Related references
Note: Only part of the references are listed.The combined effects of probiotics and restricted calorie diet on the anthropometric indices, eating behavior, and hormone levels of obese women with food addiction:a randomized clinical trial
Elham Narmaki et al.
NUTRITIONAL NEUROSCIENCE (2022)
Prevalence of food addiction determined by the Yale Food Addiction Scale and associated factors: A systematic review with meta-analysis
Dafiny R. S. Praxedes et al.
EUROPEAN EATING DISORDERS REVIEW (2022)
Predictors of recruitment and retention in randomized controlled trials of behavioural smoking cessation interventions: a systematic review and meta-regression analysis
Alessio Bricca et al.
ADDICTION (2022)
Clinical Considerations of Ultra-processed Food Addiction Across Weight Classes: an Eating Disorder Treatment and Care Perspective
David Wiss
CURRENT ADDICTION REPORTS (2022)
The concept of food addiction helps inform the understanding of overeating and obesity: YES
Ashley N. Gearhardt et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2021)
The concept of food addiction helps inform the understanding of overeating and obesity: NO
Johannes Hebebrand et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2021)
The concept of food addiction helps inform the understanding of overeating and obesity: Debate Consensus
Ashley N. Gearhardt et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2021)
Short Warwick-Edinburgh Mental Well-being Scale (SWEMWBS): performance in a clinical sample in relation to PHQ-9 and GAD-7
Neha Shah et al.
HEALTH AND QUALITY OF LIFE OUTCOMES (2021)
The carbohydrate-insulin model: a physiological perspective on the obesity pandemic
David S. Ludwig et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2021)
The Effect of a Food Addiction Explanation Model for Weight Control and Obesity on Weight Stigma
Kerry S. O'Brien et al.
NUTRIENTS (2020)
Transcranial Magnetic Stimulation Meets Virtual Reality: The Potential of Integrating Brain Stimulation With a Simulative Technology for Food Addiction
Chiara Stramba-Badiale et al.
FRONTIERS IN NEUROSCIENCE (2020)
Low carbohydrate ketogenic therapy as a metabolic treatment for binge eating and ultraprocessed food addiction
Shebani Sethi Dalai et al.
CURRENT OPINION IN ENDOCRINOLOGY DIABETES AND OBESITY (2020)
Food Addiction among Female Patients Seeking Treatment for an Eating Disorder: Prevalence and Associated Factors
Marie Fauconnier et al.
NUTRIENTS (2020)
Separating the Signal from the Noise: How Psychiatric Diagnoses Can Help Discern Food Addiction from Dietary Restraint
David Wiss et al.
NUTRIENTS (2020)
Treating binge eating and food addiction symptoms with low-carbohydrate Ketogenic diets: a case series
Matthew Carmen et al.
JOURNAL OF EATING DISORDERS (2020)
y Systematic Review of Food Addiction as Measured with the Yale Food Addiction Scale: Implications for the Food Addiction Construct
Louise Penzenstadler et al.
CURRENT NEUROPHARMACOLOGY (2019)
Wellbeing and Society: Towards Quantification of the Co-benefits of Wellbeing
Anna Maccagnan et al.
SOCIAL INDICATORS RESEARCH (2019)
Ten Years of the Yale Food Addiction Scale: a Review of Version 2.0
Adrian Meule et al.
CURRENT ADDICTION REPORTS (2019)
Food addiction: A common neurobiological mechanism with drug abuse
Elsa Lindgren et al.
FRONTIERS IN BIOSCIENCE-LANDMARK (2018)
Food addiction and associations with mental health symptoms: a systematic review with meta-analysis
T. Burrows et al.
JOURNAL OF HUMAN NUTRITION AND DIETETICS (2018)
What Is the Evidence for Food Addiction? A Systematic Review
Eliza L. Gordon et al.
NUTRIENTS (2018)
A randomised, double-blind, placebo-controlled parallel trial of closed-loop infraslow brain training in food addiction
Sook Ling Leong et al.
SCIENTIFIC REPORTS (2018)
Sugar Addiction: From Evolution to Revolution
David A. Wiss et al.
FRONTIERS IN PSYCHIATRY (2018)
Food addiction distinguishes an overweight phenotype that can be reversed by low calorie diet
Maria Angela Guzzardi et al.
EUROPEAN EATING DISORDERS REVIEW (2018)
Prevalence of 'Food Addiction' as Measured with the Yale Food Addiction Scale 2.0 in a Representative German Sample and Its Association with Sex, Age and Weight Categories
Carolin Hauck et al.
OBESITY FACTS (2017)
A narrative review of potential treatment strategies for food addiction
Shae-Leigh C. Vella et al.
EATING AND WEIGHT DISORDERS-STUDIES ON ANOREXIA BULIMIA AND OBESITY (2017)
Development of the Modified Yale Food Addiction Scale Version 2.0
Erica M. Schulte et al.
EUROPEAN EATING DISORDERS REVIEW (2017)
Development of the Yale Food Addiction Scale Version 2.0
Ashley N. Gearhardt et al.
PSYCHOLOGY OF ADDICTIVE BEHAVIORS (2016)
Food Addiction in Bulimia Nervosa: Clinical Correlates and Association with Response to a Brief Psychoeducational Intervention
Ines Hilker et al.
EUROPEAN EATING DISORDERS REVIEW (2016)
High glycemic index diet as a risk factor for depression: analyses from the Women's Health Initiative
James E. Gangwisch et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2015)
Which Foods May Be Addictive? The Roles of Processing, Fat Content, and Glycemic Load
Erica M. Schulte et al.
PLOS ONE (2015)
Food addiction as a causal model of obesity. Effects on stigma, blame, and perceived psychopathology
Janet D. Latner et al.
APPETITE (2014)
Bariatric Surgery-Induced Weight Loss Causes Remission of Food Addiction in Extreme Obesity
Marta Yanina Pepino et al.
OBESITY (2014)
Food Addiction: Its Prevalence and Significant Association with Obesity in the General Population
Pardis Pedram et al.
PLOS ONE (2013)
Preliminary validation of the Yale Food Addiction Scale
Ashley N. Gearhardt et al.
APPETITE (2009)
Internal construct validity of the Warwick-Edinburgh Mental Well-being Scale (WEMWBS): a Rasch analysis using data from the Scottish Health Education Population Survey
Sarah Stewart-Brown et al.
HEALTH AND QUALITY OF LIFE OUTCOMES (2009)
Rates and predictors of relapse after natural and treated remission from alcohol use disorders
RH Moos et al.
ADDICTION (2006)