4.6 Article

Vulnerability drivers for small pelagics and milkfish aquaculture value chain determined through online participatory approach

Journal

MARINE POLICY
Volume 133, Issue -, Pages -

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.marpol.2021.104710

Keywords

Adaptation; Aquaculture; Climate change impacts; Fisheries management area (FMA); Milkfish; Small-pelagic; Value chain; Vulnerability assessment

Funding

  1. ProBLUE multi-donor trust fund

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Climate change impacts on the fisheries industry can have both short-term and long-term effects, making it highly vulnerable. This study aimed to develop a vulnerability assessment tool to enhance resilience and adaptive capacity. Online workshops with stakeholders identified common hazards/drivers such as temperature increase, typhoons, flooding, and the recent pandemic, which have detrimental effects on coral reefs, fisheries, and fishing communities.
Climate change impacts on the fisheries can be short-term or long-term, making them highly vulnerable. Fishers' vulnerability encompasses several factors and includes, among others, their sensitivity, exposure to the elements, and their adaptive capacity. The main aim of this study was to help develop a vulnerability assessment tool that can be applied in the various nodes of the fisheries and aquaculture value chains with a long-term view of enhancing the resilience of the fisheries and helping increase the adaptive capacity of the fishing communities. A participatory technique using online workshops was conducted together with various stakeholders (N = 214) who gave insights and suggested indicators that drive climate change impacts and vulnerability. Based on the online workshops conducted, the common hazards/drivers were increasing temperature, typhoons, flooding (sealevel rise), and the recent pandemic, which consequently destroy coral reef ecosystems, affect fisheries yield, increases fish mortality, damage boats, fishing gears, pens, cages, pond dikes, erode beach properties, and devastate houses. In association with these impacts, mobility, travel, processing, and logistic operations are severely reduced. In the human dimension, the fishers and fish farmers are directly affected in terms of income loss, destroyed fishing gears, nutritional deficiencies and health impacts, less fishing operations, early or reduced harvest yield, and low market value of products. In the adaptation options, the infrastructure, social, economic, awareness/knowledge, and relevant governance/policy dimensions are needed to address and help mitigate various climate change impacts.

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