4.7 Article

An antifouling electrochemical aptasensor based on hyaluronic acid functionalized polydopamine for thrombin detection in human serum

Journal

BIOELECTROCHEMISTRY
Volume 145, Issue -, Pages -

Publisher

ELSEVIER SCIENCE SA
DOI: 10.1016/j.bioelechem.2022.108073

Keywords

Antifouling; Hyaluronic acid; Polydopamine; Aptasensor; Thrombin

Funding

  1. Shandong Provincial Natu-ral Science Foundation [ZR2019MB039]
  2. Opening Project of Guangxi Key Laboratory of Green Processing of Sugar Resources [GXTZY201910]
  3. Open Funds of the State Key Laboratory of Electroanalytical Chemistry [SKLEAC202106]
  4. Project of Taishan University [2020LHX044, 2021HX150]

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A universal strategy for sensitive detection of thrombin in complex biological media has been developed using hyaluronic acid functionalized polydopamine. This strategy shows good sensitivity and selectivity with a low detection limit of 0.03 pM. The presence of hyaluronic acid within the sensing interface greatly reduces the side effect of non-specific adsorption, allowing accurate detection of thrombin in diluted human serum.
Accurate detection of disease markers in a complex biological media is a major challenge because of serious biofouling and non-specific protein adsorption. Herein, a universal strategy for sensitive and low fouling detection of thrombin in human serum was developed based on hyaluronic acid functionalized polydopamine. The material hyaluronic acid with hydroxyl groups was grafted to the polydopamine modified electrode surface through the connection of 6-mercapto-1-hexanol to exert antifouling performance, and the hyaluronic acid also provided a good substrate for the immobilization of aptamers specific for thrombin. The constructed aptasensor showed good sensitivity and selectivity toward the detection of thrombin with a detection limit as low as 0.03 pM. Moreover, thanks to the presence of hyaluronic acid within the sensing interface, the aptasensor was able to assay thrombin in diluted human serum with markedly decreased side effect of non-specific adsorption.(c) 2022 Elsevier B.V. All rights reserved.

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