Related references
Note: Only part of the references are listed.Climate change impacts on soil salinity in agricultural areas
Dennis L. Corwin
EUROPEAN JOURNAL OF SOIL SCIENCE (2021)
Targeting salt stress coping mechanisms for stress tolerance in Brassica: A research perspective
Adnan Noor Shah et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2021)
Enhanced Production of Aromatic Amino Acids in Tobacco Plants Leads to Increased Phenylpropanoid Metabolites and Tolerance to Stresses
Moran Oliva et al.
FRONTIERS IN PLANT SCIENCE (2021)
The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure
Dunja Samec et al.
PLANTS-BASEL (2021)
Salinity Stress as an Elicitor for Phytochemicals and Minerals Accumulation in Selected Leafy Vegetables of Brassicaceae
Dunja Samec et al.
AGRONOMY-BASEL (2021)
Secondary Metabolites, Ferulic Acid and p-Hydroxybenzoic Acid Induced Toxic Effects on Photosynthetic Process in Rumex acetosa L.
M. Iftikhar Hussain et al.
BIOMOLECULES (2021)
Stomatal and Photosynthetic Traits Are Associated with Investigating Sodium Chloride Tolerance of Brassica napus L. Cultivars
Ibrahim A. A. Mohamed et al.
PLANTS-BASEL (2020)
Salt Tolerance Mechanisms of Plants
Eva van Zelm et al.
ANNUAL REVIEW OF PLANT BIOLOGY, VOL 71, 2020 (2020)
Exogenous vanillic acid enhances salt tolerance of tomato: Insight into plant antioxidant defense and glyoxalase systems
Khursheda Parvin et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2020)
Molecular cloning and expression characterization of flavonol synthase genes in peanut (Arachis hypogaea)
Mingyu Hou et al.
SCIENTIFIC REPORTS (2020)
Enhancing Salt Tolerance of Plants: From Metabolic Reprogramming to Exogenous Chemical Treatments and Molecular Approaches
Manish Kumar Patel et al.
CELLS (2020)
Early Brassica Crops Responses to Salinity Stress: A Comparative Analysis Between Chinese Cabbage, White Cabbage, and Kale
Iva Pavlovic et al.
FRONTIERS IN PLANT SCIENCE (2019)
Response of Phenylpropanoid Pathway and the Role of Polyphenols in Plants under Abiotic Stress
Anket Sharma et al.
MOLECULES (2019)
Exploration of Chlorophyll a Fluorescence and Plant Gas Exchange Parameters as Indicators of Drought Tolerance in Perennial Ryegrass
Piotr Dabrowski et al.
SENSORS (2019)
Involvement of Phenolic Acids in Short-Term Adaptation to Salinity Stress is Species-Specific among Brassicaceae
Ida Linic et al.
PLANTS-BASEL (2019)
Quercetin Mediated Salt Tolerance in Tomato through the Enhancement of Plant Antioxidant Defense and Glyoxalase Systems
Khursheda Parvin et al.
PLANTS-BASEL (2019)
Gradual Exposure to Salinity Improves Tolerance to Salt Stress in Rapeseed (Brassica napus L.)
Michael Santangeli et al.
WATER (2019)
Influence of Seed Origin on Morphological Characteristics and Phytochemicals Levels in Brassica oleracea var. acephala
Dunja Samec et al.
AGRONOMY-BASEL (2019)
Methyl Salicylate Enhances Flavonoid Biosynthesis in Tea Leaves by Stimulating the Phenylpropanoid Pathway
Xin Li et al.
MOLECULES (2019)
Chlorophyll fluorescence as a tool for nutrient status identification in rapeseed plants
Hazem M. Kalaji et al.
PHOTOSYNTHESIS RESEARCH (2018)
Ferulic acid pretreatment alleviates heat stress in blueberry seedlings by inducing antioxidant enzymes, proline, and soluble sugars
Z. -Y. Cheng et al.
BIOLOGIA PLANTARUM (2018)
Correlations between Phytohormones and Drought Tolerance in Selected Brassica Crops: Chinese Cabbage, White Cabbage and Kale
Iva Pavlovic et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2018)
A Guide to the Variability of Flavonoids in Brassica oleracea
Vera Mageney et al.
MOLECULES (2017)
Saline stress enhanced accumulation of leaf phenolics in honeysuckle (Lonicera japonica Thunb.) without induction of oxidative stress
Kun Yan et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2017)
Effects of salt stress on water status, photosynthesis and chlorophyll fluorescence of rocket
Helena Hnilickova et al.
PLANT SOIL AND ENVIRONMENT (2017)
New science of climate change impacts on agriculture implies higher social cost of carbon
Frances C. Moore et al.
NATURE COMMUNICATIONS (2017)
Mitigation of salinity-induced oxidative damage in wheat (Triticum aestivum L.) seedlings by exogenous application of phenolic acids
Harsimran Kaur et al.
ACTA PHYSIOLOGIAE PLANTARUM (2017)
Evaluating relative contribution of osmotolerance and tissue tolerance mechanisms toward salinity stress tolerance in three Brassica species
Koushik Chakraborty et al.
PHYSIOLOGIA PLANTARUM (2016)
Effect of salt stress on ion concentration, proline content, antioxidant enzyme activities and gene expression in tomato cultivars
Charfeddine Gharsallah et al.
AOB PLANTS (2016)
Transcriptomic and Metabolomic Studies Disclose Key Metabolism Pathways Contributing to Well-maintained Photosynthesis under the Drought and the Consequent Drought-Tolerance in Rice
Xiaosong Ma et al.
FRONTIERS IN PLANT SCIENCE (2016)
Accumulation of Flavonols over Hydroxycinnamic Acids Favors Oxidative Damage Protection under Abiotic Stress
Vicente Martinez et al.
FRONTIERS IN PLANT SCIENCE (2016)
Effects of Salinity Stress on Growth and Phenolics of Rice (Oryza sativa L.)
Luong The Minh et al.
INTERNATIONAL LETTERS OF NATURAL SCIENCES (2016)
Correlation between reactive oxygen species production and photochemistry of photosystems I and II in Lemna gibba L. plants under salt stress
Abdallah Oukarroum et al.
ENVIRONMENTAL AND EXPERIMENTAL BOTANY (2015)
Hardening with salicylic acid induces concentration-dependent changes in abscisic acid biosynthesis of tomato under salt stress
Edit Horvath et al.
JOURNAL OF PLANT PHYSIOLOGY (2015)
Effects of acute O3 stress on PSII and PSI photochemistry of sensitive and resistant snap bean genotypes (Phaseolus vulgaris L.), probed by prompt chlorophyll a fluorescence and 820 nm modulated reflectance
Elisabetta Salvatori et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2015)
Salicylic acid-induced abiotic stress tolerance and underlying mechanisms in plants
M. Iqbal R. Khan et al.
FRONTIERS IN PLANT SCIENCE (2015)
Caffeic acid protects cucumber against chilling stress by regulating antioxidant enzyme activity and proline and soluble sugar contents
Yan-Yan Wan et al.
ACTA PHYSIOLOGIAE PLANTARUM (2015)
Regulation of water, salinity, and cold stress responses by salicylic acid
Kenji Miura et al.
FRONTIERS IN PLANT SCIENCE (2014)
Ferulic acid pretreatment enhances dehydration-stress tolerance of cucumber seedlings
D. -M. Li et al.
BIOLOGIA PLANTARUM (2013)
An economic point of view of secondary compounds in halophytes
Anne Buhmann et al.
FUNCTIONAL PLANT BIOLOGY (2013)
Ability of ellagic acid to alleviate osmotic stress on chickpea seedlings
Walid Abu El-Soud et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2013)
The IP amplitude of the fluorescence rise OJIP is sensitive to changes in the photosystem I content of leaves: a study on plants exposed to magnesium and sulfate deficiencies, drought stress and salt stress
Margarita Georgina Ceppi et al.
PHYSIOLOGIA PLANTARUM (2012)
Role of proline under changing environments A review
Shamsul Hayat et al.
PLANT SIGNALING & BEHAVIOR (2012)
Salicylic acid-mediated changes in photosynthesis, nutrients content and antioxidant metabolism in two mustard (Brassica juncea L.) cultivars differing in salt tolerance
Shabina Syeed et al.
ACTA PHYSIOLOGIAE PLANTARUM (2011)
Phenolic Compounds in Brassica Vegetables
Maria Elena Cartea et al.
MOLECULES (2011)
Screening of salt-tolerant genotypes of Brassica juncea based on photosynthetic attributes
Shamsul Hayat et al.
JOURNAL OF PLANT INTERACTIONS (2011)
Overexpression of γ-tocopherol methyl transferase gene in transgenic Brassica juncea plants alleviates abiotic stress: Physiological and chlorophyll a fluorescence measurements
Mohd. Aslam Yusuf et al.
BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS (2010)
Antioxidant and prooxidant nature of hydroxycinnamic acid derivatives ferulic and caffeic acids
Dharmendra Kumar Maurya et al.
FOOD AND CHEMICAL TOXICOLOGY (2010)
Possible contribution of cell-wall-bound ferulic acid in drought resistance and recovery in triticale seedlings
T. Hura et al.
JOURNAL OF PLANT PHYSIOLOGY (2009)
Partial characterization of white cabbages (Brassica oleracea var capitata f alba) from different regions by glucosinolates, bioactive compounds, total antioxidant activities and proteins
Barbara Kusznierewicz et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2008)
Relationships between growth and gas exchange characteristics in some salt-tolerant amphidiploid Brassica species in relation to their diploid parents
M Ashraf
ENVIRONMENTAL AND EXPERIMENTAL BOTANY (2001)