4.7 Article

Recovery of sugars and amino acids from brewers' spent grains using subcritical water hydrolysis in a single and two sequential semi-continuous flow-through reactors

Journal

FOOD RESEARCH INTERNATIONAL
Volume 157, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.foodres.2022.111470

Keywords

Brewery residue; Green chemistry; Biorefinery; Biomass; Bio-based products; Circular economy; Waste valorization

Funding

  1. Brazilian Science and Research Foundation (CNPq, Brazil) [302473/2019-0, 302610/2021-9]
  2. Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil) [001]
  3. Sao Paulo Research Foundation (FAPESP, Brazil) [2018/05999-0, 2018/14938-4, 2019/26925-7, 2020/15774-5, 2019/13496-0, 2018/14582-5]
  4. Novo Nordisk Foundation (NNF, Denmark) [NNF20SA0066233]

Ask authors/readers for more resources

This study evaluated the subcritical water hydrolysis of brewer's spent grains to obtain sugars and amino acids. The results showed that under specific operational conditions, high yields of xylose, arabinose, and amino acids could be obtained. The findings suggest that subcritical water hydrolysis pretreatment is a promising technology to increase the yield of bio-based compounds from lignocellulosic biomass.
This study evaluated the subcritical water hydrolysis (SWH) of brewer's spent grains (BSG) to obtain sugars and amino acids. The experimental conditions investigated the hydrolysis of BSG in a single flow-through reactor and in two sequential reactors operated in semi-continuous mode. The hydrolysis experiments were carried out for 120 min at 15 MPa, 5 mL water min-1, at different temperatures (80 - 180 degrees C) and using an S/F of 20 and 10 g solvent g-1 BSG, for the single and two sequential reactors, respectively. The highest monosaccharide yields were obtained at 180 degrees C in a single reactor (47.76 mg g-1 carbohydrates). With these operational conditions, the hydrolysate presented xylose (0.477 mg mL-1) and arabinose (1.039 mg mL-1) as main sugars, while low contents of furfural (310.7 mu g mL-1), 5-hydroxymethylfurfural (<1 mg L-1), and organic acids (0.343 mg mL-1) were obtained. The yield of proteins at 180 degrees C in a process with a single reactor was 43.62 mg amino acids g-1 proteins, where tryptophan (215.55 mu g mL-1), aspartic acid (123.35 mu g mL-1), valine (64.35 mu g mL-1), lysine (16.55 mu g mL-1), and glycine (16.1 mu g mL-1) were the main amino acids recovered in the hydrolysate. In conclusion, SWH pretreatment is a promising technology to recover bio-based compounds from BSG; however, further studies are still needed to increase the yield of bioproducts from lignocellulosic biomass to explore two sequential reactors.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available