☆ 4.7 Review

Food and human safety: the impact of microplastics

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2022)

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Microplastics released from food containers can suppress lysosomal activity in mouse macrophages

Jingyu Deng et al.

Summary: The ingestion and accumulation of microplastics, released from plastic food containers, pose a serious threat to human health and ecosystem. In vitro experiments demonstrated that both micro- and nanoplastics are readily taken up by cells, leading to inflammation and suppression of lysosomal activities. The widespread use of plastic packaging presents significant health risks to consumers.

JOURNAL OF HAZARDOUS MATERIALS (2022)

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Article Engineering, Environmental

Translocation and chronic effects of microplastics on pea plants (Pisum sativum) in copper-contaminated soil

Dokyung Kim et al.

Summary: Microplastics released into soil alongside existing pollutants may have adverse effects on plants, particularly in soils contaminated with heavy metals. This study found that long-term exposure to microplastics had chronic effects on the reproductive and nutritional status of pea crops, with the additional presence of copper exacerbating the damage to the crops. These changes in crop quality and nutrient content could impact human health through the food chain.

JOURNAL OF HAZARDOUS MATERIALS (2022)

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Article Environmental Sciences

Detection of microplastics in human lung tissue using μFTIR spectroscopy

Lauren C. Jenner et al.

Summary: Airborne microplastics (MPs) have been found to have increased concentrations in areas with high human population and activity, especially indoors. This study analyzed human lung tissue samples and identified 39 MPs in 11 out of 13 samples, with an average concentration of 1.42 +/- 1.50 MP/g of tissue. The most abundant polymer types were polypropylene, polyethylene terephthalate, and resin. The study also found that MPs were present in all regions of the lung, with significantly higher levels in the lower region compared to the upper and middle regions. These findings suggest that inhalation is a route of exposure for environmental MPs.

SCIENCE OF THE TOTAL ENVIRONMENT (2022)

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Article Environmental Sciences

Effects of polystyrene micro/nanoplastics on liver cells based on particle size, surface functionalization, concentration and exposure period

Amrita Banerjee et al.

Summary: This study investigated the effects of polystyrene micro/nanoplastics on liver HepG2 cells and found that smaller aminated particles were the most toxic to the cells, while larger particles induced apoptotic cell death or an inflammatory response depending on the length of exposure.

SCIENCE OF THE TOTAL ENVIRONMENT (2022)

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Article Food Science & Technology

Bioplastics for food packaging

Eden Shlush et al.

Summary: The food packaging industry is in urgent need of environmentally friendly and sustainable packaging materials. Current research focuses on improving the performance of natural biodegradable polymers, synthesizing new biodegradable polymers, improving the production of bio-based conventional polymers, and searching for new renewable sources.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2022)

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Article Engineering, Environmental

Polymers of micro(nano) plastic in household tap water of the Barcelona Metropolitan Area

Albert Vega-Herrera et al.

Summary: This study presents a workflow for identifying and quantifying micro and nanoplastics in tap water and applies it to tap water samples from the Barcelona Metropolitan Area. The study found that polyethylene, polypropylene, and polyamide were the most commonly detected polymers, with polyisoprene and polybutadiene found at the highest concentrations.

WATER RESEARCH (2022)

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Article Environmental Sciences

Polystyrene micro and nano-particles induce metabolic rewiring in normal human colon cells: A risk factor for human health

Marcella Bonanomi et al.

Summary: The study shows that internalization of NPs and MPs leads to metabolic changes, including oxidative stress, increased glycolysis and glutamine metabolism. These changes mirror the metabolic adaptations of cancer cells and suggest that chronic exposure to NPs and MPs may pose a cancer risk to human health.

CHEMOSPHERE (2022)

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Article Environmental Sciences

Presence of polystyrene microplastics in Cd contaminated water promotes Cd removal by nano zero-valent iron and ryegrass (Lolium Perenne L.)

Danlian Huang et al.

Summary: This study reveals the intrinsic effects of microplastics on the removal efficiency of heavy metal cadmium and explores the mechanisms of polystyrene microplastics entering plant roots.

CHEMOSPHERE (2022)

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Article Environmental Sciences

Dietary microplastics: Occurrence, exposure and health implications

Alicia Sanchez et al.

Summary: The increasing use of plastic materials generates a significant amount of waste, a portion of which is in the form of microplastics present in the aquatic environment. These microplastics have entered the food chain and have been found in fishery products, drinking water, and sea salt among other foods. Currently, there is insufficient data to accurately assess the risks associated with dietary exposure to microplastics, and the lack of robust methodologies is a major problem. Limited information is available regarding the occurrence of microplastics in sources such as drinking water and food, human intake, toxicokinetics, and long-term toxicity.

ENVIRONMENTAL RESEARCH (2022)

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Article Environmental Sciences

The onset of surface-enhanced Raman scattering for single-particle detection of submicroplastics

Cheng-Hao Lee et al.

Summary: This study presents the application of surface-enhanced Raman scattering (SERS) for detecting submicro- and nanoplastics. The results show that the Raman scattering effect of polystyrene (PS) can be induced by a few gold nanourchins (AuNU), and the excitation wavelength of 785 nm is appropriate for the aggregation of AuNU. These findings are important for the development of SERS-based tools for detecting plastic particles smaller than 1 μm in food and environmental samples.

JOURNAL OF ENVIRONMENTAL SCIENCES (2022)

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Article Environmental Sciences

Are there plastic particles in my sugar? A pioneering study on the characterization of microplastics in commercial sugars and risk assessment

Sadia Afrin et al.

Summary: While the effects of microplastics on human health are still uncertain, this study found the presence of microplastic-like particles in commercial sugars from different supermarkets in Dhaka, Bangladesh. The number, size, shape, color, and polymer composition of these particles were similar between branded and non-branded sugars. The study estimated that sugar consumption in Dhaka City could result in the ingestion of millions of tons of microplastics annually.

SCIENCE OF THE TOTAL ENVIRONMENT (2022)

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Article Environmental Sciences

Is there tea complemented with the appealing flavor of microplastics? A pioneering study on plastic pollution in commercially available tea bags in Bangladesh

Sadia Afrin et al.

Summary: Microplastic pollution is a global concern with limited understanding of its impact on humans. A study in Dhaka, Bangladesh found that tea bags from different brands were contaminated with microplastics, mainly fragments and fibers of various colors. The microplastic particles exhibited net-like structures and irregular shapes, with rough surfaces and flakes. The presence of microplastics in tea bags could lead to significant emissions of pollutants and pose a potential health risk to the residents of Dhaka.

SCIENCE OF THE TOTAL ENVIRONMENT (2022)

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Article Environmental Sciences

Evaluation of potential toxicity of polyethylene microplastics on human derived cell lines

Ravi Gautam et al.

Summary: Polyethylene microplastics (PE-MPs) have different effects on human cells, depending on the size of the microplastics, cell type, and tissue. PE-MPs can induce intracellular oxidative stress and inflammatory response, but the effects vary among different cell lines.

SCIENCE OF THE TOTAL ENVIRONMENT (2022)

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Review Environmental Sciences

Microplastics in agricultural soils: sources, effects, and their fate

Lili Tian et al.

Summary: This review article summarizes the sources, characteristics, and environmental fate of microplastics in agricultural soils. It also highlights the effects of microplastics on soil fauna and plants in agricultural soils. Furthermore, future research directions are proposed to address current research gaps.

CURRENT OPINION IN ENVIRONMENTAL SCIENCE & HEALTH (2022)

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Article Engineering, Environmental

Metabolomic profiling reveals the intestinal toxicity of different length of microplastic fibers on zebrafish (Danio rerio)

Yanping Zhao et al.

Summary: The study found that microplastic fibers can cause intestinal damage and toxicity in zebrafish, with longer fibers producing more serious effects. Metabolomics analysis revealed that microplastic fibers can up-regulate glycerophospholipids metabolism, exacerbating oxidative damage and inflammation, while down-regulating fatty acyls metabolism related to nutritional deficiency.

JOURNAL OF HAZARDOUS MATERIALS (2021)

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Review Engineering, Environmental

Environmental source, fate, and toxicity of microplastics

Chunhui Wang et al.

Summary: Microplastics, small plastic particles less than 5 mm in size, have attracted increasing global attention due to their widespread distribution in various environmental compartments. Studies show that the sources of microplastics are diverse, and their presence and impacts in the environment are influenced by multiple factors. Research gaps exist in quantitatively analyzing different exposure routes of microplastics and their toxicity to organisms. Further efforts are needed to focus on the occurrence and fate of microplastics in terrestrial environments, especially in the atmosphere and soil, as well as investigating the toxicity mechanisms of microplastics.

JOURNAL OF HAZARDOUS MATERIALS (2021)

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Article Engineering, Environmental

Estimation of the mass of microplastics ingested - A pivotal first step towards human health risk assessment

Kala Senathirajah et al.

Summary: The study estimated the average weekly intake of microplastics by humans globally and proposed a method to transform microplastic counts into mass values. These research findings will contribute to assessing the risks of microplastic ingestion on human health in the future.

JOURNAL OF HAZARDOUS MATERIALS (2021)

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Review Environmental Sciences

Toward a unified framework for investigating micro(nano)plastics in packaged beverages intended for human consumption

V. C. Shruti et al.

Summary: This study focuses on the contamination of micro- and nanoplastics in packaged beverages, emphasizing on rapid and effective detection methods and addressing the difficulties caused by variations in methods. The results propose a framework for investigating various types of beverage products, aiming to harmonize monitoring efforts for micro- and nanoplastics and serve as a reference for future research.

ENVIRONMENTAL POLLUTION (2021)

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Review Environmental Sciences

Worldwide actions against plastic pollution from microbeads and microplastics in cosmetics focusing on European policies. Has the issue been handled effectively?

Lamprini Anagnosti et al.

Summary: Microbeads, solid primary microplastics < 5 mm in diameter added to cosmetic products, can escape into waters and have potential impacts on the environment and human health. Despite scientists suggesting banning them, few countries have taken legislative steps, partly due to the belief that cosmetic industries have responded to the call for a phase-out.

MARINE POLLUTION BULLETIN (2021)

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Article Environmental Sciences

Adsorption of three pesticides on polyethylene microplastics in aqueous solutions: Kinetics, isotherms, thermodynamics, and molecular dynamics simulation

Hui Li et al.

Summary: This study investigated the adsorption characteristics of three pesticides on polyethylene microplastics under different conditions. The results showed that pH and NaCl salinity significantly affected the adsorption, which was mainly controlled by physical forces. The thermodynamic study indicated that the adsorption process was spontaneous, exothermic, and favored by elevated temperature.

CHEMOSPHERE (2021)

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Article Environmental Sciences

Microplastics in the edible tissues of shellfishes sold for human consumption

Damaris Benny Daniel et al.

Summary: This study investigated the presence of microplastics in the edible tissues of four species of shellfishes, finding microplastic particles in each sample with significant species variation in contamination levels. The results suggest a potential annual dietary intake of microplastics by shellfish consumers, depending on species consumed and gut removal.

CHEMOSPHERE (2021)

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Article Engineering, Environmental

Microplastics and other harmful substances released from disposable paper cups into hot water

Ved Prakash Ranjan et al.

Summary: Disposable paper cups coated with plastic films may release microplastic particles, ions, and heavy metals into hot water, posing potential health risks. It is recommended to reduce the use of paper cups to minimize exposure to these harmful substances.

JOURNAL OF HAZARDOUS MATERIALS (2021)

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Article Multidisciplinary Sciences

Uptake and toxicity of polystyrene micro/nanoplastics in gastric cells: Effects of particle size and surface functionalization

Amrita Banerjee et al.

Summary: The study found that the toxicity of micro or nanoplastics to gastric cells depended on particle size, dose, surface functionalization, and exposure period.

PLOS ONE (2021)

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Article Environmental Sciences

Toxicological effects of microplastics and phenanthrene to zebrafish (Danio rerio)

Kaihang Xu et al.

Summary: The study found that microplastics enhance the toxicity of phenanthrene and have a synergistic effect. Accumulation of both microplastics and phenanthrene increased with prolonged exposure time, and the combined exposure group showed more severe effects.

SCIENCE OF THE TOTAL ENVIRONMENT (2021)

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Article Plant Sciences

Microplastic Shape, Polymer Type, and Concentration Affect Soil Properties and Plant Biomass

Yudi M. Lozano et al.

Summary: The research revealed that microplastics of different shapes, polymers, and concentrations have varying effects on soil properties and plant performance. Fibers can increase plant biomass, films decrease soil density, and foams and fragments may enhance soil aeration. However, microplastics also decrease soil aggregation and microbial activity, indicating potential negative impacts on soil health.

FRONTIERS IN PLANT SCIENCE (2021)

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Review Food Science & Technology

Biodegradation of microplastics in food and agriculture

Hannah S. Zurier et al.

Summary: The review of current microplastic literature focuses on their presence in wastewater treatment facilities and their biodegradation by microorganisms, proposing the introduction of engineered enzymes for microplastic degradation, and highlighting the potential of biocatalytic interventions for microplastic biodegradation in other areas of the food and agricultural systems.

CURRENT OPINION IN FOOD SCIENCE (2021)

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Article Environmental Sciences

The Kidney-Related Effects of Polystyrene Microplastics on Human Kidney Proximal Tubular Epithelial Cells HK-2 and Male C57BL/6 Mice

Yung-Li Wang et al.

Summary: The study aimed to investigate the effects of PS-MPs on kidney cells in vitro and in vivo. The results showed that PS-MPs caused mitochondrial dysfunction, ER stress, inflammation, and autophagy in kidney cells, and accumulated in both cells and mouse kidneys.

ENVIRONMENTAL HEALTH PERSPECTIVES (2021)

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Editorial Material Food Science & Technology

Editorial overview: Microplastics in food and human exposure to microplastics

Huahong Shi

CURRENT OPINION IN FOOD SCIENCE (2021)

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Article Environmental Sciences

Honeybees as active samplers for microplastics

Carlos Edo et al.

Summary: Honeybees can serve as active samplers of microplastics, as demonstrated by the presence of microplastics in worker bees collected from urban, suburban, and rural apiaries. The microplastics were mainly in the form of fragments and fibers, with fibers having smaller diameter than fragments. Micro-FTIR analysis identified thirteen synthetic polymers, with polyester being the most common.

SCIENCE OF THE TOTAL ENVIRONMENT (2021)

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Article Engineering, Environmental

Insight into chain scission and release profiles from photodegradation of polycarbonate microplastics

Yanqi Shi et al.

Summary: Bisphenol A polycarbonate is a widely used engineering plastic, but excessive usage leads to the production of plastic wastes and high risks of chemical release. This study found that PC microplastics undergo photoaging in aquatic environment, releasing organic compounds such as BPA, which may pose potential risks to the environment and biota.

WATER RESEARCH (2021)

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Article Environmental Sciences

Are Honey Bees at Risk from Microplastics?

Yahya Al Naggar et al.

Summary: Microplastics (MPs) are widespread and persistent pollutants found in various media, with potential negative effects on the health and fitness of honey bees. Further research is needed to assess the risks of MPs to bees before they can be considered a potential threat.

TOXICS (2021)

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Article Environmental Sciences

Genotoxic and cytotoxic effects of polyethylene microplastics on human peripheral blood lymphocytes

Hayal Cobanoglu et al.

Summary: This study used the CBMN assay to determine the genotoxic and cytotoxic effects of microplastic on human peripheral lymphocytes, revealing both genomic instability and lack of cytotoxic potential in larger microplastic particles. Further investigation on smaller plastics and chronic effects on human population is recommended.

CHEMOSPHERE (2021)

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Article Environmental Sciences

Effects induced by polyethylene microplastics oral exposure on colon mucin release, inflammation, gut microflora composition and metabolism in mice

Hanqing Sun et al.

Summary: Exposure to polyethylene microplastics reduced colon mucin production and increased amino acid metabolism by altering colon microflora composition.

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2021)

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Article Environmental Sciences

Preliminary study on impacts of polystyrene microplastics on the hematological system and gene expression in bone marrow cells of mice

Rongli Sun et al.

Summary: The study found that polystyrene microplastics have toxic effects on the hematological system of mice, including decreasing white blood cell count, increasing Pit count, and inhibiting the growth of colony-forming units. Additionally, exposure to PS-MPs can impact gene expression and disrupt related molecular and biological pathways in mouse bone marrow cells.

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2021)

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Article Food Science & Technology

Adverse effect of polystyrene microplastics (PS-MPs) on tube formation and viability of human umbilical vein endothelial cells

Hee-Seop Lee et al.

Summary: The study found that polystyrene microplastics have a significant cytotoxic effect on human umbilical vein endothelial cells, impacting tube formation and angiogenic signaling pathways, ultimately leading to cell death.

FOOD AND CHEMICAL TOXICOLOGY (2021)

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Article Engineering, Environmental

Adverse effects polystyrene microplastics exert on zebrafish heart-Molecular to individual level

Anastasia Dimitriadi et al.

Summary: The study found that exposure to polystyrene microplastics (PS-MPs) led to decreased heart function and swimming competence in zebrafish, along with increased oxidative stress and metabolic adjustments, with DNA damage being the most vulnerable indicator to the effects.

JOURNAL OF HAZARDOUS MATERIALS (2021)

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Article Environmental Sciences

Abundance, composition, and fate of microplastics in water, sediment, and shellfish in the Tapi-Phumduang River system and Bandon Bay, Thailand

Narainrit Chinfak et al.

Summary: Microplastic contamination is a global issue, with rivers being a significant source of microplastics in Bandon Bay, Thailand. Different sizes of shellfish showed varying levels of contamination by microplastics, with fibers being the most prevalent form. Blue and white particles were the most commonly observed colors, with rayon being the dominant polymer.

SCIENCE OF THE TOTAL ENVIRONMENT (2021)

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Review Environmental Sciences

A comparative review of microplastics and nanoplastics: Toxicity hazards on digestive, reproductive and nervous system

Kai Yin et al.

Summary: Plastic, with its excellent physical and chemical properties and low cost, has replaced some of the traditional materials like stone, wood, and metal, but improper handling and the inability to degrade have led to it becoming a serious environmental issue. Current research on microplastics focuses on transport, bioaccumulation, and toxicity, with a common approach treating microplastics and nanoplastics as a whole, overlooking their differences in toxicity.

SCIENCE OF THE TOTAL ENVIRONMENT (2021)

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Article Multidisciplinary Sciences

Microplastics accumulate fungal pathogens in terrestrial ecosystems

Gerasimos Gkoutselis et al.

Summary: Microplastics serve as a carrier for diverse fungal organisms, including potential pathogens, attracting distinctive fungal communities. Studies have shown that plastic waste harbors a variety of fungal species, some of which may pose risks to human health.

SCIENTIFIC REPORTS (2021)

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Review Chemistry, Multidisciplinary

Micro and Nano Plastics Distribution in Fish as Model Organisms: Histopathology, Blood Response and Bioaccumulation in Different Organs

Maria Cristina Guerrera et al.

Summary: This article summarizes the latest research results on the effects of micro- and nano-plastics on different fish species, emphasizing their significance in assessing human health risks, and discusses the entry pathways and bioaccumulation mechanisms of these particles in fish bodies.

APPLIED SCIENCES-BASEL (2021)

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Article Engineering, Environmental

Occurrence of Polyethylene Terephthalate and Polycarbonate Microplastics in Infant and Adult Feces

Junjie Zhang et al.

Summary: This study quantitatively determined the concentrations of PET and PC microplastics in human feces samples from New York State, revealing the presence of these microplastics in some meconium samples.

ENVIRONMENTAL SCIENCE & TECHNOLOGY LETTERS (2021)

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Article Environmental Sciences

Microplastic Contamination in Human Stools, Foods, and Drinking Water Associated with Indonesian Coastal Population

Arif Luqman et al.

Summary: Approximately 381 million tons of plastic are produced annually worldwide, with a majority becoming pollutants. Microplastic contamination in the human body and consumables is a widespread concern, particularly in coastal populations of Indonesia.

ENVIRONMENTS (2021)

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Article Engineering, Environmental

Microplastics as hubs enriching antibiotic-resistant bacteria and pathogens in municipal activated sludge

Dung Ngoc Pham et al.

Summary: Microplastics in activated sludge can promote the enrichment of antibiotic-resistant bacteria and pathogens, potentially increasing risks in aquatic environments.

JOURNAL OF HAZARDOUS MATERIALS LETTERS (2021)

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Review Environmental Sciences

A review of microplastics in the aquatic environmental: distribution, transport, ecotoxicology, and toxicological mechanisms

Jia Du et al.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2020)

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Article Biotechnology & Applied Microbiology

Biodegradation of polylactide-based composites with an addition of a compatibilizing agent in different environments

Ewa Olewnik-Kruszkowska et al.

INTERNATIONAL BIODETERIORATION & BIODEGRADATION (2020)

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Article Environmental Sciences

Adsorption behavior and mechanism of five pesticides on microplastics from agricultural polyethylene films

Ting Wang et al.

CHEMOSPHERE (2020)

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Article Engineering, Environmental

Microplastics in take-out food containers

Fangni Du et al.

JOURNAL OF HAZARDOUS MATERIALS (2020)

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Article Environmental Sciences

Branded milks - Are they immune from microplastics contamination?

Gurusamy Kutralam-Muniasamy et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2020)

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Article Multidisciplinary Sciences

Potential toxicity of polystyrene microplastic particles

Jangsun Hwang et al.

SCIENTIFIC REPORTS (2020)

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Article Andrology

A study on the effect of phthalate esters and their metabolites on idiopathic infertile males

Rashmi Rana et al.

ANDROLOGIA (2020)

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Article Environmental Sciences

Occurrence and identification of microplastics in tap water from China

Huiyan Tong et al.

CHEMOSPHERE (2020)

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Article Environmental Sciences

Metro station free drinking water fountain- A potential microplastics hotspot for human consumption

V. C. Shruti et al.

ENVIRONMENTAL POLLUTION (2020)

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Article Environmental Sciences

Micro- and nano-plastics in edible fruit and vegetables. The first diet risks assessment for the general population

Gea Oliveri Conti et al.

ENVIRONMENTAL RESEARCH (2020)

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Article Green & Sustainable Science & Technology

Microplastics in Honey, Beer, Milk and Refreshments in Ecuador as Emerging Contaminants

Milene F. Diaz-Basantes et al.

SUSTAINABILITY (2020)

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Article Allergy

Environmental factors in epithelial barrier dysfunction

Zeynep Celebi Soezener et al.

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY (2020)

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Article Food Science & Technology

Microplastic contamination of packaged meat: Occurrence and associated risks

Mikael Kedzierski et al.

FOOD PACKAGING AND SHELF LIFE (2020)

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Article Engineering, Environmental

The influence of polyethylene microplastics on pesticide residue and degradation in the aquatic environment

Fang Wang et al.

JOURNAL OF HAZARDOUS MATERIALS (2020)

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Review Environmental Sciences

Zebrafish: An emerging model to study microplastic and nanoplastic toxicity

Jacky Bhagat et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2020)

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Article Environmental Sciences

First study of its kind on the microplastic contamination of soft drinks, cold tea and energy drinks-Future research and environmental considerations

V. C. Shruti et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2020)

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Article Environmental Sciences

Probing the toxic interactions between polyvinyl chloride microplastics and Human Serum Albumin by multispectroscopic techniques

Peng Ju et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2020)

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Article Environmental Sciences

An examination of the occurrence and potential risks of microplastics across various shellfish

Jinfeng Ding et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2020)

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Review Environmental Sciences

Microplastics in Food: A Review on Analytical Methods and Challenges

Jung-Hwan Kwon et al.

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2020)

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Article Environmental Sciences

Chemical composition and abundance of microplastics in the muscle of commercial shrimp Pleoticus muelleri at an impacted coastal environment (Southwestern Atlantic)

M. D. Fernandez Severini et al.

MARINE POLLUTION BULLETIN (2020)

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Review Toxicology

Immunotoxicity and intestinal effects of nano- and microplastics: a review of the literature

Nell Hirt et al.

PARTICLE AND FIBRE TOXICOLOGY (2020)

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Article Food Science & Technology

Microplastic release from the degradation of polypropylene feeding bottles during infant formula preparation

Dunzhu Li et al.

NATURE FOOD (2020)

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Article Chemistry, Applied

Identification of microplastics in white wines capped with polyethylene stoppers using micro-Raman spectroscopy

Joana C. Prata et al.

FOOD CHEMISTRY (2020)

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Editorial Material Plant Sciences

Microplastic effects on plants

Matthias C. Rillig et al.

NEW PHYTOLOGIST (2019)

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Article Environmental Sciences

Size-dependent effects of polystyrene microplastics on cytotoxicity and efflux pump inhibition in human Caco-2 cells

Bing Wu et al.

CHEMOSPHERE (2019)

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Review Chemistry, Applied

Review of micro- and nanoplastic contamination in the food chain

Brigitte Toussaint et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2019)

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Article Environmental Sciences

An assessment of the toxicity of polypropylene microplastics in human derived cells

Jangsun Hwang et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2019)

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Review Engineering, Environmental

Microplastics in freshwaters and drinking water: Critical review and assessment of data quality

Albert A. Koelmans et al.

WATER RESEARCH (2019)

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Article Environmental Sciences

Microplastics accumulate on pores in seed capsule and delay germination and root growth of the terrestrial vascular plant Lepidium sativum

Thijs Bosker et al.

CHEMOSPHERE (2019)

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Review Environmental Sciences

Microplastics in drinking water treatment - Current knowledge and research needs

Katerina Novotna et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2019)

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Review Environmental Sciences

Interaction between microplastics and microorganism as well as gut microbiota: A consideration on environmental animal and human health

Liang Lu et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2019)

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Article Medicine, General & Internal

Detection of Various Microplastics in Human Stool A Prospective Case Series

Philipp Schwabl et al.

ANNALS OF INTERNAL MEDICINE (2019)

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Article Engineering, Environmental

Plastic Teabags Release Billions of Microparticles and Nanoparticles into Tea

Laura M. Hernandez et al.

ENVIRONMENTAL SCIENCE & TECHNOLOGY (2019)

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Article Environmental Sciences

Accumulation of different shapes of microplastics initiates intestinal injury and gut microbiota dysbiosis in the gut of zebrafish

Ruxia Qiao et al.

CHEMOSPHERE (2019)

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Article Environmental Sciences

Microplastics induce intestinal inflammation, oxidative stress, and disorders of metabolome and microbiome in zebrafish

Ruxia Qiao et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2019)

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Review Food Science & Technology

Microplastics, a food safety issue?

Sandra Rainieri et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2019)

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Review Environmental Sciences

Airborne microplastics: Consequences to human health?

Joana Correia Prata

ENVIRONMENTAL POLLUTION (2018)

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Article Environmental Sciences

Polystyrene microplastics induce microbiota dysbiosis and inflammation in the gut of adult zebrafish

Yuanxiang Jin et al.

ENVIRONMENTAL POLLUTION (2018)

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Article Environmental Sciences

Sorption of organic compounds by aged polystyrene microplastic particles

Thorsten Hueffer et al.

ENVIRONMENTAL POLLUTION (2018)

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Article Environmental Sciences

The influence of microplastics and halogenated contaminants in feed on toxicokinetics and gene expression in European seabass (Dicentrarchus labrax)

Kit Granby et al.

ENVIRONMENTAL RESEARCH (2018)

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Article Environmental Sciences

Combined effects of microplastics and chemical contaminants on the organ toxicity of zebrafish (Danio rerio)

Sandra Rainieri et al.

ENVIRONMENTAL RESEARCH (2018)

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Article Chemistry, Applied

Contamination of table salts from Turkey with microplastics

Sedat Gundogdu

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2018)

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Review Engineering, Environmental

An overview of chemical additives present in plastics: Migration, release, fate and environmental impact during their use, disposal and recycling

John N. Hahladakis et al.

JOURNAL OF HAZARDOUS MATERIALS (2018)

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Article Multidisciplinary Sciences

Anthropogenic contamination of tap water, beer, and sea salt

Mary Kosuth et al.

PLOS ONE (2018)

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Article Environmental Sciences

Polystyrene microplastics induce gut microbiota dysbiosis and hepatic lipid metabolism disorder in mice

Liang Lu et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2018)

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Article Environmental Sciences

Microplastic and mesoplastic contamination in canned sardines and sprats

Ali Karami et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2018)

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Article Environmental Sciences

Closing the loop on plastic packaging materials: What is quality and how does it affect their circularity?

John N. Hahladakis et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2018)

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Article Engineering, Environmental

Small-sized microplastics and pigmented particles in bottled mineral water

Barbara E. Ossmann et al.

WATER RESEARCH (2018)

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Article Engineering, Environmental

Analysis of microplastics in water by micro-Raman spectroscopy: Release of plastic particles from different packaging into mineral water

Darena Schymanski et al.

WATER RESEARCH (2018)

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Editorial Material Multidisciplinary Sciences

Plastic pollution of the world's seas and oceans as a contemporary challenge in ocean governance

Marcus Haward

NATURE COMMUNICATIONS (2018)

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Article Environmental Sciences

Acute microplastic exposure raises stress response and suppresses detoxification and immune capacities in the scleractinian coral Pocillopora damicornis

Jia Tang et al.

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Microplastics along the beaches of southeast coast of India

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Pyr-GC/MS analysis of microplastics extracted from the stomach content of benthivore fish from the Texas Gulf Coast

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MARINE POLLUTION BULLETIN (2018)

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Trophic transference of microplastics under a low exposure scenario: Insights on the likelihood of particle cascading along marine food-webs

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Enhanced uptake of BPA in the presence of nanoplastics can lead to neurotoxic effects in adult zebrafish

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Microplastics in Spanish Table Salt

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ENVIRONMENTAL SCIENCE & TECHNOLOGY (2015)

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Potential Health Impact of Environmentally Released Micro- and Nanoplastics in the Human Food Production Chain: Experiences from Nanotoxicology

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POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES (2015)

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Synthetic particles as contaminants in German beers

Gerd Liebezeit et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2014)

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Plastic Pollution in the World's Oceans: More than 5 Trillion Plastic Pieces Weighing over 250,000 Tons Afloat at Sea

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PLOS ONE (2014)

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A model study into the migration potential of nanoparticles from plastics nanocomposites for food contact

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FOOD PACKAGING AND SHELF LIFE (2014)

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Trophic level transfer of microplastic: Mytilus edulis (L.) to Carcinus maenas (L.)

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ENVIRONMENTAL POLLUTION (2013)

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Size-Dependent Effects of Micro Polystyrene Particles in the Marine Copepod Tigriopus japonicus

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ENVIRONMENTAL SCIENCE & TECHNOLOGY (2013)

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Non-pollen particulates in honey and sugar

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FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2013)

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Ingested plastic transfers hazardous chemicals to fish and induces hepatic stress

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SCIENTIFIC REPORTS (2013)

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Environmental and health hazard ranking and assessment of plastic polymers based on chemical composition

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SCIENCE OF THE TOTAL ENVIRONMENT (2011)

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TRENDS IN PLANT SCIENCE (2011)

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Horizontal gene and chromosome transfer in plant pathogenic fungi affecting host range

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FEMS MICROBIOLOGY REVIEWS (2011)

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Transport and release of chemicals from plastics to the environment and to wildlife

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