of Crude Protein, Crude Starch, and Amylose for Rice by Hyperspectral Reflectance
Ming-Bo Liu et al.
SPECTROSCOPY LETTERS (2014)