4.7 Article

Comparative Oral Bioavailability, Toxicokinetics, and Biotransformation of Enniatin B1 and Enniatin B in Broiler Chickens

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 64, Issue 38, Pages 7259-7264

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.6b02913

Keywords

mycotoxin; enniatin B; enniatin B1; broiler chickens; oral bioavailability; toxicokinetic analysis; biotransformation) phase I and phase II metabolites; HRMS

Funding

  1. Hercules project [AUGE 13/13]

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A toxicokinetic study of the Fusarium mycotoxinS enniatin B1 (ENN B1) and enniatin B (ENN B) was performed in broiler chickens. Each animal received ENN B1 or B orally-via an intracrop bolus and intravenously at a dose of 0.2 mg/kg body weight. Both enniatins were poorly absorbed after oral administration, with absolute:oral bioavailabilities of 0.05 and 0.11 for ENNs B1 and B, respectively. Both enniatins were readily distributed to the tissues, :with mean volumes of distribution of 25.09 and 33.91 L/kg for ENNs B1 and B, respectively. The mean total body clearance was rather high, namely, 6.63 and 7.10 L/h/kg for ENNs B1 and 13, respectively. Finally, an UHPLC-HRMS targeted approach was used to investigate the phase I and II biotransformations of both mycotoxins. Oxygenation was the major phase I biotransformation pathway for both ENNs B1 and B. Neither glucuronide nor sulfate phase II metabolites were detected.

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