4.7 Article

Identification of Key Genes during Ethylene-Induced Adventitious Root Development in Cucumber (Cucumis sativus L.)

Journal

Publisher

MDPI
DOI: 10.3390/ijms232112981

Keywords

transcriptome; carbon metabolism; secondary metabolism; plant hormone signal transduction

Funding

  1. National Key Research and Development Program [2018YFD1000800]
  2. National Natural Science Foundation of China [32072559, 31860568, 31560563, 31160398]
  3. Key Research and Development Program of Gansu Province, China [21YF5WA096]
  4. Fostering Foundation for the Excellent PH.D. Dissertation of Gansu Agricultural University [YB2021002]
  5. Research Fund of Higher Education of Gansu, China [2018C-14, 2019B-082]
  6. Natural Science Foundation of Gansu Province, China [1606RJZA073, 1606RJZA077, 1606RJYA252]

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This study identified the key genes and pathways involved in ethylene-induced adventitious root development in cucumber using transcriptome analysis. The results revealed the importance of carbon metabolism, secondary metabolism, and plant hormone signal transduction in ethylene-induced root development.
Ethylene (ETH), as a key plant hormone, plays critical roles in various processes of plant growth and development. ETH has been reported to induce adventitious rooting. Moreover, our previous studies have shown that exogenous ETH may induce plant adventitious root development in cucumber (Cucumis sativus L.). However, the key genes involved in this process are still unclear. To explore the key genes in ETH-induced adventitious root development, we employed a transcriptome technique and revealed 1415 differentially expressed genes (DEGs), with 687 DEGs up-regulated and 728 DEGs down-regulated. Using Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway analysis, we further identified critical pathways that were involved in ETH-induced adventitious root development, including carbon metabolism (starch and sucrose metabolism, glycolysis/gluconeogenesis, citrate cycle (TCA cycle), oxidative phosphorylation, fatty acid biosynthesis, and fatty acid degradation), secondary metabolism (phenylalanine metabolism and flavonoid biosynthesis) and plant hormone signal transduction. In carbon metabolism, ETH reduced the content of sucrose, glucose, starch, the activity of sucrose synthase (SS), sucrose-phosphate synthase (SPS) and hexokinase (HK), and the expressions of CsHK2, pyruvate kinase 2 (CsPK2), and CsCYP86A1, whereas it enhanced the expressions of beta-amylase 1 (CsBAM1) and beta-amylase 3 (CsBAM3). In secondary metabolism, the transcript levels of phenylalanine ammonia-lyase (CsPAL) and flavonoid 3 '-monooxygenase (CsF3 ' M) were negatively regulated, and that of primary-amine oxidase (CsPAO) was positively regulated by ETH. Additionally, the indole-3-acetic acid (IAA) content and the expressions of auxin and ETH signaling transduction-related genes (auxin transporter-like protein 5 (CsLAX5), CsGH3.17, CsSUAR50, and CsERS) were suppressed, whereas the abscisic acid (ABA) content and the expressions of ABA and BR signaling transduction-related genes (CsPYL1, CsPYL5, CsPYL8, BRI1-associated kinase 1 (CsBAK1), and CsXTH3) were promoted by ETH. Furthermore, the mRNA levels of these genes were confirmed by real-time PCR (RT-qPCR). These results indicate that genes related to carbon metabolism, secondary metabolite biosynthesis, and plant hormone signaling transduction are involved in ETH-induced adventitious root development. This work identified the key pathways and genes in ETH-induced adventitious rooting in cucumber, which may provide new insights into ETH-induced adventitious root development and will be useful for investigating the molecular roles of key genes in this process in further studies.

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