4.7 Article

A Study on the Development of Livestock Odor (Ammonia) Monitoring System Using ICT (Information and Communication Technology)

Journal

AGRICULTURE-BASEL
Volume 12, Issue 1, Pages -

Publisher

MDPI
DOI: 10.3390/agriculture12010046

Keywords

livestock odor; ammonia; livestock odor management system; livestock odor control system; ICT

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Funding

  1. Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, and Forestry (IPET) through Livestock Industrialization Technology Development Program - Ministry of Agriculture, Food and Rural Affairs (MAFRA) [321091-03-1-HD030]

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This study developed a livestock odor monitoring system using ICT technology and an ammonia sensor. The system consists of multiple components and is divided into Livestock Odor Management System and Livestock Odor Control System.
Recently, environmental problems due to livestock odor have emerged in Korea, and technologies to solve these problems are being developed. This study developed a livestock odor monitoring system using ICT technology and an ammonia sensor. This system consists of a sensor, communication equipment, server, database management system (DBMS), and user operating program. The requirements for each component were presented and applied to the system. The livestock odor monitoring system is divided into Livestock Odor Management System (LOMS) and Livestock Odor Control System (LOCS). LOMS comprises a sensor that can measure ammonia in livestock farms or treatment facilities and communication equipment that transmits and receives data. LOCS consists of a server that can receive data and a program to check real-time data. This system will be used for trend analysis using livestock odor data and to plan to reduce livestock odor in the future.

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