Related references
Note: Only part of the references are listed.The Advantages and Challenges of Using Endolysins in a Clinical Setting
Ellen Murray et al.
VIRUSES-BASEL (2021)
Bacteriocins: An Overview of Antimicrobial, Toxicity, and Biosafety Assessment by in vivo Models
Diego Francisco Benitez-Chao et al.
FRONTIERS IN MICROBIOLOGY (2021)
Synergistic action of phage phiIPLA-RODI and lytic protein CHAPSH3b: a combination strategy to target Staphylococcus aureus biofilms
Ana Catarina Duarte et al.
NPJ BIOFILMS AND MICROBIOMES (2021)
Lactococcus lactis Resistance to Aureocin A53-and Enterocin L50-Like Bacteriocins and Membrane-Targeting Peptide Antibiotics Relies on the YsaCB-KinG-LlrG Four-Component System
Aleksandra Tymoszewska et al.
ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2021)
Phages carry interbacterial weapons encoded by biosynthetic gene clusters
Anna Dragos et al.
CURRENT BIOLOGY (2021)
Construction of Leaderless-Bacteriocin-Producing Bacteriophage Targeting E. coli and Neighboring Gram-Positive Pathogens
Yoshimitsu Masuda et al.
MICROBIOLOGY SPECTRUM (2021)
Engineering of the CHAPk Staphylococcal Phage Endolysin to Enhance Antibacterial Activity against Stationary-Phase Cells
Sara Arroyo-Moreno et al.
ANTIBIOTICS-BASEL (2021)
New developments in RiPP discovery, enzymology and engineering
Manuel Montalban-Lopez et al.
NATURAL PRODUCT REPORTS (2021)
Endolysins as emerging alternative therapeutic agents to counter drug-resistant infections
Vijay Singh Gondil et al.
INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS (2020)
Overcoming barriers to phage application in food and feed
Rhea Lewis et al.
CURRENT OPINION IN BIOTECHNOLOGY (2020)
Invited review: Advances in nisin use for preservation of dairy products
Luis A. Ibarra-Sanchez et al.
JOURNAL OF DAIRY SCIENCE (2020)
Isolation and application of bacteriophages alone or in combination with nisin against planktonic and biofilm cells of Staphylococcus aureus
Hoang Minh Duc et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2020)
Phage Lytic Protein LysRODI Prevents Staphylococcal Mastitis in Mice
Diana Gutierrez et al.
FRONTIERS IN MICROBIOLOGY (2020)
Non-thermal approach to Listeria monocytogenes inactivation in milk: The combined effect of high pressure, pediocin PA-1 and bacteriophage P100
Norton Komora et al.
FOOD MICROBIOLOGY (2020)
Effect of Lactococcus lactis expressing phage endolysin on the late blowing defect of cheese caused by Clostridium tyrobutyricum
Sonia Garde et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2020)
Mutations Selected After Exposure to Bacteriocin Lcn972 Activate a Bce-Like Bacitracin Resistance Module inLactococcus lactis
Ana Belen Campelo et al.
FRONTIERS IN MICROBIOLOGY (2020)
Bacteriocin-a potential antimicrobial peptide towards disrupting and preventing biofilm formation in the clinical and environmental locales
Senbagam Duraisamy et al.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2020)
Exploiting phage receptor binding proteins to enable endolysins to kill Gram-negative bacteria
Athina Zampara et al.
SCIENTIFIC REPORTS (2020)
Bacteriocins to Thwart Bacterial Resistance in Gram Negative Bacteria
Soufiane Telhig et al.
FRONTIERS IN MICROBIOLOGY (2020)
Cell wall homeostasis in lactic acid bacteria: threats and defences
Beatriz Martinez et al.
FEMS MICROBIOLOGY REVIEWS (2020)
Lysocins: Bioengineered Antimicrobials That Deliver Lysins across the Outer Membrane of Gram-Negative Bacteria
Ryan D. Heselpoth et al.
ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2019)
Swapping the roles of bacteriocins and bacteriophages in food biotechnology
Beatriz Martinez et al.
CURRENT OPINION IN BIOTECHNOLOGY (2019)
Insight into the Lytic Functions of the Lactococcal Prophage TP712
Susana Escobedo et al.
VIRUSES-BASEL (2019)
The Effect of a Commercially Available Bacteriophage and Bacteriocin on Listeria monocytogenes in Coleslaw
Rhea Lewis et al.
VIRUSES-BASEL (2019)
Pore-forming bacteriocins: structural-functional relationships
Alexey S. Vasilchenko et al.
ARCHIVES OF MICROBIOLOGY (2019)
Bacteriophages in Food Applications: From Foe to Friend
Lisa O'Sullivan et al.
ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 10 (2019)
Synergistic Inhibition by Bacteriocin and Bacteriophage against Staphylococcus aureus
Seon-Gyu Kim et al.
FOOD SCIENCE OF ANIMAL RESOURCES (2019)
Gut microbiota as a source of novel antimicrobials
Enriqueta Garcia-Gutierrez et al.
GUT MICROBES (2019)
Antimicrobial behavior of phage endolysin PlyP100 and its synergy with nisin to control Listeria monocytogenes in Queso Fresco
Luis A. Ibarra-Sanchez et al.
FOOD MICROBIOLOGY (2018)
Are Phage Lytic Proteins the Secret Weapon To Kill Staphylococcus aureus?
Diana Gutierrez et al.
MBIO (2018)
An update on the human and animal enteric pathogen Clostridium perfringens
Raymond Kiu et al.
EMERGING MICROBES & INFECTIONS (2018)
Inhibition and eradication of Salmonella Typhimurium biofilm using P22 bacteriophage, EDTA and nisin
Fatma Neslihan Yuksel et al.
BIOFOULING (2018)
The expanding structural variety among bacteriocins from Gram-positive bacteria
Jeella Z. Acedo et al.
FEMS MICROBIOLOGY REVIEWS (2018)
Bacteriocins as food preservatives: Challenges and emerging horizons
Eldin Maliyakkal Johnson et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2018)
Effects of Salmonella bacteriophage, nisin and potassium sorbate and their combination on safety and shelf life of fresh chilled pork
Changbao Wang et al.
FOOD CONTROL (2017)
Making sense of the clean label trends: A review of consumer food choice behavior and discussion of industry implications
Daniele Asioli et al.
FOOD RESEARCH INTERNATIONAL (2017)
Thermally triggered release of the bacteriophage endolysin CHAPK and the bacteriocin lysostaphin for the control of methicillin resistant Staphylococcus aureus (MRSA)
Hollie Hathaway et al.
JOURNAL OF CONTROLLED RELEASE (2017)
Novel Superspreader Bacteriophages Promote Horizontal Gene Transfer by Transformation
Eric C. Keen et al.
MBIO (2017)
Antibacterial efficacy of nisin, bacteriophage P100 and sodium lactate against Listeria monocytogenes in ready-to-eat sliced pork ham
Ana Claudia L. Figueiredo et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2017)
Bacteriocins and bacteriophage; a narrow-minded approach to food and gut microbiology
Susan Mills et al.
FEMS MICROBIOLOGY REVIEWS (2017)
Mining prokaryotes for antimicrobial compounds: from diversity to function
Vittorio Tracanna et al.
FEMS MICROBIOLOGY REVIEWS (2017)
LsbB Bacteriocin Interacts with the Third Transmembrane Domain of the YvjB Receptor
Marija Miljkovic et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2016)
Bacteriocins of lactic acid bacteria: extending the family
Patricia Alvarez-Sieiro et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2016)
LAB bacteriocin applications in the last decade
Ma del Rocio Lopez-Cuellar et al.
BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT (2016)
Biocontrol of Listeria monocytogenes in fish by enterocin AS-48 and Listeria lytic bacteriophage P100
Alberto Banos et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2016)
Bacteriophages as Weapons Against Bacterial Biofilms in the Food Industry
Diana Gutierrez et al.
FRONTIERS IN MICROBIOLOGY (2016)
Evolving Resistance Among Gram-positive Pathogens
Jose M. Munita et al.
CLINICAL INFECTIOUS DISEASES (2015)
Listeriaphages and coagulin C23 act synergistically to kill Listeria monocytogenes in milk under refrigeration conditions
Lorena Rodriguez-Rubio et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2015)
The bacteriocin AS-48 requires dimer dissociation followed by hydrophobic interactions with the membrane for antibacterial activity
Ruben Cebrian et al.
JOURNAL OF STRUCTURAL BIOLOGY (2015)
Lantibiotic Resistance
Lorraine A. Draper et al.
MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2015)
Bioengineering Lantibiotics for Therapeutic Success
Des Field et al.
FRONTIERS IN MICROBIOLOGY (2015)
Diversity and dynamics of bacteriocins from human microbiome
Jinshui Zheng et al.
ENVIRONMENTAL MICROBIOLOGY (2015)
Reduction of Listeria monocytogenes in cold-smoked salmon by bacteriophage P100, nisin and lauric arginate, singly or in combinations
Kamlesh A. Soni et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2014)
Sensitivity to the two-peptide bacteriocin lactococcin G is dependent on UppP, an enzyme involved in cell-wall synthesis
Morten Kjos et al.
MOLECULAR MICROBIOLOGY (2014)
Engineered Endolysin-Based Artilysins To Combat Multidrug-Resistant Gram-Negative Pathogens
Yves Briers et al.
MBIO (2014)
Phage cocktails and the future of phage therapy
Benjamin K. Chan et al.
FUTURE MICROBIOLOGY (2013)
Lytic Activity of LysH5 Endolysin Secreted by Lactococcus lactis Using the Secretion Signal Sequence of Bacteriocin Lcn972
Lorena Rodriguez-Rubio et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2012)
Enhanced Staphylolytic Activity of the Staphylococcus aureus Bacteriophage vB_SauS-phiIPLA88 HydH5 Virion-Associated Peptidoglycan Hydrolase: Fusions, Deletions, and Synergy with LysH5
Lorena Rodriguez-Rubio et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2012)
Bacteriophage endolysins as novel antimicrobials
Mathias Schmelcher et al.
FUTURE MICROBIOLOGY (2012)
Structural engineering of a phage lysin that targets Gram-negative pathogens
Petra Lukacik et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2012)
Cell Wall-active Bacteriocins and Their Applications Beyond Antibiotic Activity
Clara Roces et al.
PROBIOTICS AND ANTIMICROBIAL PROTEINS (2012)
Staphylococcus aureus and its food poisoning toxins: characterization and outbreak investigation
Jacques-Antoine Hennekinne et al.
FEMS MICROBIOLOGY REVIEWS (2012)
Synergism between a Novel Chimeric Lysin and Oxacillin Protects against Infection by Methicillin-Resistant Staphylococcus aureus
Anu Daniel et al.
ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2010)
Microbial antagonists to food-borne pathogens and biocontrol
Antonio Galvez et al.
CURRENT OPINION IN BIOTECHNOLOGY (2010)
Bacteriophage for Biocontrol of Foodborne Pathogens: Calculations and Considerations
Steven Hagens et al.
CURRENT PHARMACEUTICAL BIOTECHNOLOGY (2010)
Synergy between the phage endolysin LysH5 and nisin to kill Staphylococcus aureus in pasteurized milk
Pilar Garcia et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)
Food biopreservation: promising strategies using bacteriocins, bacteriophages and endolysins
Pilar Garcia et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2010)
An Engineered R-Type Pyocin Is a Highly Specific and Sensitive Bactericidal Agent for the Food-Borne Pathogen Escherichia coli O157:H7
Dean Scholl et al.
ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2009)
The phage K lytic enzyme LysK and lysostaphin act synergistically to kill MRSA
Stephen C. Becker et al.
FEMS MICROBIOLOGY LETTERS (2008)
Nisin-bacteriophage crossresistance in Staphylococcus aureus
Beatriz Martinez et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2008)
Nisin-triggered activity of Lys44, the secreted endolysin from Oenococcus oeni phage fOg44
Joao Gil Nascimento et al.
JOURNAL OF BACTERIOLOGY (2008)
Common mechanisms of target cell recognition and immunity for class II bacteriocins
Dzung B. Diep et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Bacteriocins: Developing innate immunity for food
PD Cotter et al.
NATURE REVIEWS MICROBIOLOGY (2005)
Biocontrol of Listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin
B Leverentz et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)
Combined antimicrobial effect of nisin and a listeriophage against Listeria monocytogenes in broth but not in buffer or on raw beef
GA Dykes et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2002)
Prevention and elimination of upper respiratory colonization of mice by group A streptococci by using a bacteriophage lytic enzyme
D Nelson et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2001)
Specific binding of nisin to the peptidoglycan precursor lipid II combines pore formation and inhibition of cell wall biosynthesis for potent antibiotic activity
I Wiedemann et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2001)
Natural variation in susceptibility of Listeria strains to class IIa bacteriocins
S Ennahar et al.
CURRENT MICROBIOLOGY (2000)
Share Paper
