Grain Size Associated Genes and the Molecular Regulatory Mechanism in Rice

Grain size is a quantitative trait that is controlled by multiple genes. It is not only a yield trait, but also an important appearance quality of rice. In addition, grain size is easy to be selected in evolution, which is also a significant trait for studying rice evolution. In recent years, many quantitative trait loci (QTL)/genes for rice grain size were isolated by map-based cloning or genome-wide association studies, which revealed the genetic and molecular mechanism of grain size regulation in part. Here, we summarized the QTL/genes cloned for grain size and the regulation mechanism with a view to provide the theoretical basis for improving rice yield and breeding superior varieties.

Automated summary

Grain size is an important trait in rice, controlled by multiple genes. Recent studies have identified several genes/QTL related to grain size through cloning and association analysis, revealing the regulation mechanism. These findings provide theoretical basis for improving rice yield and breeding superior varieties.