4.7 Article

Guidelines for processing of porous barium zirconate-based ceramic electrolytes for electrochemical solid oxide cell applications

Journal

JOURNAL OF THE EUROPEAN CERAMIC SOCIETY
Volume 42, Issue 12, Pages 4998-5007

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.jeurceramsoc.2022.05.031

Keywords

Cellular ceramics; Porosity; Emulsification; Taguchi method; Barium zirconate

Funding

  1. FCT/MCTES [SFRH/BD/138773/2018, UIDB/50011/2020, UIDP/50011/2020, LA/P/0006/2020]
  2. FEDER under the PT2020 Partnership Agreement

Ask authors/readers for more resources

Efficient use of barium-containing electrocatalysts for NOx decomposition in electrochemical solid oxide cells requires good chemical compatibility and porous electrolytes. This study focuses on processing guidelines for BaZr0.85Y0.15O3 ceramics with cellular porosity using emulsification. The results show that the porosity and permeability of the ceramics depend on the surfactant and paraffin content.
Efficient use of barium-containing electrocatalysts for NOx decomposition in electrochemical solid oxide cells requires good chemical compatibility of these materials with the electrolyte in a temperature range 300-600 degrees C and imply the use of porous electrolytes allowing significant gas flows across the cell. BaZr0.85Y0.15O3 electrolyte has good chemical compatibility with Ba-containing materials and potentially appropriate level of ionic conductivity. This work is focused on guidelines for processing BaZr0.85Y0.15O3 ceramics with cellular porosity (i.e., with spherical pores and with developed gas interconnections), using emulsification of paraffin in water-based ceramic suspension. Porosity of sintered at 1500 degrees C ceramics is practically open and varies in the range of 70-84%, with average pore sizes in the range similar to 3-30 mu m. The type of pore size distribution is close to log-normal. Microstructure, average cell size and level of gas permeability mainly depends on surfactant content, while total porosity is mostly determined by paraffin content.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available