Journal
FOOD CHEMISTRY
Volume 399, Issue -, Pages -Publisher
ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2022.133901
Keywords
Supramolecular solvent; Surface-active ionic liquid; Dispersive liquid -liquid microextraction; Triazine herbicides; High performance liquid chromatography
Ask authors/readers for more resources
A novel supramolecular solvent based on surface-active ionic liquid was prepared and successfully used for the extraction of four triazine herbicides in tea samples. The supramolecular solvent showed advantages of simple preparation process, low viscosity, and good dispersibility.
In this study, a novel supramolecular solvent based on surface-active ionic liquid was prepared and used as an extraction solvent for dispersive liquid-liquid microextraction of four triazine herbicides in tea samples. The formation mechanism, microstructure and physicochemical properties of supramolecular solvent were studied. Some parameters, including the molar ratio of surface-active ionic liquid to tetrahydrofuran, volume of supra -molecular solvent, vortex time, pH of sample solution, type and amount of salt, were investigated and optimized. The good linearities (r > 0.9990) for the analytes were obtained. The limits of detection and quantification for triazine herbicides were in the range of 1.7-2.1 mu g kg(-1) and 5.6-7.1 mu g kg(-1), respectively. The spiked recoveries were 80.0-119.9 %. The supramolecular solvent prepared in this study has the advantages of simple preparation process, low viscosity and good dispersibility. It can be used for the extraction and enrichment of trace triazine herbicides in tea samples.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available