4.6 Article

Carbon dioxide expanded liquid: an effective solvent for the extraction of quercetin from South African medicinal plants

Related references

Note: Only part of the references are listed.
Article Biotechnology & Applied Microbiology

New perspective in extraction of plant biologically active compounds by green solvents

Marina Cvjetko Bubalo et al.

FOOD AND BIOPRODUCTS PROCESSING (2018)

Review Chemistry, Medicinal

Anticancer potential of quercetin: A comprehensive review

Abdur Rauf et al.

PHYTOTHERAPY RESEARCH (2018)

Review Biodiversity Conservation

Medicinal plant harvesting, sustainability and cultivation in South Africa

A. S. van Wyk et al.

BIOLOGICAL CONSERVATION (2018)

Article Chemistry, Physical

Extraction of isorhamnetin conjugates from Opuntia ficus-indica (L.) Mill using supercritical fluids

Marilena Antunes-Ricardo et al.

JOURNAL OF SUPERCRITICAL FLUIDS (2017)

Review Chemistry, Analytical

Supercritical fluid extraction of bioactive compounds

Rui P. F. F. da Silva et al.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2016)

Review Food Science & Technology

The biological activities, chemical stability, metabolism and delivery systems of quercetin: A review

Weiyou Wang et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2016)

Review Nutrition & Dietetics

Quercetin, Inflammation and Immunity

Yao Li et al.

NUTRIENTS (2016)

Review Pharmacology & Pharmacy

Cydonia oblonga M., A Medicinal Plant Rich in Phytonutrients for Pharmaceuticals

Muhammad U. Ashraf et al.

FRONTIERS IN PHARMACOLOGY (2016)

Article Integrative & Complementary Medicine

The anti-inflammatory and antioxidant activity of 25 plant species used traditionally to treat pain in southern African

Salmon A. Adebayo et al.

BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2015)

Article Engineering, Chemical

Antioxidant phenolic compounds recovery from Mangifera indica L. by-products by supercritical antisolvent extraction

Miguel A. Meneses et al.

JOURNAL OF FOOD ENGINEERING (2015)

Article Engineering, Chemical

Supercritical CO2 Extraction of Phytochemical Compounds from Mimosa pudica Linn

Astrid Rahmawati et al.

CHEMICAL ENGINEERING COMMUNICATIONS (2015)

Article Chemistry, Physical

Production of polyphenol extracts from grape bagasse using supercritical fluids: Yield, extract composition and economic evaluation

Angela M. Farias-Campomanes et al.

JOURNAL OF SUPERCRITICAL FLUIDS (2013)

Review Biotechnology & Applied Microbiology

Extraction and Analysis of Polyphenols: Recent trends

C. M. Ajila et al.

CRITICAL REVIEWS IN BIOTECHNOLOGY (2011)

Article Chemistry, Analytical

The Concept of Spectral Accuracy for MS

Yongdong Wang et al.

ANALYTICAL CHEMISTRY (2010)

Review Cell Biology

Plant polyphenols as dietary antioxidants in human health and disease

Kanti Bhooshan Pandey et al.

OXIDATIVE MEDICINE AND CELLULAR LONGEVITY (2009)

Review Chemistry, Multidisciplinary

Gas-expanded liquids

Philip G. Jessop et al.

CHEMICAL REVIEWS (2007)

Review Biochemical Research Methods

Techniques of preparing plant material for chromatographic separation and analysis

G. Romanik et al.

JOURNAL OF BIOCHEMICAL AND BIOPHYSICAL METHODS (2007)

Article Chemistry, Analytical

Supercritical fluid extraction and HPLC determination of relevant polyphenolic compounds in grape skin

A Chafer et al.

JOURNAL OF SEPARATION SCIENCE (2005)

Article Engineering, Chemical

Supercritical fluid extraction of quercetin from onion skins

KG Martino et al.

JOURNAL OF FOOD PROCESS ENGINEERING (2004)

Review Biochemical Research Methods

Strategies for the determination of bioactive phenols in plants, fruit and vegetables

K Robards

JOURNAL OF CHROMATOGRAPHY A (2003)