Related references
Note: Only part of the references are listed.Functional Metabolomics Reveals that Astragalus Polysaccharides Improve Lipids Metabolism through Microbial Metabolite 2-Hydroxybutyric Acid in Obese Mice
Bingbing Li et al.
ENGINEERING (2022)
Enteromorpha prolifera polysaccharide-zinc complex modulates the immune response and alleviates LPS-induced intestinal inflammation via inhibiting the TLR4/NF-κB signaling pathway
Yumei Zhang et al.
FOOD & FUNCTION (2022)
Dietary Enteromorpha polysaccharide-Zn supplementation regulates amino acid and fatty acid metabolism by improving the antioxidant activity in chicken
Teketay Wassie et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2022)
Spermidine, a caloric restriction mimetic, provides neuroprotection against normal andd-galactose-induced oxidative stress and apoptosis through activation of autophagy in male rats during aging
Sandeep Singh et al.
BIOGERONTOLOGY (2021)
The Modulating Effect of Dietary Beta-Glucan Supplementation on Expression of Immune Response Genes of Broilers during a Coccidiosis Challenge
Islam I. Omara et al.
ANIMALS (2021)
Fat mass and obesity-associated gene expression and disease severity in type 2 diabetes mellitus
Eman Masoud Abd El Gayed et al.
STEROIDS (2021)
Gut microbiota markers associated with obesity and overweight in Italian adults
Vanessa Palmas et al.
SCIENTIFIC REPORTS (2021)
Yeast β-Glucan Altered Intestinal Microbiome and Metabolome in Older Hens
Wenrui Zhen et al.
FRONTIERS IN MICROBIOLOGY (2021)
Dietary Enteromorpha Polysaccharide Enhances Intestinal Immune Response, Integrity, and Caecal Microbial Activity of Broiler Chickens
Teketay Wassie et al.
FRONTIERS IN NUTRITION (2021)
Enteromorpha prolifera polysaccharide prevents high- fat diet-induced obesity in hamsters: A NMR-based metabolomic evaluation
Fuchuan Guo et al.
JOURNAL OF FOOD SCIENCE (2021)
Review: β-glucans as Effective Antibiotic Alternatives in Poultry
Betty Schwartz et al.
MOLECULES (2021)
Effects of a yeast-derived product on growth performance, antioxidant capacity, and immune function of broilers
Ting Wang et al.
POULTRY SCIENCE (2021)
Gut Microbiota-Derived Metabolites in Irritable Bowel Syndrome
Lin Xiao et al.
FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY (2021)
Pretreatment with Yeast-Derived Complex Dietary Polysaccharides Suppresses Gut Inflammation, Alters the Microbiota Composition, and Increases Immune Regulatory Short-Chain Fatty Acid Production in C57BL/6 Mice
Radhika Gudi et al.
JOURNAL OF NUTRITION (2020)
Dietary protocatechuic acid ameliorates inflammation and up-regulates intestinal tight junction proteins by modulating gut microbiota in LPS-challenged piglets
Ruizhi Hu et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2020)
Metabolomics analysis of plasma and adipose tissue samples from mice orally administered with polydextrose and correlations with cecal microbiota
Markku Tapani Saarinen et al.
SCIENTIFIC REPORTS (2020)
Algae-Derived Polysaccharides Promote Growth Performance by Improving Antioxidant Capacity and Intestinal Barrier Function in Broiler Chickens
Wen-Chao Liu et al.
FRONTIERS IN VETERINARY SCIENCE (2020)
Complex dietary polysaccharide modulates gut immune function and microbiota, and promotes protection from autoimmune diabetes
Radhika Gudi et al.
IMMUNOLOGY (2019)
Dietary mannan oligosaccharide ameliorates cyclic heat stress-induced damages on intestinal oxidative status and barrier integrity of broilers
Y. F. Cheng et al.
POULTRY SCIENCE (2019)
Synergistic effects of fermented soybean meal and mannan-oligosaccharide on growth performance, digestive functions, and hepatic gene expression in broiler chickens
E. A. Soumeh et al.
POULTRY SCIENCE (2019)
Gut Microbiome: Profound Implications for Diet and Disease
Ronald D. Hills et al.
NUTRIENTS (2019)
Covariation of diet and gut microbiome in African megafauna
Tyler R. Kartzinel et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2019)
The Short-Chain Fatty Acid Acetate in Body Weight Control and Insulin Sensitivity
Manuel A. Gonzalez Hernandez et al.
NUTRIENTS (2019)
Effects of dietary supplementation with yeast glycoprotein on growth performance, intestinal mucosal morphology, immune response and colonic microbiota in weaned piglets
Longshan Qin et al.
FOOD & FUNCTION (2019)
Combined Analysis of the Fruit Metabolome and Transcriptome Reveals Candidate Genes Involved in Flavonoid Biosynthesis in Actinidia arguta
Yukuo Li et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2018)
Modifying and reacting to the environmental pH can drive bacterial interactions
Christoph Ratzke et al.
PLOS BIOLOGY (2018)
Circadian Disruption Changes Gut Microbiome Taxa and Functional Gene Composition
Jessica A. Deaver et al.
FRONTIERS IN MICROBIOLOGY (2018)
Seasonal and algal diet-driven patterns of the digestive microbiota of the European abalone &ITHaliotis tuberculate&IT, a generalist marine herbivore
Angelique Gobet et al.
MICROBIOME (2018)
Bioactive polyamine production by a novel hybrid system comprising multiple indigenous gut bacterial strategies
Yusuke Kitada et al.
SCIENCE ADVANCES (2018)
A critical review on the impacts of beta-glucans on gut microbiota and human health
Muthukumaran Jayachandran et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2018)
Peripheral Dopamine Controlled by Gut Microbes Inhibits Invariant Natural Killer T Cell-Mediated Hepatitis
Rufeng Xue et al.
FRONTIERS IN IMMUNOLOGY (2018)
A review of β-glucans as a growth promoter and antibiotic alternative against enteric pathogens in poultry
M. I. Anwar et al.
WORLDS POULTRY SCIENCE JOURNAL (2017)
Bifidobacteria and Their Molecular Communication with the Immune System
Lorena Ruiz et al.
FRONTIERS IN MICROBIOLOGY (2017)
Vitamin B6 metabolism in microbes and approaches for fermentative production
Jonathan Rosenberg et al.
BIOTECHNOLOGY ADVANCES (2017)
Effects of dietary yeast β-glucans supplementation on growth performance, gut morphology, intestinal Clostridium perfringens population and immune response of broiler chickens challenged with necrotic enteritis
Xiangyu Tian et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2016)
Age-related changes in gut microbiota composition from newborn to centenarian: a cross-sectional study
Toshitaka Odamaki et al.
BMC MICROBIOLOGY (2016)
From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites
Ara Koh et al.
CELL (2016)
The microbiome and innate immunity
Christoph A. Thaiss et al.
NATURE (2016)
Early intestinal development and mucin transcription in the young poult with probiotic and mannan oligosaccharide prebiotic supplementation
S. L. Hutsko et al.
POULTRY SCIENCE (2016)
High Molecular Weight Barley β-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk
Yanan Wang et al.
FRONTIERS IN MICROBIOLOGY (2016)
Bifidobacteria and Butyrate-Producing Colon Bacteria: Importance and Strategies for Their Stimulation in the Human Gut
Audrey Riviere et al.
FRONTIERS IN MICROBIOLOGY (2016)
Interpreting Prevotella and Bacteroides as biomarkers of diet and lifestyle
Anastassia Gorvitovskaia et al.
MICROBIOME (2016)
Formation of short chain fatty acids by the gut microbiota and their impact on human metabolism
Douglas J. Morrison et al.
GUT MICROBES (2016)
Phylogenetic and Functional Alterations in Bacterial Community Compositions in Broiler Ceca as a Result of Mannan Oligosaccharide Supplementation
A. Corrigan et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2015)
Tax4Fun: predicting functional profiles from metagenomic 16S rRNA data
Kathrin P. Asshauer et al.
BIOINFORMATICS (2015)
Dopamine Controls Systemic Inflammation through Inhibition of NLRP3 Inflammasome
Yiqing Yan et al.
CELL (2015)
Collective unconscious: How gut microbes shape human behavior
Timothy G. Dinan et al.
JOURNAL OF PSYCHIATRIC RESEARCH (2015)
Can inflammatory bowel disease be permanently treated with short-term interventions on the microbiome?
Dana Berg et al.
EXPERT REVIEW OF GASTROENTEROLOGY & HEPATOLOGY (2015)
Polysaccharides from Enteromorpha prolifera Improve Glucose Metabolism in Diabetic Rats
Wenting Lin et al.
JOURNAL OF DIABETES RESEARCH (2015)
Microbiota of the chicken gastrointestinal tract: influence on health, productivity and disease
Dragana Stanley et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2014)
Bifidobacteria and humans: our special friends, from ecological to genomics perspectives
Marco Ventura et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2014)
Extensive Microbial and Functional Diversity within the Chicken Cecal Microbiome
Martin J. Sergeant et al.
PLOS ONE (2014)
Autophagy is a critical regulator of memory CD8+ T cell formation
Daniel J. Puleston et al.
ELIFE (2014)
Microbiota Modulate Behavioral and Physiological Abnormalities Associated with Neurodevelopmental Disorders
Elaine Y. Hsiao et al.
CELL (2013)
Metabolites produced by commensal bacteria promote peripheral regulatory T-cell generation
Nicholas Arpaia et al.
NATURE (2013)
UPARSE: highly accurate OTU sequences from microbial amplicon reads
Robert C. Edgar
NATURE METHODS (2013)
The SILVA ribosomal RNA gene database project: improved data processing and web-based tools
Christian Quast et al.
NUCLEIC ACIDS RESEARCH (2013)
The Microbial Metabolites, Short-Chain Fatty Acids, Regulate Colonic Treg Cell Homeostasis
Patrick M. Smith et al.
SCIENCE (2013)
Diet-Microbiota Interactions and Their Implications for Healthy Living
Ian B. Jeffery et al.
NUTRIENTS (2013)
Host-Gut Microbiota Metabolic Interactions
Jeremy K. Nicholson et al.
SCIENCE (2012)
Microbial degradation of complex carbohydrates in the gut
Harry J. Flint et al.
GUT MICROBES (2012)
Effect of dietary prebiotic supplementation on the performance, intestinal microflora, and immune response of broilers
G. -B. Kim et al.
POULTRY SCIENCE (2011)
The Enrichment of Hen Eggs with omega-3 Fatty Acids
Hasan Yalcin et al.
JOURNAL OF MEDICINAL FOOD (2010)
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
Anthony Fardet
NUTRITION RESEARCH REVIEWS (2010)
Effects of diets containing different concentrations of mannanoligosaccharide or antibiotics on growth performance, intestinal development, cecal and litter microbial populations, and carcass parameters of broilers
B. Baurhoo et al.
POULTRY SCIENCE (2009)
Evolution of symbiotic bacteria in the distal human intestine
Jian Xu et al.
PLOS BIOLOGY (2007)
Effects of β-glucans on the immune system
Dalia Akramiene et al.
MEDICINA-LITHUANIA (2007)
Theoretical study of the reaction of vitamin B-6 with O-1(2)
Jon M. Matxain et al.
CHEMISTRY-A EUROPEAN JOURNAL (2007)
Vitamin B6 suppresses growth of the feline mammary tumor cell line FRM
D Shimada et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2006)
Dopamine by itself activates either D2, D3 or D1/D5 dopaminergic receptors in normal human T-cells and triggers the selective secretion of either IL-10, TNFα or both
MJ Besser et al.
JOURNAL OF NEUROIMMUNOLOGY (2005)
Changes in serum lipids and postprandial glucose and insulin concentrations after consumption of beverages with β-glucans from oats or barley:: a randomised dose-controlled trial
M Biörklund et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2005)
Bacterial contributions to mammalian gut development
LV Hooper
TRENDS IN MICROBIOLOGY (2004)
The gut microbiota as an environmental factor that regulates fat storage
F Bäckhed et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2004)
Dietary mannan-oligosaccharides and their effect on chicken caecal microflora in relation to Salmonella Enteritidis colonization
F Fernandez et al.
AVIAN PATHOLOGY (2002)
Effects of acetyl-L-carnitine on the formation of patty acid ethyl esters in brain and peripheral organs after short-term ethanol administration in rat
V Calabrese et al.
NEUROCHEMICAL RESEARCH (2001)