Related references
Note: Only part of the references are listed.Ethylene Induced by Sound Stimulation Enhances Anthocyanin Accumulation in Grape Berry Skin through Direct Upregulation of UDP-Glucose: Flavonoid 3-O-Glucosyltransferase
Mone Yamazaki et al.
CELLS (2021)
DNA methylation affects photoperiodic tuberization in potato (Solanum tuberosum L.) by mediating the expression of genes related to the photoperiod and GA pathways
Yanjun Ai et al.
HORTICULTURE RESEARCH (2021)
Transposon-induced methylation of the RsMYB1 promoter disturbs anthocyanin accumulation in red-fleshed radish
Qingbiao Wang et al.
JOURNAL OF EXPERIMENTAL BOTANY (2020)
Methylation of MdMYB1 locus mediated by RdDM pathway regulates anthocyanin biosynthesis in apple
Shenghui Jiang et al.
PLANT BIOTECHNOLOGY JOURNAL (2020)
Functional analysis of an anthocyanin synthase gene StANS in potato
Huiling Zhang et al.
SCIENTIA HORTICULTURAE (2020)
The variation of berry development and DNA methylation after treatment with 5-azaC on 'Kyoho' grape
Da-Long Guo et al.
SCIENTIA HORTICULTURAE (2019)
StMYB44 negatively regulates anthocyanin biosynthesis at high temperatures in tuber flesh of potato
Yuhui Liu et al.
JOURNAL OF EXPERIMENTAL BOTANY (2019)
Anthocyanin Biosynthesis and Degradation Mechanisms in Solanaceous Vegetables: A Review
Ying Liu et al.
FRONTIERS IN CHEMISTRY (2018)
Transcriptome Profiling Reveals Transcriptional Regulation by DNA Methyltransferase Inhibitor 5-Aza-2-Deoxycytidine Enhancing Red Pigmentation in Bagged Granny Smith Apples (Malus domestica)
Changqing Ma et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2018)
Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits
Hock Eng Khoo et al.
FOOD & NUTRITION RESEARCH (2017)
Functional diversification of the potato R2R3 MYB anthocyanin activators AN1, MYBA1, and MYB113 and their interaction with basic helix-loop-helix cofactors
Yuhui Liu et al.
JOURNAL OF EXPERIMENTAL BOTANY (2016)
Analysis of Chromatin Regulators Reveals Specific Features of Rice DNA Methylation Pathways
Feng Tan et al.
PLANT PHYSIOLOGY (2016)
Methylation mediated by an anthocyanin, O-methyltransferase, is involved in purple flower coloration in Paeonia
Hui Du et al.
JOURNAL OF EXPERIMENTAL BOTANY (2015)
Transcriptome analysis of an apple (Malus x domestica) yellow fruit somatic mutation identifies a gene network module highly associated with anthocyanin and epigenetic regulation
Islam El-Sharkawy et al.
JOURNAL OF EXPERIMENTAL BOTANY (2015)
HISAT: a fast spliced aligner with low memory requirements
Daehwan Kim et al.
NATURE METHODS (2015)
Cloning and characterization of a potato StAN11 gene involved in anthocyanin biosynthesis regulation
Wang Li et al.
JOURNAL OF INTEGRATIVE PLANT BIOLOGY (2014)
Pfam: the protein families database
Robert D. Finn et al.
NUCLEIC ACIDS RESEARCH (2014)
An O-methyltransferase modifies accumulation of methylated anthocyanins in seedlings of tomato
Maria Victoria Gomez Roldan et al.
PLANT JOURNAL (2014)
The Methylation of the PcMYB10 Promoter Is Associated with Green-Skinned Sport in Max Red Bartlett Pear
Zhigang Wang et al.
PLANT PHYSIOLOGY (2013)
Comparison of MdMYB1 sequences and expression of anthocyanin biosynthetic and regulatory genes between Malus domestica Borkh. cultivar 'Ralls' and its blushed sport
Yuting Xu et al.
EUPHYTICA (2012)
Lessons from flower colour evolution on targets of selection
Carolyn A. Wessinger et al.
JOURNAL OF EXPERIMENTAL BOTANY (2012)
Increased accumulation of anthocyanins in transgenic potato tubers by overexpressing the 3GT gene
Qing Wei et al.
PLANT BIOTECHNOLOGY REPORTS (2012)
A putative functional MYB transcription factor induced by low temperature regulates anthocyanin biosynthesis in purple kale (Brassica Oleracea var. acephala f. tricolor)
Bin Zhang et al.
PLANT CELL REPORTS (2012)
Recent advances in the transcriptional regulation of the flavonoid biosynthetic pathway
Imene Hichri et al.
JOURNAL OF EXPERIMENTAL BOTANY (2011)
Isolation and characterization of the fragrant cyclamen O-methyltransferase involved in flower coloration
Yusuke Akita et al.
PLANTA (2011)
Characterization of a Vitis vinifera cv. Cabernet Sauvignon 3′,5′-O-methyltransferase showing strong preference for anthocyanins and glycosylated flavonols
Joost Lucker et al.
PHYTOCHEMISTRY (2010)
Red-purple flower due to delphinidin 3,5-diglucoside, a novel pigment for Cyclamen spp., generated by ion-beam irradiation
Emiko Kondo et al.
PLANT BIOTECHNOLOGY (2009)
A Novel Cation-Dependent O-Methyltransferase Involved in Anthocyanin Methylation in Grapevine
Philippe Hugueney et al.
PLANT PHYSIOLOGY (2009)
Evolutionary transitions in floral color
Mark D. Rausher
INTERNATIONAL JOURNAL OF PLANT SCIENCES (2008)
Anthocyanin fraction from potato extracts is cytotoxic to prostate cancer cells through activation of caspase-dependent and caspase-independent pathways
Lavanya Reddivari et al.
CARCINOGENESIS (2007)
Transcriptional control of anthocyanin biosynthetic genes in extreme phenotypes for berry pigmentation of naturally occurring grapevines
Simone D. Castellarin et al.
BMC PLANT BIOLOGY (2007)
A new tool for biotechnology: AdoMet-dependent methyltransferases
Saulius Klimasauskas et al.
TRENDS IN BIOTECHNOLOGY (2007)
Four specific isogenes of the anthocyanin metabolic pathway are systematically co-expressed with the red colour of grape berries
A Ageorges et al.
PLANT SCIENCE (2006)
Automated genome annotation and pathway identification using the KEGG Orthology (KO) as a controlled vocabulary
XZ Mao et al.
BIOINFORMATICS (2005)
The potato P locus codes for flavonoid 3 ',5 '-hydroxylase
CS Jung et al.
THEORETICAL AND APPLIED GENETICS (2005)
The KEGG resource for deciphering the genome
M Kanehisa et al.
NUCLEIC ACIDS RESEARCH (2004)
UniProt: the Universal Protein knowledgebase
R Apweiler et al.
NUCLEIC ACIDS RESEARCH (2004)
A comprehensive evolutionary classification of proteins encoded in complete eukaryotic genomes
EV Koonin et al.
GENOME BIOLOGY (2004)
Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships
KE Heim et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2002)
Analysis of relative gene expression data using real-time quantitative PCR and the 2-ΔΔCT method
KJ Livak et al.
METHODS (2001)
Anthocyanins from tubers and shoots of the purple potato, Solanum tuberosum
T Fossen et al.
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2000)
The COG database: a tool for genome-scale analysis of protein functions and evolution
RL Tatusov et al.
NUCLEIC ACIDS RESEARCH (2000)