4.7 Article

Impact of Combined Drought and Heat Stress and Nitrogen on Winter Wheat Productivity and End-Use Quality

Related references

Note: Only part of the references are listed.
Article Agronomy

The effects of drought after anthesis on the grain quality of bread wheat depend on drought severity and drought resistance of the variety

Ali Ozturk et al.

Summary: The study showed that moderate drought stress enhances the grain quality traits of wheat, but severe drought stress reduces its quality. The quality response of a wheat variety to drought stress is related to its drought resistance, and drought-resistant varieties can maintain quality characteristics under moderate stress conditions.

CEREAL RESEARCH COMMUNICATIONS (2022)

Article Biochemistry & Molecular Biology

Impacts, Tolerance, Adaptation, and Mitigation of Heat Stress on Wheat under Changing Climates

Malu Ram Yadav et al.

Summary: Heat stress is a major abiotic stress that affects wheat production and quality. Understanding the responses and tolerance mechanisms of wheat to heat stress is crucial for safeguarding wheat production. Developing thermotolerant wheat cultivars through traditional or molecular breeding and transgenic approaches shows promise. Omics approaches can provide deeper insights into the tolerance mechanisms of different wheat cultivars to heat stress. In addition to breeding, agronomic management strategies and the use of osmoprotectants and soil microbes are reliable methods to improve plant resilience to heat stress.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2022)

Article Green & Sustainable Science & Technology

Evaluation of Fourteen Bread Wheat (Triticum aestivum L.) Genotypes by Observing Gas Exchange Parameters, Relative Water and Chlorophyll Content, and Yield Attributes under Drought Stress

Allah Wasaya et al.

Summary: Water scarceness poses a major threat to wheat productivity, especially in arid and semi-arid regions. Cultivating drought-tolerant wheat genotypes can enhance wheat productivity under drought stress conditions. Different wheat genotypes exhibit varying levels of adaptation to drought stress, with some maintaining higher levels of photosynthesis, water content, and yield under severe drought conditions.

SUSTAINABILITY (2021)

Article Ecology

metan: An R package for multi-environment trial analysis

Tiago Olivoto et al.

METHODS IN ECOLOGY AND EVOLUTION (2020)

Review Food Science & Technology

How changes in climate and agricultural practices influenced wheat production in Western Europe

Jacques Le Gouis et al.

JOURNAL OF CEREAL SCIENCE (2020)

Article Food Science & Technology

Processing conditions and transglutaminase sources to drive the wheat gluten dough quality

Elaine Berger Ceresino et al.

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES (2020)

Article Multidisciplinary Sciences

Metabolic and physiological responses to progressive drought stress in bread wheat

Michael Itam et al.

SCIENTIFIC REPORTS (2020)

Article Food Science & Technology

Can nitrogen fertilization be used to modulate yield, protein content and bread-making quality in Uruguayan wheat?

Daniel Vazquez et al.

JOURNAL OF CEREAL SCIENCE (2019)

Review Plant Sciences

Molecular mechanisms of combined heat and drought stress resilience in cereals

Lovely Mae F. Lawas et al.

CURRENT OPINION IN PLANT BIOLOGY (2018)

Review Plant Sciences

Perspective on Wheat Yield and Quality with Reduced Nitrogen Supply

Christian Zoerb et al.

TRENDS IN PLANT SCIENCE (2018)

Article Agriculture, Multidisciplinary

Drought-Induced Responses of Physiology, Metabolites, and PR Proteins in Triticum aestivum

Zuzana Gregorova et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)

Article Food Science & Technology

Influence of the cultivar, environment and management on the grain yield and bread-making quality in winter wheat

Jan Rozbicki et al.

JOURNAL OF CEREAL SCIENCE (2015)

Article Multidisciplinary Sciences

Adaptation options for wheat in Europe will be limited by increased adverse weather events under climate change

Miroslav Trnka et al.

JOURNAL OF THE ROYAL SOCIETY INTERFACE (2015)

Article Environmental Sciences

Rising temperatures reduce global wheat production

S. Asseng et al.

NATURE CLIMATE CHANGE (2015)

Review Plant Sciences

Drought Stress in Wheat during Flowering and Grain-filling Periods

Muhammad Farooq et al.

CRITICAL REVIEWS IN PLANT SCIENCES (2014)

Review Food Science & Technology

Wheat seed storage proteins: Advances in molecular genetics, diversity and breeding applications

Awais Rasheed et al.

JOURNAL OF CEREAL SCIENCE (2014)

Article Environmental Sciences

A meta-analysis of crop yield under climate change and adaptation

A. J. Challinor et al.

NATURE CLIMATE CHANGE (2014)

Review Biology

Nitrous oxide emissions from soils: how well do we understand the processes and their controls?

Klaus Butterbach-Bahl et al.

PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2013)

Article Environmental Sciences

Increasing drought under global warming in observations and models

Aiguo Dai

NATURE CLIMATE CHANGE (2013)

Article Food Science & Technology

Quality of Winter Wheat in Relation to Heat and Drought Shock after Anthesis

Krisztina Balla et al.

CZECH JOURNAL OF FOOD SCIENCES (2011)

Article Agriculture, Multidisciplinary

Climate change: Can wheat beat the heat?

Rodomiro Ortiz et al.

AGRICULTURE ECOSYSTEMS & ENVIRONMENT (2008)

Article Computer Science, Interdisciplinary Applications

FactoMineR: An R package for multivariate analysis

Sebastien Le et al.

JOURNAL OF STATISTICAL SOFTWARE (2008)

Review Food Science & Technology

Wheat gluten: High molecular weight glutenin subunits - Structure, genetics, and relation to dough elasticity

Faqir Muhammad Anjum et al.

JOURNAL OF FOOD SCIENCE (2007)