4.7 Article

Development of quinone linked immunosorbent assay (QuLISA) based on using Folin's reagent as a non-enzymatic tag: Application to analysis of food allergens

Journal

SENSORS AND ACTUATORS B-CHEMICAL
Volume 368, Issue -, Pages -

Publisher

ELSEVIER SCIENCE SA
DOI: 10.1016/j.snb.2022.132167

Keywords

Enzyme-free tag; Biotin; Folin's reagent; Quinone; Immunoassay; Food allergen

Funding

  1. Japan Society for the Promotion of Science (JSPS, Japan) [18F18405]
  2. JSPS for the conferred fellowship
  3. Japan Society for the Promotion of Science (JSPS, Japan) [18F18405]
  4. JSPS
  5. Grants-in-Aid for Scientific Research [18F18405] Funding Source: KAKEN

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Enzyme-labeled immunoassays are widely used for trace analysis of clinically significant compounds. However, utilizing enzymes for labeling antibodies can lead to problems such as low reproducibility and inhibition of antigen-antibody reaction. In this study, we used quinones as stable non-enzymatic tags and developed a simple, stable, sensitive, and cost-effective approach for labeling immunoassays. We successfully developed a quinone-linked immunosorbent assay (QuLISA) for detecting food allergens, which showed good linearity and high sensitivity.
Enzyme-labeled immunoassays are widely used for trace analysis of clinically significant compounds owing to their high selectivity. However, utilizing an enzyme for labeling the antibody leads to many problems, including low reproducibility and inhibition of antigen-antibody immuno-reaction due to the enzymes' instability and bulkiness, respectively. Hence, our research group has been using quinones as stable non-enzymatic tags for antibodies utilizing the redox cycle of quinones. Herein, we aimed to use the broadly available and cost-effective quinone, 1,2-naphthoquinone-4-sulfonate (NQS, Folin's reagent), for signal tagging of immunoassays. NQS could bond with biotin in a relatively short time and without using a catalyst forming biotin-1,2-naphthoquinone (BT NQ). The synthesized BT-NQ produces strong chemiluminescence or color upon mixing with reductant and luminol or tetrazolium salts, with sensitivity down to 7.7 nM and 49.0 nM, respectively. Next, BT-NQ was used for developing the first quinone-linked immunosorbent assay (QuLISA) through labeling biotinylated-detection antibodies using avidin and BT-NQ, and it was targeted to detect food allergen, beta-casein using sandwich immunoassay. Our method showed good linearity for determination of beta-casein with good sensitivity down to 20.2 ng/mL. The results of our method were compared with ELISA kit results, and QuLISA showed good matching and higher sensitivity. Moreover, we applied Folin's reagent for direct labeling of avidin, and the resulted compound possessed strong chemiluminescence originating from its quinone content. At last, we can conclude that the use of Folin's reagent offered a simple, stable, sensitive, and cost-effective approach for labeling immunoassays and direct chemiluminescence labeling of proteins.

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