4.7 Article

Production of new antimicrobial palm oil-derived sophorolipids by the yeast Starmerella riodocensis sp. nov. against Candida albicans hyphal and biofilm formation

Journal

MICROBIAL CELL FACTORIES
Volume 21, Issue 1, Pages -

Publisher

BMC
DOI: 10.1186/s12934-022-01852-y

Keywords

Antifungal; Biosurfactant; Starmerella riodocensis; Starmerella bombicola; Sophorolipid production; Yeast cell factory

Funding

  1. Thailand Science Research and Innovation (TSRI) [64A306000038]
  2. National Research Council of Thailand (NRCT)
  3. King Mongkut's University of Technology Thonburi [N42A650315]
  4. King Mongkut's University Technology Thonburi

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The study characterized the functional properties and antifungal activities of sophorolipids produced by the newly identified strain Starmerella riodocensis GT-SL1R sp. nov. The strain produced mixed forms of lactonic and acidic sophorolipids and displayed antifungal activity against Candida albicans, showcasing potential industrial and biomedical applications as a green surfactant and antifungal agent. Sophorolipids offer a promising alternative to current antimicrobials for treating infectious diseases in humans, animals, and plants, using renewable bioresources and industrial wastes to reduce production costs.
Background Microbial derived-surfactants display low eco-toxicity, diverse functionality, high biodegradability, high specificity, and stability under extreme conditions. Sophorolipids are emerging as key biosurfactants of yeast origins, used in various industrial sectors to lower surface tension. Recently, sophorolipid complexes have been applied in biomedicals and agriculture to eradicate infectious problems related to human and plant fungal pathogens. This study aimed to characterize the functional properties and antifungal activities of sophorolipids produced by a newly characterized Starmerella riodocensis GT-SL1R sp. nov. strain. Results Starmerella riodocensis GT-SL1R sp. nov. strain was belonged to Starmerella clade with 93.12% sequence similarity using the ITS technique for strain identification. Sophorolipids production was examined, using co-carbon substrates glucose and palm oil, with a yield on the substrate between 30 and 46%. Using shake-flasks, the S. riodocensis GT-SL1R strain produced biosurfactants with an emulsification activity of 54.59% against kerosene compared to the S. bombicola BCC5426 strain with an activity of 60.22%. Maximum productivities of GT-SL1R and the major sophorolipid-producer S. bombicola were similar at 0.8 gl(-1) h(-1). S. riodocensis GT-SL1R produced mixed forms of lactonic and acidic sophorolipids, shown by TCL, FTIR, and HPLC. Importantly, the complex sophorolipid mixture displayed antifungal activity against an opportunistic yeast pathogen Candida albicans by effectively reducing hyphal and biofilm formation. Conclusions Sophorolipids derived from S. riodocensis demonstrate potential industrial and biomedical applications as green surfactant and antifungal agent. Since numerous renewable bioresources and industrial wastes could be used by microbial cell factories in the biosynthesis of biosurfactants to reduce the production cost, sophorolipids hold a promising alternative to current antimicrobials in treatments against infectious diseases in humans, animals, and plants.

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