4.7 Article

Nanoparticle Sphericity Investigation of Cu-Al2O3-H2O Hybrid Nanofluid Flows between Inclined Channels Filled with a Porous Medium

Journal

NANOMATERIALS
Volume 12, Issue 15, Pages -

Publisher

MDPI
DOI: 10.3390/nano12152552

Keywords

nanoparticle sphericity; Cu-Al2O3-H2O hybrid nanofluid; inclined channel; porous medium

Funding

  1. National Natural Science Foundation of China [12002390, 52174011]

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This study investigates the nanoparticle sphericity of Cu-Al2O3-H2O hybrid nanofluid flows in porous medium-filling inclined channels. It provides analytical solutions for the velocity and temperature fields, considering various parameters such as mixed convection variable, Peclet number, channel tilt angle, and nanoparticle sphericity and volume fractions. The findings show that the effective thermal conductivity increases with increasing temperature for the same nanoparticle volume fractions. Nanoparticles with smaller average sphericity size have a greater specific surface area and enhance internal heat transfer. Additionally, increasing nanoparticle volume fraction leads to a slower but still significant enhancement of heat transfer.
With the porous medium-filling inclined channels, we investigate the nanoparticle sphericity of Cu-Al2O3-H2O hybrid nanofluid flows. We consider the constant flow rate through the channels as well as the uniform heat flux on wall channels. We provide analytical solutions for both the velocity and temperature fields. Several parameters are considered in the analytical solutions, including the mixed convection variable, the Peclet number, the channel tilt angle, and nanoparticle sphericity and volume fractions. The significant findings of this study are that the effective thermal conductivity increases when increasing the temperature in the same nanoparticle volume fractions. Nanoparticles with a smaller average sphericity size have a greater specific surface area and contain a greater concentration of small particles, which enhances the internal heat transfer of nanofluids. The other noteworthy observation of this study is that when the nanoparticle volume fraction increases from 0.1 to 0.2, although the heat transfer enhancement rate has slowed down, it has also increased by about 25%. The hybrid nanofluids have suitable stability, and the enhanced heat transfer effect is better with the increase in nanoparticle compositions.

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