4.7 Article

Effects of synbiotic on growth, digestibility, immune and antioxidant performance in broilers

Journal

ANIMAL
Volume 16, Issue 4, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.animal.2022.100497

Keywords

Digestibility; Fructooligosaccharide; Health; Microencapsulated Lactobacillus plantarum; Poultry

Funding

  1. Research Fund for National Non-profit Research Institution [JY2016, ZX1924]
  2. Beijing Agricultural Innovation Consortium [04-2021, BAIC04-2021]

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The overuse of in-feed antibiotics can lead to antibiotic resistance and drug residues in poultry products. This study investigated the effects of a synbiotic, composed of microencapsulated Lactobacillus plantarum and fructooligosaccharide, on the growth, immune and antioxidant parameters, and digestibility of calcium and phosphorus in broilers. The results showed that the synbiotic had positive effects on the measured parameters, suggesting its potential as a substitute for antibiotics.
The overuse of in-feed antibiotics has been associated with serious issues, including the developing of antibiotic-resistant pathogens and causing drug residues in poultry products. To date, many countries have restricted the use of growth-promoting antibiotics in food animals, resulting in the increased need for effective alternatives to in-feed antibiotic. Synbiotics, which are composed of probiotics and prebi-otics, have been shown to act synergistically when applied simultaneously. Thus, this study investigated the effects of a synbiotic, composed of microencapsulated Lactobacillus plantarum (MLP) and fruc-tooligosaccharide (FOS), on growth, immune and antioxidant parameters, and digestibility of calcium and phosphorus in broilers. A total of 168 newly hatched male broilers were randomly allotted to three dietary groups (n = 7): (1) a corn-soybean meal basal diet (CON); (2) basal diet + synbiotic (SYN); and (3) basal diet + aureomycin (ANT). Compared with the CON, chickens had greater average daily gain and digestibility of calcium and phosphorus in the SYN group (P < 0.05). In the SYN and ANT group, serum IgA, IgG, and IL-10 levels were higher, while the serum TNF-alpha, IL-2, and IL-6 levels were reduced (P < 0.05) compared to CON. Compared with CON, the level of serum malondialdehyde was lower (P < 0.05) and SOD level was higher (P < 0.05) in either SYN or ANT group. No significant differences in populations of Escherichia coli were seen in chickens among the three groups, whereas, the populations of Lactobacillus were higher (P < 0.05) in chickens in the SYN group compared with those in CON and ANT groups. Taken together, the addition of SYN, consisting of MLP and FOS, had benefits on growth, immune and antioxidant parameters, and digestibility of calcium and phosphorus, indicating its potential to serve as a substitute for antibiotics in broiler feeding. (c) 2022 The Author(s). Published by Elsevier B.V. on behalf of The Animal Consortium. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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