Related references
Note: Only part of the references are listed.Determination of Polycyclic Aromatic Hydrocarbons in Seafood by PLE-LC-APCI-MS/MS and Preliminary Risk Assessment of the Northeast Brazil Oil Spill
Ana Paula Zapelini de Melo et al.
FOOD ANALYTICAL METHODS (2022)
Environmental fate of petroleum biomarkers in Deepwater Horizon oil spill residues over the past 10 years
Marieh Arekhi et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2021)
Polycyclic aromatic hydrocarbons in coffee samples: Enquiry into processes and analytical methods
Arianna Binello et al.
FOOD CHEMISTRY (2021)
A review of human and animals exposure to polycyclic aromatic hydrocarbons: Health risk and adverse effects, photo-induced toxicity and regulating effect of microplastics
Kailun Sun et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2021)
Depleted uranium and Gulf War Illness: Updates and comments on possible mechanisms behind the syndrome
Geir Bjorklund et al.
ENVIRONMENTAL RESEARCH (2020)
Validation of QuEChERS for screening of 4 marker polycyclic aromatic hydrocarbons in fish and malt
L. Duedahl-Olesen et al.
FOOD CONTROL (2020)
Analysis of PAHs in oily systems using modified QuEChERS with EMR-Lipid clean-up followed by GC-QqQ-MS
Yaqing Sun et al.
FOOD CONTROL (2020)
Quantification of light polycyclic aromatic hydrocarbons in seafood samples using on-line dynamic headspace extraction, thermodesorption, gas chromatography tandem mass spectrometry, based on an isotope dilution approach
Ingrid Guiffard et al.
JOURNAL OF CHROMATOGRAPHY A (2020)
Combining relationship indices, human risk indices, multivariate statistical analysis and international guidelines for assessing the residue levels of USEPA-PAHs in seafood
Tarek O. Said et al.
POLYCYCLIC AROMATIC COMPOUNDS (2020)
Current issues confounding the rapid toxicological assessment of oil spills
Katherine A. Colvin et al.
CHEMOSPHERE (2020)
A First Comprehensive Baseline of Hydrocarbon Pollution in Gulf of Mexico Fishes
Erin L. Pulster et al.
SCIENTIFIC REPORTS (2020)
Maternal occupational exposure to polycyclic aromatic hydrocarbons and the risk of isolated congenital heart defects among offspring
Jenil Patel et al.
ENVIRONMENTAL RESEARCH (2020)
Semi-automated high-throughput method for residual analysis of 302 pesticides and environmental contaminants in catfish by fast low-pressure GC-MS/MS and UHPLC-MS/MS
Lijun Han et al.
FOOD CHEMISTRY (2020)
Mysterious oil spill along Brazil's northeast and southeast seaboard (2019-2020): Trying to find answers and filling data gaps
Rafael Andre Lourenco et al.
MARINE POLLUTION BULLETIN (2020)
Advances in analysis of nitrated polycyclic aromatic hydrocarbons in various matrices
Chengjun Sun et al.
TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2020)
Comparison of Accelerated Solvent Extraction (ASE) and Energized Dispersive Guided Extraction (EDGE) for the analysis of pesticides in leaves
Ashlie D. Kinross et al.
JOURNAL OF CHROMATOGRAPHY A (2020)
Neurotoxicity in Gulf War Illness and the potential role of glutamate
Michelle R. Joyce et al.
NEUROTOXICOLOGY (2020)
World Seaborne Trade with Oil: One of Main Cause for Oil Spills?
Andrea Galierikova et al.
LOGI 2019 - HORIZONS OF AUTONOMOUS MOBILITY IN EUROPE (2020)
Brazil oil spill response: Government inaction
H. D. Brum et al.
SCIENCE (2020)
The first decade of scientific insights from the Deepwater Horizon oil release
Elizabeth B. Kujawinski et al.
NATURE REVIEWS EARTH & ENVIRONMENT (2020)
Endocrine disruption and commensal bacteria alteration associated with gaseous and soil PAH contamination among daycare children
Marja I. Roslund et al.
ENVIRONMENT INTERNATIONAL (2019)
Conditions of persistent oil on beaches in Prince William Sound 26 years after the Exxon Valdez spill
Mandy R. Lindeberg et al.
DEEP-SEA RESEARCH PART II-TOPICAL STUDIES IN OCEANOGRAPHY (2018)
Human exposure to polycyclic aromatic hydrocarbons: Metabolomics perspective
Peng Gao et al.
ENVIRONMENT INTERNATIONAL (2018)
A preliminary study on the role of suspended particulate matter in the bioavailability of oil-derived polycyclic aromatic hydrocarbons to oysters
Andrew Loh et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2018)
Application of a new targeted low density microarray and conventional biomarkers to evaluate the health status of marine mussels: A field study in Sardinian coast, Italy
Susanna Sforzini et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2018)
Development of a new analytical tool for assessing the mutagen 2-methyl-1, 4-dinitro-pyrrole in meat products by LC-ESI-MS/MS
Luciano Molognoni et al.
TALANTA (2018)
Association of PAHs and BTEX exposure with lung function and respiratory symptoms among a nonoccupational population near the coal chemical industry in Northern China
Laiguo Chen et al.
ENVIRONMENT INTERNATIONAL (2018)
Combining extraction and purification steps in sample preparation for environmental matrices: A review of matrix solid phase dispersion (MSPD) and pressurized liquid extraction (PLE) applications
Rodrigo Barcellos Hoff et al.
TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2018)
Outbreaks, toxicology, and analytical methods of marine toxins in seafood
Heitor Daguer et al.
CURRENT OPINION IN FOOD SCIENCE (2018)
Polycyclic aromatic hydrocarbons and female reproductive health: A scoping review
Ashley L. Bolden et al.
REPRODUCTIVE TOXICOLOGY (2017)
QuEChERS extraction for multi-residue analysis of PCBs, PAHs, PBDEs and PCDD/Fs in biological samples
Pierre-Luc Cloutier et al.
TALANTA (2017)
Multi-class determination of undesirables in aquaculture samples by gas chromatography/tandem mass spectrometry with atmospheric pressure chemical ionization: A novel approach for polycyclic aromatic hydrocarbons
T. Portoles et al.
TALANTA (2017)
Hard Cap Espresso Machines in Analytical Chemistry: What Else?
Sergio Armenta et al.
ANALYTICAL CHEMISTRY (2016)
Louisiana residents' self-reported lack of information following the Deepwater Horizon oil spill: Effects on seafood consumption and risk perception
Bridget R. Simon-Friedt et al.
JOURNAL OF ENVIRONMENTAL MANAGEMENT (2016)
Regional assessment of persistent organic pollutants in resident mussels from New Jersey and New York estuaries following Hurricane Sandy
Kelly L. Smalling et al.
MARINE POLLUTION BULLETIN (2016)
Environmental effects of the Deepwater Horizon oil spill: A review
Jonny Beyer et al.
MARINE POLLUTION BULLETIN (2016)
Seafood and Beach Safety in the Aftermath of the Deepwater Horizon Oil Spill
Robert Dickey et al.
OCEANOGRAPHY (2016)
Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Seafood Using Gas Chromatography-Mass Spectrometry: Collaborative Study
Katerina Mastovska et al.
JOURNAL OF AOAC INTERNATIONAL (2015)
Investigating the use of oil platform marine fouling invertebrates as monitors of oil exposure in the Northern Gulf of Mexico
Hannah V. Pie et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2015)
Polycyclic Aromatic Hydrocarbons: Part I. Exposure
Okechukwu Clinton Ifegwu et al.
ADVANCES IN CLINICAL CHEMISTRY, VOL 72 (2015)
A Targeted Health Risk Assessment Following the Deepwater Horizon Oil Spill: Polycyclic Aromatic Hydrocarbon Exposure in Vietnamese-American Shrimp Consumers
Mark J. Wilson et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2015)
Screening of Pesticides and Polycyclic Aromatic Hydrocarbons in Feeds and Fish Tissues by Gas Chromatography Coupled to High-Resolution Mass Spectrometry Using Atmospheric Pressure Chemical Ionization
Jaime Nacher-Mestre et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)
The molecular etiology and prevention of estrogen-initiated cancers
Ercole Cavalieri et al.
MOLECULAR ASPECTS OF MEDICINE (2014)
Risk characterization for polycyclic aromatic hydrocarbons and toxic metals associated with fish consumption
Maria Maddalena Storelli et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2013)
Overview on polycyclic aromatic hydrocarbons: Occurrence, legislation and innovative determination in foods
Giorgia Purcaro et al.
TALANTA (2013)
Seafood Contamination after the BP Gulf Oil Spill and Risks to Vulnerable Populations: A Critique of the FDA Risk Assessment
Miriam Rotkin-Ellman et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2012)
Polycyclic Aromatic Hydrocarbons (PAHs) in Mississippi Seafood from Areas Affected by the Deepwater Horizon Oil Spill
Kang Xia et al.
ENVIRONMENTAL SCIENCE & TECHNOLOGY (2012)
Polycyclic aromatic hydrocarbon levels in three pelagic fish species from Atlantic Ocean: Inter-specific and inter-season comparisons and assessment of potential public health risks
Maria Joao Ramalhosa et al.
FOOD AND CHEMICAL TOXICOLOGY (2012)
Ultra high performance liquid chromatography-atmospheric pressure photoionization-mass spectrometry for high-sensitivity analysis of US Environmental Protection Agency sixteen priority pollutant polynuclear aromatic hydrocarbons in oysters
Sheng-Suan Cai et al.
JOURNAL OF CHROMATOGRAPHY A (2012)
Federal seafood safety response to the Deepwater Horizon oil spill
Gina M. Ylitalo et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2012)
A Review of Seafood Safety after the Deepwater Horizon Blowout
Julia M. Gohlke et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2011)
Screening and Determination of Polycyclic Aromatic Hydrocarbons in Seafoods Using QuEChERS-Based Extraction and High-Performance Liquid Chromatography with Fluorescence Detection
Samuel R. Gratz et al.
JOURNAL OF AOAC INTERNATIONAL (2011)
Large-scale risk assessment of polycyclic aromatic hydrocarbons in shoreline sediments from Saudi Arabia: Environmental legacy after twelve years of the Gulf war oil spill
Adriana C. Bejarano et al.
ENVIRONMENTAL POLLUTION (2010)
Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Shrimp
Michael Smoker et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Soxhlet extraction: Past and present panacea
M. D. Luque de Castro et al.
JOURNAL OF CHROMATOGRAPHY A (2010)
Evaluation of gas chromatography columns for the analysis of the 15+1 EU-priority polycyclic aromatic hydrocarbons (PAHs)
Jose Angel Gomez-Ruiz et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2009)
Long-term ecosystem response to the Exxon Valdez oil spill
CH Peterson et al.
SCIENCE (2003)
Share Paper
