Journal
ENVIRONMENTAL SCIENCE & TECHNOLOGY
Volume 56, Issue 9, Pages 5448-5455Publisher
AMER CHEMICAL SOC
DOI: 10.1021/acs.est.1c06768
Keywords
nanoplastics; water; consumer goods; aerosol; human consumption
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This study demonstrates that commonly used consumer products release nanometer-sized plastic particles when exposed to water. The number of particles released depends on the initial water temperature and the type of material. Food grade nylon released 7 times more particles than single-use beverage cups in hot water. On a particle number density basis, the particles released into water from a single hot beverage cup equate to one particle for every seven cells in the human body in a size range available for cellular uptake.
This study demonstrates that commonly used consumer productssuch as single-use food grade nylon bags and hot beverage cups lined with low-density polyethylene release nanometer-sized plastic particles at number densities>1012L-1when exposed to water. The number of particles released was a functionof the initial water temperature (high temperature vs ambient) for each of thetested materials. Mean particle diameters were between 30 and 80 nm with fewparticles >200 nm. The number of particles released into hot water from foodgrade nylon was 7 times higher when compared to single-use beverage cups. On aparticle number density basis, particles released into water from a single 300 mLhot beverage cup equate to one particle for every seven cells in the human body ina size range available for cellular uptake.
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