4.6 Review

Flavonoids Inhibit Cancer by Regulating the Competing Endogenous RNA Network

Journal

FRONTIERS IN ONCOLOGY
Volume 12, Issue -, Pages -

Publisher

FRONTIERS MEDIA SA
DOI: 10.3389/fonc.2022.842790

Keywords

flavonoids; gastric cancer; miRNA; lncRNA; the competing endogenous RNA network

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Funding

  1. Natural science Foundation of the Jilin province [20210101310JC]
  2. Chinese Postdoctoral International Exchange Program

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This review discusses the mechanism of flavonoids in cancer treatment through modulating the ceRNA network.
Flavonoids are present in a wide range of plants. They have been used in the treatment of cancer, but the mechanism underlying this activity is unclear. In recent years, microRNA (miRNA) and long non-coding RNA (lncRNA) levels have been observed to differ between normal tissues and cancer cells, and both types of RNA have been shown to have a role in tumor treatment. In addition, flavonoids have been proven to regulate miRNAs and LncRNAs in the treatment of cancer. The competing endogenous RNA (ceRNA) network is a complex post-transcriptional regulatory mechanism in cells, in which coding and non-coding RNAs competitively bind miRNAs to regulate messenger RNAs (mRNAs). This review focused on the role of the ceRNA network in the treatment of cancer by flavonoids.

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