4.6 Article

Excretory-secretory products from the brown stomach worm, Teladorsagia circumcincta, exert antimicrobial activity in in vitro growth assays

Journal

PARASITES & VECTORS
Volume 15, Issue 1, Pages -

Publisher

BMC
DOI: 10.1186/s13071-022-05443-z

Keywords

Teladorsagia circumcincta; Gastrointestinal helminth; Ruminant; Microbiome; Extracellular vesicle; Antimicrobial peptide; Excretory-secretory products

Funding

  1. Biotechnology and Biological Sciences Research Council (BBSRC) [BB/L027186/1]
  2. Academy of Medical Sciences
  3. PetPlan Charitable Trust
  4. European College of Veterinary Clinical Pathology
  5. BSAVA Petsavers and University of Cambridge
  6. Eleanor & David James PhD Scholarship
  7. Moredun Foundation Research fellowship
  8. Scottish Government Rural and Environment Science and Analytical Services (RESAS)
  9. BBSRC
  10. Knowledge Economy Skills Scholarship (KESS 2) scheme
  11. Aberystwyth University
  12. Isaac Newton Trust
  13. Cambridge-Africa Research Fund
  14. University of Cambridge

Ask authors/readers for more resources

This study investigates the ability of gastrointestinal helminth parasites to alter the composition of the host gut microbiome. They analyze the excretory-secretory products of Teladorsagia circumcincta and identify molecules with antimicrobial activity. The study suggests that these molecules may have bactericidal and/or bacteriostatic properties.
Background: Over the past decade, evidence has emerged of the ability of gastrointestinal (GI) helminth parasites to alter the composition of the host gut microbiome; however, the mechanism(s) underpinning such interactions remain unclear. In the current study, we (i) undertake proteomic analyses of the excretory-secretory products (ESPs), including secreted extracellular vesicles (EVs), of the 'brown stomach worm' Teladorsagia circumcincta, one of the major agents causing parasite gastroenteritis in temperate areas worldwide; (ii) conduct bioinformatic analyses to identify and characterise antimicrobial peptides (AMPs) with putative antimicrobial activity; and (iii) assess the bactericidal and/or bacteriostatic properties of T. circumcincta EVs, and whole and EV-depleted ESPs, using bacterial growth inhibition assays. Methods: Size-exclusion chromatography was applied to the isolation of EVs from whole T circumcincta ESPs, followed by EV characterisation via nanoparticle tracking analysis and transmission electron microscopy. Proteomic analysis of EVs and EV-depleted ESPs was conducted using liquid chromatography-tandem mass spectrometry, and prediction of putative AMPs was performed using available online tools. The antimicrobial activities of T. circumcincta EVs and of whole and EV-depleted ESPs against Escherichia coil were evaluated using bacterial growth inhibition assays. Results: Several molecules with putative antimicrobial activity were identified in both EVs and EV-depleted ESPs from adult T. circumcincta. Whilst exposure of E. coli to whole ESPs resulted in a significant reduction of colony-forming units over 3 h, bacterial growth was not reduced following exposure to worm EVs or EV-depleted ESPs. Conclusions: Our data points towards a bactericidal and/or bacteriostatic function of T. circumcincta ESPs, likely mediated by molecules with antimicrobial activity.

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