Related references
Note: Only part of the references are listed.Microwave-assisted extraction of phenolic compounds from Carica papaya leaves: An optimization study and LC-QTOF-MS analysis
Oluwaseun Ruth Alara et al.
FUTURE FOODS (2021)
Extraction of phenolic compounds: A review
Oluwaseun Ruth Alara et al.
CURRENT RESEARCH IN FOOD SCIENCE (2021)
Optimization of the extraction process of Phyllanthus niruri L.
Heitor Janaudis Carmagnani et al.
MUNDO DA SAUDE (2020)
Microwave-assisted extraction of phenolics from Hibiscus sabdariffa calyces: Kinetic modelling and process intensification
Oluwaseun Ruth Alara et al.
INDUSTRIAL CROPS AND PRODUCTS (2019)
Kinetics studies on effects of extraction techniques on bioactive compounds from Vernonia cinerea leaf
O. R. Alara et al.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2019)
Soxhlet extraction of phenolic compounds from Vernonia cinerea leaves and its antioxidant activity
Oluwaseun R. Alara et al.
JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS (2018)
Dataset on LC-Q-TOF/MS tentative identification of phytochemicals in the extract of Vernonia amygdalina leaf through positive ionization
Oluwaseun Ruth Alara et al.
DATA IN BRIEF (2018)
Microwave assisted process intensification and kinetic modelling: Extraction of camptothecin from Nothapodytes nimmoniana plant
Dhiraj M. Patil et al.
INDUSTRIAL CROPS AND PRODUCTS (2017)
The extraction of essential oils from patchouli leaves (Pogostemon cablin Benth) using a microwave air-hydrodistillation method as a new green technique
Heri Septya Kusuma et al.
RSC ADVANCES (2017)
Phytochemicals: Extraction, Isolation, and Identification of Bioactive Compounds from Plant Extracts
Ammar Altemimi et al.
PLANTS-BASEL (2017)
Microwave assisted extraction of flavonoids from Terminalia bellerica: Study of kinetics and thermodynamics
R. Yedhu Krishnan et al.
SEPARATION AND PURIFICATION TECHNOLOGY (2016)
A generalized energy-based kinetic model for microwave-assisted extraction of bioactive compounds from plants
Chung-Hung Chan et al.
SEPARATION AND PURIFICATION TECHNOLOGY (2015)
Modeling the Kinetics of Antioxidant Extraction from Origanum vulgare and Brassica nigra
K. Radha Krishnan et al.
CHEMICAL ENGINEERING COMMUNICATIONS (2015)
Kinetic modeling of ultrasound-assisted extraction of phenolic compounds from grape marc: Influence of acoustic energy density and temperature
Yang Tao et al.
ULTRASONICS SONOCHEMISTRY (2014)
Gene expression profiling reveals underlying molecular mechanism of hepatoprotective effect of Phyllanthus niruri on thioacetamide-induced hepatotoxicity in Sprague Dawley rats
Zahra A. Amin et al.
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2013)
Techniques for Analysis of Plant Phenolic Compounds
Ali Khoddami et al.
MOLECULES (2013)
Isolation, fractionation and evaluation of the antiplasmodial properties of Phyllanthus niruri resident in its chloroform fraction
Obidike Ifeoma et al.
ASIAN PACIFIC JOURNAL OF TROPICAL MEDICINE (2013)
Phenolic compounds: from plants to foods
Veronique Cheynier
PHYTOCHEMISTRY REVIEWS (2012)
Effects of the hydroalcoholic extract of Phyllanthus niruri and its isolated compounds on cyclophosphamide-induced hemorrhagic cystitis in mouse
Vincios T. Boeira et al.
NAUNYN-SCHMIEDEBERGS ARCHIVES OF PHARMACOLOGY (2011)
Studies on the possible mechanisms of antidiabetic activity of extract of aerial parts of Phyllanthus niruri
C. O. Okoli et al.
PHARMACEUTICAL BIOLOGY (2011)
Microwave-assisted extraction used for the isolation of total triterpenoid saponins from Ganoderma atrum
Yi Chen et al.
JOURNAL OF FOOD ENGINEERING (2007)
Phytochemicals from Phyllanthus niruri Linn. and their pharmacological properties:: a review
G. Bagalkotkar et al.
JOURNAL OF PHARMACY AND PHARMACOLOGY (2006)
Lipid lowering activity of Phyllanthus niruri in hyperlipernic rats
AK Khanna et al.
JOURNAL OF ETHNOPHARMACOLOGY (2002)
Share Paper
