Effects of seawater intrusion on the formation of disinfection byproducts in drinking water

Seawater contains high levels of halides, which can increase the concentrations of bromide and iodide ions in coastal groundwater and surface water sources. Intrusion of seawater alters the chemistry of fresh water leading to the formation of additional brominated and iodinated disinfection byproducts (DBPs), many of which are cyto-and genotoxic to the mammalian cells, and have cancer risks to humans. In this study, effects of seawater intrusion on the formation of trihalomethanes (THMs), and haloacetic acids (HAAs) were investigated by spiking groundwater using 0.0-2.0% seawater (by volume) and liquid chlorine as disinfectant. The concentrations of bromide and iodide ions in groundwater (0.0% seawater) were 42.5 and non-detected (ND) mu g/L respectively, which were increased up to 1100 and 2.1 mu g/L respectively, following mixing with 2.0% seawater. The regulated THMs (THM4) were increased from 30.4 to 106.3 mu g/L while iodinated THMs (I-THMs) were increased from 0.13 to 1.6 mu g/L respectively due possibly to molecular substitution and additional pathways of THMs formation. Bromoform was increased from 0.5 to 94.3 mu g/L while iodoform was increased from ND to 1.02 mu g/L. HAAs were increased from 27.9 to 72.9 mu g/L where tribromoacetic acid was increased from 2.0 to 43.7 mu g/L. In 0.0% seawater, bromine incorporation factor (BIF) for THM4 and HAAs were 0.077 and 0.050 respectively, which were increased to 0.942 and 0.38 at 2% seawater respectively. For dihalogenated HAAs (X2AA) and trihalogenated HAAs (X3AA), BIF in 0.0% seawater were 0.098 and 0.14 respectively, which were increased to 0.863 and 0.924 for 2.0% seawater respectively. Mixing of 2.0 seawater increased the toxicity of THM4, HAAs and I-THMs by 4.2, 5.9 and 201.8 folds, respectively indicating the importance of reducing seawater intrusion into the freshwater sources. Further, alteration of water sources and/or adaptation of advanced treatment can assist in lowering the risks.

Automated summary

Seawater intrusion increases the concentrations of bromide and iodide ions in coastal groundwater and surface water sources, leading to the formation of disinfection byproducts that are cyto-and genotoxic. The increase in seawater content affects the formation and toxicity of THMs and HAAs. Reducing seawater intrusion is crucial in mitigating these risks.