4.7 Review

Structure function relationships of immunostimulatory polysaccharides: A review

Journal

CARBOHYDRATE POLYMERS
Volume 132, Issue -, Pages 378-396

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.carbpol.2015.05.079

Keywords

Immunomodulation; Triple helix; Branching; Acetylation; Sulfation; Glucans

Funding

  1. Fundacao para a Ciencia e a Tecnologia (FCT, Portugal)
  2. European Union
  3. QREN
  4. FCT [SFRH/BDP/65718/2009]
  5. FEDER
  6. COMPETE [PEst-C/QUI/UI0062/2013, FCOMP-01-0124-FEDER-037296]

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Immunostimulatory polysaccharides are compounds capable of interacting with the immune system and enhance specific mechanisms of the host response. Glucans, mannans, pectic polysaccharides, ara-binogalactans, fucoidans, galactans, hyaluronans, fructans, and xylans are polysaccharides with reported immunostimulatory activity. The structural features that have been related with such activity are the monosaccharide and glycosidic-linkage composition, conformation, molecular weight, functional groups, and branching characteristics. However, the establishment of structure-function relationships is possible only if purified and characterized polysaccharides are used and selective structural modifications performed. Aiming at contributing to the definition of the structure-function relationships necessary to design immunostimulatory polysaccharides with potential for preventive or therapeutical purposes or to be recognized as health-improving ingredients in functional foods, this review introduces basic immunological concepts required to understand the mechanisms that rule the potential claimed immuno stimulatory activity of polysaccharides and critically presents a literature survey on the structural features of the polysaccharides and reported immunostimulatory activity. (C) 2015 Elsevier Ltd. All rights reserved.

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