Related references
Note: Only part of the references are listed.Effects of dietary use of two lipid extracts from the microalga Nannochloropsis gaditana (Lubian, 1982) alone and in combination on growth and muscle composition in juvenile gilthead seabream, Sparus aurata
R. Sales et al.
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS (2021)
First insights on Black Soldier Fly (Hermetia illucens L.) larvae meal dietary administration in Siberian sturgeon (Acipenser baerii Brandt) juveniles
Christian Caimi et al.
AQUACULTURE (2020)
Assessment of long-term effects of the macroalgae Ulva ohnoi included in diets on Senegalese sole ( Solea senegalensis ) fillet quality
M. Saez et al.
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS (2020)
Evaluation ofArthrospirasp. enzyme hydrolysate as dietary additive in gilthead seabream (Sparus aurata) juveniles
Alba Galafat et al.
JOURNAL OF APPLIED PHYCOLOGY (2020)
Microalgae from Biorefinery as Potential Protein Source for Siberian Sturgeon (A. baerii) Aquafeed
Tiziana Bongiorno et al.
SUSTAINABILITY (2020)
Black Soldier Fly Full-Fat Larvae Meal as an Alternative to Fish Meal and Fish Oil in Siberian Sturgeon Nutrition: The Effects on Physical Properties of the Feed, Animal Growth Performance, and Feed Acceptance and Utilization
Mateusz Rawski et al.
ANIMALS (2020)
Intestinal morpho-physiology and innate immune status of European sea bass (Dicentrarchus labrax) in response to diets including a blend of two marine microalgae, Tisochrysis lutea and Tetraselmis suecica
M. Messina et al.
AQUACULTURE (2019)
Digestate treatment with algae-bacteria consortia: A field pilot-scale experimentation in a sub-optimal climate area
A. Pizzera et al.
BIORESOURCE TECHNOLOGY (2019)
The effect of Spirulina platensis meal on antioxidant gene expression, total antioxidant capacity, and lipid peroxidation of rainbow trout (Oncorhynchus mykiss)
Mahdi Teimouri et al.
FISH PHYSIOLOGY AND BIOCHEMISTRY (2019)
Microalgae in aquafeeds for a sustainable aquaculture industry
Mahfuzur Rahman Shah et al.
JOURNAL OF APPLIED PHYCOLOGY (2018)
Peptidomic strategy for purification and identification of potential ACE-inhibitory and antioxidant peptides in Tetradesmus obliquus microalgae
Carmela Maria Montone et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2018)
Evaluation of microalgae concentrates as partial fishmeal replacements for hybrid striped bass Morone sp.
Clement R. de Cruz et al.
AQUACULTURE (2018)
Partial replacement of fishmeal and fish oil by algal meals in diets of red drum Sciaenops ocellatus
Martin Perez-Velazquez et al.
AQUACULTURE (2018)
Growth performance, body composition, and digestive functionality of Senegalese sole (Solea senegalensis Kaup, 1858) juveniles fed diets including microalgae freeze-dried biomass
A. J. Vizcaino et al.
FISH PHYSIOLOGY AND BIOCHEMISTRY (2018)
Optimization of enzymatic hydrolysis for effective lipid extraction from microalgae Scenedesmus sp.
Yi Zhang et al.
RENEWABLE ENERGY (2018)
Recovery of Nutrients From Wastewaters Using Microalgae
Francisco Gabriel Acien Fernandez et al.
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS (2018)
Influence of salinity on microorganisms in activated sludge processes: A review
Huijun He et al.
INTERNATIONAL BIODETERIORATION & BIODEGRADATION (2017)
Feed Matters: Satisfying the Feed Demand of Aquaculture
Albert G. J. Tacon et al.
REVIEWS IN FISHERIES SCIENCE & AQUACULTURE (2015)
Effects of the microalga Scenedesmus almeriensis as fishmeal alternative in diets for gilthead sea bream, Sparus aurata, juveniles
A. J. Vizcaino et al.
AQUACULTURE (2014)
Use of Oxidative Stress Biomarkers in Cyprinus carpio L. for the Evaluation of Water Pollution in Ataturk Dam Lake (Adiyaman, Turkey)
Hasan Karadag et al.
BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY (2014)
Marine microalgae from biorefinery as a potential feed protein source for Atlantic salmon, common carp and whiteleg shrimp
V. Kiron et al.
AQUACULTURE NUTRITION (2012)
Effect of the Inclusion of Dried Tetraselmis suecica on Growth, Feed Utilization, and Fillet Composition of European Sea Bass Juveniles Fed Organic Diets
F. Tulli et al.
JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY (2012)
Acid phosphatase test proves superior to standard phenotypic identification procedure for Clostridium perfringens strains isolated from water
G. Ryzinska-Paier et al.
JOURNAL OF MICROBIOLOGICAL METHODS (2011)
Effects of Spirulina and plant oil on the growth and lipid traits of white sturgeon (Acipenser transmontanus) fingerlings
Giovanni Battista Palmegiano et al.
AQUACULTURE RESEARCH (2008)
Micro-algae as a source of protein
E. W. Becker
BIOTECHNOLOGY ADVANCES (2007)
Characterisation of the microbial diversity in a pig manure storage pit using small subunit rDNA sequence analysis
R Snell-Castro et al.
FEMS MICROBIOLOGY ECOLOGY (2005)
Spirulina as a nutrient source in diets for growing sturgeon (Acipenser baeri)
GB Palmegiano et al.
AQUACULTURE RESEARCH (2005)
Effect of dietary non-protein energy levels on condition and oxidative status of Senegalese sole (Solea senegalensis) juveniles
R Rueda-Jasso et al.
AQUACULTURE (2004)
Microparticulate diets as first food for gilthead sea bream larva (Sparus aurata):: study of fatty acid incorporation
JH Robin et al.
AQUACULTURE (2003)
Share Paper
